Tick Tock Diner NY

Creamy vanilla ice cream blended with crushed Oreo cookies, crowned with fluffy whipped cream and extra cookie crumbles.

Rich vanilla ice cream blended with sweet Hershey's chocolate syrup for a timeless diner staple.

Classic, smooth milkshake crafted with premium ice cream and farm-fresh milk.

Crisp seasonal vegetables sautéed in a savory glaze, served warm over a bed of fluffy white rice.

Pan-seared salmon filet served over creamy lemon parsley risotto with tender sautéed wild mushrooms.

Juicy prime New York strip steak cooked to perfection, accompanied by roasted garlic potatoes and velvety cream of spinach.

Succulent jumbo shrimp, fresh avocado, crisp romaine, sweet corn, Pepper Jack cheese, diced tomatoes, and blue corn tortilla chips with lemon vinaigrette.

Crispy breaded chicken breast topped with rich marinara sauce and melted mozzarella cheese, served over tender spaghetti.

Tender St. Louis style pork ribs brushed with signature Tick Tock BBQ sauce, served with golden french fries and creamy coleslaw.

Slow-cooked Italian meat sauce served over pasta, topped with dollops of fresh, whipped ricotta cheese.

Al dente spaghetti tossed with vine-ripened tomatoes, fresh basil, garlic, and extra virgin olive oil.

Crisp romaine lettuce tossed in traditional Caesar dressing, topped with parmesan cheese shavings and crunchy garlic croutons.

Crispy beer-battered whitefish filets served with seasoned french fries and house-made tartar sauce.

Classic thin crust pizza topped with tangy tomato sauce and melted fresh mozzarella cheese.

Tender filet mignon steak served on toasted garlic bread alongside golden fries and crispy onion rings.

Greek salad featuring diced cucumber, scallions, kalamata olives, sweet peppers, feta cheese, and stuffed grape leaves with grilled pita bread.

Crispy golden chicken tenders paired with french fries, fried onion rings, and tangy honey mustard dipping sauce.

Vegetarian pizza loaded with broccoli, ripe tomatoes, grilled zucchini, sweet corn, mushrooms, and mozzarella.

Tender sliced sirloin steak over crisp romaine lettuce, ripe tomatoes, fresh basil, shaved parmesan, croutons, and Caesar dressing.

Nutrient-packed bowl featuring hummus, chickpeas, avocado, shredded carrots, red cabbage, quinoa, barley, roasted sweet potato, and lemon vinaigrette.

Freshly brewed house blend dark roast hot coffee.

Steeped classic hot black tea served with fresh lemon slices.

Rich Nespresso espresso combined with velvety steamed milk and topped with light foam.

Selection of aromatic herbal and black specialty teas.

Bold and concentrated single shot of authentic Nespresso espresso.

Shot of Nespresso espresso layered with equal parts steamed milk and pillowy froth.

Comforting warm cocoa blended with steamed milk and finished with fluffy whipped cream.

Platter of 10 half Caesar wraps (5 full wraps) perfect for sharing. Serves 6 to 8 people. Requires 24-hour advance notice.

Classic rich New York style cheesecake topped with sweet strawberry compote and whipped cream.

Decadent multi-layered dark chocolate cake layered with silky chocolate fudge icing.

Comforting classic chicken soup cooked with tender chicken, garden vegetables, and savory broth.

Melted American cheese, smoky crispy bacon, and fresh tomato slices grilled on buttered white bread.

Classic house-made tuna salad with crisp celery and mayonnaise on fresh toasted bread.

Seasoned chicken salad blended with herbs and mayo, served on toasted artisan bread.

Warm cured pastrami piled high on traditional rye bread with mustard.

Fluffy scrambled eggs and melted cheese served on a freshly baked soft roll.

Melted American cheese sandwiched between two slices of golden griddled white bread.

Savory sliced corned beef stacked generously on marble rye bread.

Sliced oven-roasted turkey breast with crisp lettuce and ripe tomatoes on toasted bread.

Crispy smoked bacon, ripe tomatoes, crisp romaine lettuce, and mayo on toasted white bread.

Corned beef, Swiss cheese, tangy sauerkraut, and Russian dressing griddled on rye bread, served with french fries.

Juicy beef burger topped with melted cheddar, smoky BBQ ranch sauce, and served with seasoned waffle fries.

Two beef patties stuffed with molten cheese inside a brioche bun, served with signature disco fries.

Classic triple-decker club sandwich stuffed with roast turkey, crispy bacon, lettuce, and tomato, served with fries.

Tender slow-cooked pulled pork smothered in smoky BBQ sauce on a brioche bun with coleslaw and waffle fries.

Crispy fried chicken breast, crisp lettuce, ripe tomato, and ranch dressing on a roll with sweet potato fries.

Classic beef patty served with lettuce, tomato, pickle, and choice of melted cheese, served with french fries.

Blend of 50% ground bacon and 50% ground chuck topped with cheddar cheese and chipotle mayo, served with fries.

Beef patty with Williamsburg bacon, Peter Luger’s steak sauce, American cheese, and griddled onions, served with fries.

Grilled chicken breast, Swiss cheese, fresh avocado, crispy bacon, lettuce, and tomato served with french fries.

House-made veggie patty of grains, oats, and vegetables topped with avocado, pesto mayo, and salsa on a whole grain bun with sweet potato fries.

Seasoned turkey burger topped with sliced avocado and salsa, served with sweet potato fries.

Beef patty stacked with warm pastrami, Swiss cheese, crispy onions, celery root coleslaw, and Russian dressing with fries.

Thinly sliced roast beef with Swiss cheese, crisp lettuce, and tomato served on toasted bread with fries.

Grilled chicken wrap with bacon, avocado, tomato, and Jack cheese, served with tortilla chips and salsa.

Sliced rib eye steak sauteed with peppers, onions, and melted mozzarella on a hero roll with french fries.

Grilled chicken wrap filled with romaine, tomato, parmesan cheese, and Caesar dressing, served with chips and salsa.

Warm tuna salad, fresh avocado, melted Muenster cheese, and tomato on griddled Texas toast with french fries.

Chilled, savory 100% tomato juice served over ice.

Freshly squeezed sweet citrus orange juice.

Sweet and refreshing tropical pineapple juice.

Crisp and tart freshly poured grapefruit juice.

Sweet and crisp 100% pure apple juice.

Crispy fried chicken wings served with rich blue cheese dipping sauce and fresh celery sticks.

Golden french fries smothered in melted mozzarella cheese and rich savory brown gravy.

Grilled flour tortilla packed with a rich three-cheese blend, accompanied by salsa, sour cream, and guacamole.

Crispy golden salted potato french fries served hot.

Crunchy fried mac & cheese balls served with a spicy Sriracha-ranch dipping sauce.

Crispy golden breaded mozzarella sticks served with warm marinara dipping sauce.

Crispy golden diner hash browns and seasoned breakfast potatoes.

Crispy fried sweet potato fries lightly salted.

Crispy waffle-cut potatoes tossed in special house seasoning blend.

Thick-cut onion rings battered and fried to a golden crunch.

Flour tortilla filled with scrambled eggs, melted cheese, fresh avocado, and spicy Sriracha ranch sauce.

Golden Belgian waffle served with whipped butter and warm maple syrup.

Omelet filled with avocado, ripe tomatoes, cheddar, onions, jalapenos, and served with hash browns.

Fluffy buttermilk pancakes studded with juicy blueberries, served with warm maple syrup.

Stack of pancakes topped with sweet sliced bananas and warm maple syrup.

Crispy fried chicken served on a Belgian waffle with honey mustard and warm maple syrup.

Fluffy buttermilk pancakes loaded with melted chocolate chips throughout.

Smoked salmon, sautéed spinach, two poached eggs, and hollandaise sauce on a warm biscuit with hash browns.

Smoked salmon, cream cheese, lettuce, tomato, and red onion served on a toasted bagel.

Thick brioche French toast served with butter and warm maple syrup.

Thin crepes stuffed with marshmallows, graham cracker crumbles, and melted chocolate chunks.

Quinoa pancakes flavored with lemon ricotta, served with sweet blueberry syrup.

Two poached eggs served over savory corned beef hash and warm biscuit, topped with hollandaise sauce and hash browns.

Sunny-side-up eggs, mashed fresh avocado, and grilled tomatoes on toasted multigrain bread.

Sweet crepes filled with creamy Nutella, crunchy cookie crumbles, fresh banana slices, and whipped cream.

Grilled steak and two poached eggs on a biscuit topped with hollandaise sauce and hash browns.

Canadian bacon and two poached eggs topped with hollandaise sauce on a biscuit, served with hash browns.

Fluffy omelet packed with spinach, feta cheese, tomato, and served with crisp hash browns.

Tender steak cooked to order with two farm-fresh eggs any style and hash browns.

Belgian waffle accompanied by two eggs any style and choice of ham, crispy bacon, or sausage.

Classic omelet filled with diced ham, onions, green bell peppers, Swiss cheese, and hash browns.

Three-egg omelet loaded with choice of melted cheese, served with crisp hash browns.

Stack of fluffy buttermilk pancakes served with butter and warm maple syrup.

Thick French toast stuffed with rich Nutella cocoa spread and fresh banana slices.

Hearty omelet stuffed with smoked ham, aged cheddar cheese, and hash browns inside.

Two farm-fresh eggs cooked to your preference, served with seasoned diner potatoes.

Refreshing seasonal bowl of fresh cut melon, pineapple, grapes, and mixed berries.

Chilled fountain soft drink of choice.

Cold glass of farm-fresh whole milk.

Chilled purified bottled water.

Freshly brewed cold iced coffee served over ice cubes.

Cold whole milk blended with sweet chocolate syrup.

Chilled San Pellegrino sparkling natural mineral water (500 ml).