Reuben Egg Rolls
$ 16.00Grohbel's premium corned beef, savory sauerkraut from The Brinery, diced potatoes, and melted Swiss cheese wrapped inside a crispy wonton shell, served with thousand island dressing.
Grohbel's premium corned beef, savory sauerkraut from The Brinery, diced potatoes, and melted Swiss cheese wrapped inside a crispy wonton shell, served with thousand island dressing.
Warm, salted pretzel bites baked to perfection, served alongside a rich, creamy bacon cheddar cheese dipping sauce.
Crispy potato skins generously loaded with shredded cheddar cheese and savory C. Roy's bacon, garnished with cool sour cream.
Tender boneless chicken wings tossed in your choice of BBQ, buffalo, or sweet chili sauce, served with crisp celery and ranch dressing.
An ultimate sharing platter featuring Reuben egg rolls, mozzarella sticks, pretzel bites, and potato skins, served with a selection of dipping sauces. Feeds 2-3 guests.
Crispy corn tortilla chips freshly fried and served with vibrant, house-made salsa.
Revolution Farms mixed greens tossed in a creamy Caesar dressing, finished with shaved parmesan cheese and baked garlic croutons.
A massive party platter loaded with Reuben egg rolls, mozzarella sticks, pretzel bites, boneless wings, and potato skins. Perfect for groups of 6-8.
Crispy, golden French fries tossed in our signature house seasoning blend.
Golden-fried mozzarella cheese sticks served with classic marinara sauce and ranch dressing.
Savory corned jackfruit, sauerkraut from The Brinery, and Follow Your Heart provolone wrapped into a vegan wonton wrapper, served with vegan thousand island dressing.
Seasoned fries layered with house Beyond taco mix, warm queso, shredded cabbage, red onion, tomato, jalapeño, cilantro, and chipotle aioli.
Crispy, plant-based protein tenders served with your choice of delicious dipping sauce.
Seasoned French fries topped generously with hearty house-made Beyond chili.
Grilled peppers and onions with Follow Your Heart shredded cheddar folded inside a grilled flour tortilla, served with vegan sour cream and salsa.
Crispy potato skins loaded with house Beyond mix, grilled peppers and onions, and topped with Follow Your Heart shredded cheddar. Served with sour cream.
Warm, soft pretzel bites served with a warm ramekin of creamy plant-based queso.
Premium Michigan Craft Beef patty topped with American cheese, Revolution Farms lettuce, tomato, red onion, and crunchy pickle chips on a toasted brioche bun.
Michigan Craft Beef patty layered with cheddar cheese, C. Roy's bacon, house bacon cheddar cheese sauce, crisp lettuce, tomato, red onion, and pickle chips.
Michigan Craft Beef patty topped with tender sautéed mushrooms, melted Swiss cheese, caramelized onions, and a drizzle of Caesar dressing.
Grohbel's tender corned beef piled high with The Brinery sauerkraut, Swiss cheese, and thousand island dressing on grilled rye bread.
Grohbel's classic corned beef topped generously with melted Swiss cheese on toasted rye bread.
Crispy C. Roy's bacon, fresh Revolution Farms lettuce, ripe tomato, and house-made mayonnaise on grilled sourdough bread.
Classic American and cheddar cheeses melted to perfection between slices of grilled sourdough bread.
Grilled or crispy Amish chicken breast with Revolution Farms mixed greens, tomato, red onion, pickles, and house-made mayonnaise.
Boneless chicken wings tossed in spicy buffalo sauce, wrapped in a flour tortilla with mixed greens, tomato, red onion, and cool ranch dressing.
Authentic Dearborn Brand hot dog topped with savory coney meat sauce and freshly diced red onions.
A simple and classic Dearborn Brand hot dog in a warm bun.
Seasoned corned jackfruit topped with sauerkraut, Follow Your Heart provolone, and thousand island dressing on grilled rye.
Follow Your Heart American and provolone cheeses melted on toasted grilled sourdough bread.
Buffalo-sauced Beyond tenders wrapped in a flour tortilla with Revolution Farms mixed greens, tomato, red onion, and vegan ranch dressing.
Crispy roasted chickpeas combined with mixed greens, parmesan, and baked croutons tossed in Caesar dressing, wrapped in a flour tortilla.
Plant-based Lightlife hot dog topped with savory house Beyond chili and fresh red onions.
A simple, classic plant-based Lightlife hot dog served in a warm bun.
Three grilled or fried Atlantic cod tacos with shredded cabbage, tomato, red onion, jalapeño, cilantro, and chipotle aioli. Served with chips and salsa.
Crispy corn chips layered with seasoned Michigan Craft Beef, bacon cheddar cheese sauce, fresh vegetables, jalapeños, and chipotle aioli with salsa and sour cream.
Three house Beyond taco mix tacos topped with Follow Your Heart shredded cheddar, red onion, cilantro, and chipotle aioli. Served with chips and salsa.
Three grilled or fried hearts of palm tacos topped with cabbage, tomato, red onion, jalapeño, cilantro, and chipotle aioli. Served with chips and salsa.
Seasoned corn chips layered with house Beyond taco mix, vegan queso, shredded cabbage, tomato, red onion, jalapeño, cilantro, and chipotle aioli with salsa and sour cream.
Traditional beer-battered Atlantic cod fillet served with golden fries, coleslaw, tartar sauce, and a lemon wedge.
Michigan Craft Beef, carrots, and peas simmered in a rich stout gravy, topped with fluffy mashed potatoes and served with grilled sourdough.
Beer-battered hearts of palm fried golden and crispy, served with coleslaw, vegan tartar sauce, and french fries.
House Beyond mix, carrots, and peas in a rich stout gravy, topped with whipped mashed potatoes and served with grilled sourdough.
Juicy Beyond burger patty topped with Follow Your Heart American cheese, Revolution Farms lettuce, tomato, red onion, and pickle chips.
Beyond burger patty topped with Follow Your Heart provolone, sautéed mushrooms, caramelized onions, and vegan Caesar dressing.
Beyond burger patty topped with Follow Your Heart cheddar, lettuce, tomato, red onion, fresh jalapeños, pickle chips, and chipotle aioli.
Revolution Farms mixed greens tossed in chipotle aioli and topped with Beyond taco mix, Follow Your Heart shredded cheddar, cabbage, tomatoes, onions, jalapeños, and cilantro. Served with chips and queso.
Cage-free scrambled eggs, C. Roy's bacon, sausage links, golden home fries, and a warm freshly baked biscuit.
Cage-free scrambled eggs, Grobbel's corned beef hash with home fries, peppers, and onions, drizzled with thousand island dressing and served with a biscuit.
Cage-free scrambled eggs and savory C. Roy's sausage gravy served over warm flaky biscuits with home fries.
Baked French toast sticks with a crunchy brown sugar topping, fresh mixed berries, powdered sugar, and a side of pure maple syrup.
Seasoned French fries topped with C. Roy's sausage gravy and crispy fried hot pepper cheese cubes.
Welcome to The Old Shillelagh, Detroit's iconic bi-level Irish pub situated right in the heart of downtown on Monroe Street. Steeped in rich history and celebrated for its authentic classic decor, live music, and energetic atmosphere, this beloved institution is much more than just a watering hole. Whether you are gearing up for a big game with their famous stadium shuttle, enjoying a lively night out, or settling in for a hearty weekend brunch, The Old Shillelagh delivers an unforgettable dining and social experience.
While traditional Irish pubs are typically known for standard tavern grub, The Old Shillelagh sets itself apart by offering an unexpectedly robust and celebrated menu that caters to both carnivores and plant-based diners alike. Patrons frequently rave about their phenomenal vegan options—such as the viral Vegan Shepherd's Pie and inventive Jackfruit Reuben Rolls—proving that plant-based dining can be just as comforting and flavorful as traditional comfort food. For meat lovers, their Michigan Craft Beef burgers, Reuben sandwiches featuring Grobbel's corned beef, and comforting Fish & Chips remain timeless staples.
Diners across Detroit praise the restaurant for its friendly service, vibrant ambiance, and stellar drink selections. Standout favorites highlighted by guests include the crispy Reuben Egg Rolls, the savory Corned Beef Hash Bowl during brunch, and the surprisingly extensive vegan comfort food selection. While portions are hearty, guests appreciate the dedication to fresh ingredients and scratch-made quality. Come for the historic pub charm, stay for the incredible food, and experience why this legendary venue remains a cornerstone of downtown Detroit's nightlife and dining scene.
1045 Brush St, Detroit, MI 48226
400 Monroe St, Detroit, MI 48226
1326 Brush St, Detroit, MI 48226
558 Monroe St, Detroit, MI 48226
1250 Library St, Detroit, MI 48226
1040 Woodward Ave, Detroit, MI 48226
Yes! The Old Shillelagh is famous in Detroit for offering an exceptionally diverse and creative plant-based menu alongside traditional Irish pub favorites. Popular vegan items include the Vegan Shepherd's Pie, Jackfruit Reuben Rolls, Beyond Burgers, and Faux Fish & Chips.
The restaurant is located at 349 Monroe St, Detroit, MI 48226, making it a convenient stop in downtown Detroit near local stadiums and sports venues.
Yes, they provide a popular game-night shuttle service to nearby stadiums, making it a fantastic pre-game destination for sports fans attending Tigers games or other downtown events.
Appetizers generally range from $6 to $25 (or $80 for massive party platters), sandwiches and burgers range from $10 to $18, and main Irish inspirations range from $14 to $20.
Yes, they feature a popular Limited Brunch Menu with items like the American Bowl, Corned Beef Hash Bowl, Biscuits & Gravy Bowl, and Baked French Toast Sticks.
Non-Affiliation & Fair Use Disclaimer
MenuRates is an independent restaurant menu archive and price directory. We are not officially affiliated with, endorsed by, or connected to The Old Shillelagh or any of its subsidiaries. All registered trademarks, logos, brand names, and menu item names remain the sole property of their respective owners and are displayed here under Fair Use guidelines for informational purposes only. For menu corrections or takedown requests, please visit our Disclaimer or Contact Page.
Compare dish price across other restaurants