The Howe Daily Kitchen & Bar

A rustic basket filled with your choice of crispy golden tater tots, French fries, or sweet potato waffle fries, accompanied by three dipping sauces: seasoned sour cream, ranch, and chipotle aioli.

Crispy French fries tossed in a fragrant rosemary-Parmesan blend, served with a side of creamy truffle aioli.

Roasted Brussels sprouts tossed with crumbled feta cheese, toasted sliced almonds, and a glossy pomegranate glaze.

Button mushrooms dipped in a house beer batter and fried crisp, tossed in a rosemary-Parmesan blend and parsley, served with seasoned sour cream.

Warm roasted corn, goat cheese, white cheddar, chipotle peppers, green peppers, jalapeños, and cumin, served alongside crisp tortilla chips.

Soft, warm pretzel bites dusted with coarse salt, served with Bavarian mustard and warm queso for dipping.

Four stuffed potato skins loaded with savory pork carnitas, corn and black bean salsa, sour cream, Tajin, and fresh parsley.

Deep-fried cauliflower florets coated in spicy buffalo sauce and coconut flour batter, served with celery and your choice of ranch, bleu cheese, or vegan ranch.

A massive sharing plate of tortilla chips smothered in rich queso, black beans, jalapeños, pico de gallo, sour cream, and guacamole.

Loaded plant-based nachos featuring vegan chorizo, dairy-free vegan queso, corn and black bean fiesta, jalapeños, pico de gallo, guacamole, and vegan sour cream.

Tender bone-in chicken wings tossed in your choice of signature sauce, served with crisp celery and ranch or bleu cheese dressing.

Crispy boneless chicken wings tossed in your choice of signature sauce, served with celery and ranch or bleu cheese.

Build your own masterpiece with two beef patties or chicken breast, your choice of American, pepper jack, cheddar, gouda, provolone, bleu, or vegan chao cheese, plus custom toppings and sauces.

Two juicy beef patties topped with crispy bacon, four-cheese spread, crispy onions, fresh arugula, and sweet fig jam.

Two beef patties layered with cheddar, provolone, bacon, lettuce, tomato, pickles, and classic Thousand Island dressing.

House-made black bean patty served with spring mix, sliced tomato, and a spicy chili onion crisp aioli.

A delicious smashburger combining a single beef patty, savory pork carnitas, gouda cheese, house pickles, fried jalapeños, red onion, and guava BBQ sauce.

Roasted turkey, crisp bacon, fresh avocado, lettuce, tomato, and garlic aioli layered between toasted multigrain bread.

Tender shaved prime rib stacked on a toasted hoagie roll with creamy horsey sauce and melted provolone, served with a steaming side of rich au jus.

Harissa-marinated ribeye steak on a rustic ciabatta roll with arugula, tomato, house pickles, pickled red onion, harissa lime aioli, spicy cilantro crema, and goat cheese.

Slow-smoked brisket, sweet guava BBQ sauce, sautéed onions, cheddar, and provolone melted between golden toasted sourdough.

Crispy fried chicken breast topped with coleslaw and house pickles, available in Original, Hot Chic, or Gochujang Style.

Plant-based Tindle chicken patty coated in spicy vegan buffalo sauce, topped with vegan coleslaw and house pickles on a vegan brioche bun.

Roasted beets, melted vegan Chao cheese, tangy sauerkraut, and vegan Thousand Island dressing served on toasted marble rye bread.

Fresh beer-battered cod fillets fried golden, served with fries, coleslaw, and tangy tartar sauce.

Creamy American and cheddar macaroni loaded with jalapeño bacon, jalapeños, smoked brisket, crispy onions, and a drizzle of guava BBQ sauce.

Three tacos with crispy or grilled chicken, chipotle corn dip, avocado, pickled red onions, spicy cilantro crema, queso fresco, and fresh salsa, served with tortilla chips and lime.

Plant-based mock duck tossed in gochujang agave sauce, kimchi slaw, pickled red onions, scallions, cilantro, vegan chili crisp aioli, and sesame seeds, served with tortilla chips.

Stir-fried lo mein noodles with bulgogi-marinated steak, bok choy, bell peppers, carrots, mushrooms, gochujang agave sauce, fresh cucumber, and a sunny-side egg.

Tender pot roast, mushrooms, caramelized onions, and demi-cream sauce tossed over egg noodles, finished with seasoned sour cream and green onion.

Hand-battered crispy chicken tenders served with your choice of ranch, blue cheese, honey mustard, or guava BBQ sauce, paired with tater tots.

Freshly prepared house soup of the day made with seasonal ingredients.

Gyro-seasoned lamb strips over mixed greens with cucumber, grape tomatoes, red onion, feta cheese, tzatziki, and warm toasted pita triangles.

Crisp romaine lettuce tossed in a creamy house Caesar dressing, topped with garlic croutons and freshly grated Parmesan cheese.

Romaine lettuce topped with buffalo-tossed crispy or grilled chicken, tomato, celery, red onion, and bleu cheese crumbles, served with ranch dressing.

Crispy or grilled chicken, sweet potato, apples, dried cranberries, candied pecans, and a hard-boiled egg over greens with green goddess dressing and a honey mustard drizzle.

Substitute regular rice with light and fluffy cauliflower rice in any bowl.

Marinated ahi tuna, fresh avocado, bell peppers, green onions, cucumber, red cabbage, edamame, and sesame seeds over coconut rice. Volcano style available with jalapeños and spicy aioli.

Tender chicken or tofu in a rich yellow curry sauce with power veggie mix, spiced peanuts, green onion, cilantro, and coconut rice.

Seared steak, authentic kimchi, a sunny-side egg, yum yum sauce, green onion, and coconut rice.

Tender carnitas, black beans, pineapple pico de gallo, avocado, crispy tostones, cilantro, pickled red onions, and mojo sauce over coconut rice.

Frozen smoked beef marrow bone specially prepared as a delicious treat for dogs.

Chewy smoked pig's ear treat for your canine companion.

Two slices of homemade turkey meatloaf with wholesome dog-friendly vegetables.

A 6oz grilled chicken breast served on a nourishing bed of organic jasmine brown rice, mixed veggies, and sweet potatoes.

A 1/3 lb plain beef burger patty served on a bed of organic jasmine brown rice, veggies, and sweet potatoes for dogs.

Dog-safe frozen treat made with bananas, peanut butter, and coconut oil, topped with fresh whipped cream and a peanut butter nilla woofer.

Three homemade pup cookies baked with sweet potatoes, peanut butter, oats, and blueberries.

Decadent brown butter chocolate chip cookie custard sandwiches, half-dipped in rich milk chocolate with your choice of one topping.

Three warm cookies served together as a decadent deep-dish sundae.

Three freshly baked, warm brown butter chocolate chip cookies.

Take-home baking kit featuring 12 cookie dough balls, a branded cast iron skillet, and handle.

Rich 20oz vanilla custard shake, topped with a swirl of fresh whipped cream.

Dairy-free 20oz vegan vanilla coconut shake with your choice of mix-ins, topped with whipped cream.

Crisp golden waffle cone or bowl filled with creamy vanilla custard and one included topping.

Dairy-free vanilla coconut frozen custard served in a crispy waffle cone or bowl with one included topping.

Convenient to-go pint of rich, creamy vanilla custard.

Convenient to-go pint of dairy-free vegan custard.

Frosty mug of 1919 root beer paired with a large scoop of vanilla custard. (Option to substitute vegan vanilla coconut for $1).

Classic black cherry cola combined with a generous scoop of vanilla custard. (Option to substitute vegan vanilla coconut for $1).

Kid-friendly chocolate shake topped with crushed cookies and gummy worms. (For kids 12 and under).

Small kid-sized ice cream cone filled with vanilla custard and rainbow sprinkles. (For kids 12 and under).

Mini cookie sandwich filled with vanilla custard, perfectly sized for children. (For kids 12 and under).

Draft 1919 root beer served ice-cold.

Classic refreshing Coca-Cola.

Crisp and refreshing Diet Coca-Cola.

Crisp and sparkling lemon-lime soda.

Pure filtered water.

Refreshing non-alcoholic mocktail featuring blackberry simple syrup, herb simple, fresh lemon, and club soda.

Sophisticated alcohol-free espresso martini made with Seedlip Spice, cold brew, aquafaba, and brown sugar simple syrup.

Refreshing zero-proof mojito with brown simple syrup, lime juice, ginger beer, soda water, and fresh mint.

Spicy alcohol-free margarita featuring jalapeño-infused Lyre's agave spirit alternative, DHOS orange liqueur alternative, sweet & sour, and chili simple syrup.

House-made lavender lemonade colored with butterfly pea powder.

Tropical alcohol-free beverage made with pineapple juice, agave, and whipped cream.

Assorted fountain Pepsi products.

Frosty 12oz draft root beer.

Freshly brewed iced tea.

Selection of hot teas.

Freshly brewed coffee.

Smooth cold press coffee served over ice.

Selection of refreshing fruit juices.

Fresh dairy milk.

Rich and creamy chocolate milk.

Red Bull Energy Drink, Sugar-free, or Red Edition (Watermelon).

Cann Hi Boy THC-infused lavender lemonade (5mg THC - 12oz).

Señorita THC-infused margarita (10mg THC - 12oz).

Tito's vodka, ginger liqueur, pear syrup, brown sugar simple syrup, and fresh lemon juice.

Chai-infused Prairie organic gin, Campari, and sweet vermouth.

Redemption rye, Maker's Mark, sweet vermouth, vanilla simple syrup, cranberry syrup, and Peychaud's bitters.

Dobel silver tequila, elderflower liqueur, allspice dram, blood orange syrup, house sweet & sour, and a red wine float.

DuNord 'Foundation' vodka, DuNord 'Freida' coffee liqueur, Giffard Banane du Brasil, toffee nut syrup, brown sugar simple, and cream.

Goslings dark seal rum, fernet, Norseman apricot liqueur, simple syrup, pineapple juice, orange juice, lime, and Angostura bitters.