Gin Paloma
$ 17.00A crisp blend of Bombay dry gin, lime, fresh grapefruit, and sparkling water for a bright, botanical sip.
A crisp blend of Bombay dry gin, lime, fresh grapefruit, and sparkling water for a bright, botanical sip.
Deep Eddy vodka or ghost spicy reposado tequila paired with signature house-made bloody mary mix. Top it with jumbo cocktail shrimp for the ultimate savory garnish.
A tropical island blend featuring Bacardi coconut, silver rum, dark rum, pineapple juice, and orange juice.
Refreshing red wine infused with sweet peaches and crisp citrus fruits.
A classic Italian aperitif combining Aperol, prosecco, sparkling water, and a fresh orange slice.
Grey Goose vodka mixed with Natalie's strawberry lemonade and sparkling water.
Stoli vanilla vodka, Baileys Irish cream, freshly brewed espresso, and rich coffee liqueur.
El Jimador silver tequila, triple sec, and fresh citrus sour mix served in a salt-rimmed glass.
Ghost reposado tequila, blood orange liqueur, and fresh sour mix with a spicy kick.
Bittersweet orange and rich peach flavors crafted into an alcohol-free refresher.
A non-alcoholic blend of ginger, lime, toffee, and warm spices.
A crisp and refreshing non-alcoholic European lager.
A rich and creamy non-alcoholic Irish stout.
Light and refreshing non-alcoholic pale lager.
A hazy, hop-forward non-alcoholic IPA with citrus notes.
Sweet and tart fresh strawberry lemonade made with real fruit.
Classic American root beer with a rich and creamy foam head.
Choice of Pepsi, Diet Pepsi, Starry, ginger ale, lemonade, or unsweetened iced tea.
Simi Chardonnay from California with notes of crisp apple and vanilla.
Craggy Range Sauvignon Blanc from New Zealand, offering zesty citrus and mineral notes.
French rosé featuring delicate red berry aromas and a crisp finish.
Stemmari Pinot Grigio from Italy, light-bodied with refreshing stone fruit flavors.
Mar de Frades Albariño from Spain, aromatic with crisp saline undertones.
McManis Cabernet Sauvignon from California, bold with blackberry and oak flavors.
Eos Pinot Noir from California, smooth and elegant with cherry and spice notes.
Martini & Rossi Prosecco from Italy, effervescent and crisp.
A classic New England crisp canned lager.
Refreshing hard pink lemonade beverage.
Mexican lager beer served with a fresh lime wedge.
Crisp and light Mexican lager beer with fewer calories.
Refreshing hard seltzer with clean fruit flavors.
Premium hard iced tea and lemonade cocktail.
Crisp hard vodka soda infused with natural black cherry flavor.
Harpoon IPA from Massachusetts, featuring bold hops and a robust malt profile.
House specialty white ale brewed locally in Massachusetts.
Samuel Adams Brick Red from Massachusetts, smooth with a rich amber hue.
Crisp and refreshing hard cider from New York.
Modelo Especial Mexican lager, crisp and golden with a clean finish.
Rotating seasonal craft brew from Samuel Adams.
Whalers Rise American Pale Ale from Rhode Island, hop-forward and smooth.
Castle Island Keeper IPA from Massachusetts, packed with tropical hop aromas.
The iconic Samuel Adams Boston Lager, balanced and complex.
Light, clean, and exceptionally crisp American style lager.
A whole 1.5 lb hard-shell lobster steamed to tender perfection, served with sweet corn on the cob and warm drawn butter.
A generous 2 lb hard-shell lobster steamed to succulent tenderness, served with corn on the cob and drawn butter.
A massive 3 lb hard-shell lobster expertly steamed, served alongside sweet corn on the cob and drawn butter.
A split 1.5 lb lobster brushed with savory garlic butter and grilled over an open flame, served with corn and drawn butter.
A 2 lb lobster split and grilled with garlic butter, accompanied by sweet corn on the cob and drawn butter.
A giant 3 lb grilled lobster glazed in garlic butter, served with fresh corn on the cob and drawn butter.
Pan-roasted 1.5 lb lobster drenched in a silky white wine beurre blanc sauce, served with corn on the cob.
A 2 lb lobster pan-roasted in rich beurre blanc sauce, served with corn on the cob and drawn butter.
A massive 3 lb pan-roasted lobster smothered in creamy beurre blanc sauce, served with corn on the cob.
A 1.5 lb lobster stuffed generously with savory crab and seafood breadcrumbs, baked until golden.
A 2 lb lobster loaded with savory seafood stuffing and baked to a golden finish.
A giant 3 lb lobster featuring rich seafood stuffing baked to crispy perfection.
A traditional New England clambake featuring a whole 1.5 lb lobster, steamers, mussels, potatoes, corn on the cob, and coleslaw.
Sweet and delicate snow crab clusters served with fresh corn on the cob and drawn butter.
Briny and sweet Dungeness crab served with corn on the cob and warm drawn butter.
A massive seafood feast featuring 1 lb of peel & eat shrimp, a 1.5 lb lobster, and 3 lb of snow crab, served with corn on the cob and drawn butter.
An extravagant platter loaded with 1 lb of peel & eat shrimp, a 2 lb lobster, and 3 lb of Dungeness crab, served with corn on the cob and drawn butter.
The ultimate seafood tower piled with 1 lb of peel & eat shrimp, twin 1.5 lb lobsters, and 3 lb of snow crab, served with corn on the cob and drawn butter.
A monumental ten-pound seafood feast served with sweet corn on the cob and house-made coleslaw.
Perched right along the scenic Boston Harbor, The Barking Crab delivers an unmatched open-air picnic-table dining experience that captures the quintessential spirit of New England summer. Famous for its vibrant red tents and bustling waterfront energy, this iconic seafood joint is a must-visit destination for both locals and tourists seeking a lively, casual atmosphere where delicious food meets stunning harbor views.
Operating in the $30–$70 price bracket, The Barking Crab reflects the premium nature of fresh New England seafood caught daily. Portions are generous—especially the clambakes and whole lobster dinners—making it a worthwhile investment for a memorable waterfront feast. While wait times can peak during summer weekends, the energetic outdoor setting and quick, friendly service ensure an unforgettable dining journey.
Plan to arrive slightly ahead of peak dining hours to secure a waterfront picnic table with minimal wait. The restaurant offers convenient takeout options and robust wheelchair accessibility. Whether you are craving a casual lobster roll or gathering with friends for a massive seafood platter, The Barking Crab remains a crown jewel of Boston's waterfront culinary scene.
64 Seaport Blvd, Boston, MA 02210
50 Northern Ave, Boston, MA 02210
1 Marina Park Drive, Boston, MA 02210
Atlantic Wharf, 294 Congress St, Boston, MA 02210
25 Fan Pier Boulevard, Boston, MA 02210
140 Seaport Blvd, Boston, MA 02210
The Barking Crab is located at 88 Sleeper St, Boston, MA 02210, right along the Boston waterfront with views of the harbor.
Prices typically range from $30 to $70 per person, depending on whether you order whole lobster, specialty crab platters, or appetizers and drinks.
Signature favorites include the New England Clam Chowder, Steamed Hard-Shell Lobsters, Hot Crab Dip, and the Fisherman's Platter.
Yes, reservations can be made online via Resy, though walk-ins and outdoor picnic-table seating are also a core part of the experience.
While the menu is heavily focused on fresh seafood and shellfish, options like cheeseburgers and various side dishes are available, and staff can help guide you through gluten-free or allergy-friendly choices.
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