Summer House Santa Monica

Tender chicken adobo served in warm tortillas with smoky poblano salsa, fresh queso fresco, and zesty pico de gallo.

Succulent grilled Wagyu steak accompanied by sweet peppers, rich guacamole, cheddar, cool crema, black beans, and fragrant cilantro rice.

Crispy tempura-battered white fish topped with smoky chipotle crema and rich pasilla salsa inside warm tortillas.

Premium Faroe Island salmon baked in a rich miso glaze, featuring complex savory notes and a caramelized finish.

Thinly pounded, seared chicken breast served beneath a bright baby arugula salad tossed with fresh lemon and spicy Calabrian chili.

Tender, slow-cooked Berkshire pork ribs slathered in sweet and tangy Kansas City BBQ sauce, served with crispy sweet potato fries.

Juicy grilled skirt steak topped with melting herb butter, served with crispy garlic fries and rich bearnaise sauce.

Crisp greens tossed with creamy avocado, hard-boiled egg, sweet corn, cucumbers, tomatoes, tangy blue cheese, and crispy bacon, coated in herb vinaigrette.

Tender shaved Brussels sprouts combined with savory Manchego cheese, smoky bacon, rich avocado, sweet peas, and crunchy toasted almonds.

Nutrient-packed quinoa salad featuring queso fresco, sweet corn, fresh pico de gallo, creamy avocado, crispy tortilla strips, and zesty chipotle crema.

Fresh kale tossed in a spicy Caesar dressing, topped with smoky grilled avocado slices and crunchy English muffin croutons.

Roasted Brussels sprouts caramelized to perfection, finished with aged balsamic vinegar glaze and freshly grated Grana Padano cheese.

Creamy artisanal burrata cheese served alongside warm grilled crusty bread, aromatic herbs, and extra virgin olive oil.

Steamed edamame pods tossed in flaky sea salt and served with fresh lemon wedges for a light, refreshing start.

Freshly mashed Haas avocados seasoned with lime and cilantro, served with a trio of house-made salsas and warm tortilla chips.

Tender Wagyu beef meatballs simmered in rich house marinara sauce and topped with freshly grated Parmesan cheese.

Crispy hand-cut fries tossed with grated parmesan cheese and fresh rosemary, served with decadent garlic truffle aioli.

Warm, sweet golden cornbread baked with spicy jalapenos and served with whipped honey butter.

Classic personal pizza made with house-made dough, savory tomato sauce, and melted mozzarella cheese.

Melted Monterrey Jack cheese folded inside a warm flour tortilla, served with a side of fresh seasonal berries.

Fluffy cage-free scrambled eggs served with your choice of crispy bacon or savory sausage, plus fresh berries.

Tender pasta topped with all-natural turkey meatballs and rich tomato sauce, served with a side of fresh berries.

Fluffy silver dollar pancakes served with sweet maple syrup and your choice of bacon or sausage.

Melted Wisconsin cheddar and American cheese pressed between housemade sliced bread, served with french fries and fresh berries.

Tender elbow pasta coated in a rich housemade cheddar cheese sauce, served with fresh berries and your choice of side.

Juicy all-natural Brandt beef patty topped with melted American cheese and pickles on a toasted bun.

Crispy golden chicken tenders served with french fries, sweet apple slices, and all-natural ketchup.

Artisanal thin-crust pizza topped with rich tomato sauce, melted fresh mozzarella, spicy Hobbs pepperoni, and savory Parmesan.

Zesty pizza featuring Manzanilla and Kalamata olives paired with spicy Chicago-style giardiniera and creamy mozzarella.

Savory pizza loaded with artisan salumi, aromatic garlic, tomato sauce, mozzarella, and luxurious dollops of whipped burrata.

Gourmet white pizza layered with four cheeses, savory prosciutto, parmesan cream, red chili flakes, and a runny sunny-side up egg.

Customize your meal with a combination of two signature pizza recipes in one half-and-half pie.

Classic Neapolitan-style pizza topped with fresh tomato sauce, creamy mozzarella, extra virgin olive oil, sea salt, and fresh basil.

White pizza topped with earthy shaved mushrooms, melted Gruyère, caramelized onions, fragrant rosemary, truffle oil, and parmesan cream.

Hearty pizza topped with savory Italian sausage, roasted sweet peppers, tangy tomato sauce, and melted mozzarella.

Crispy hand-cut golden french fries lightly seasoned with sea salt.

Crispy sweet potato fries cooked to golden perfection and seasoned with fine salt.

Decadent housemade cookie packed with shredded coconut and dark chocolate chunks.

Warm spiced oatmeal cookie studded with sweet butterscotch chips.

Unique gourmet cookie baked with sweet wild Thai banana and warm baking spices.

Campfire classic converted into a cookie featuring graham flavor, melted marshmallow, and chocolate.

Hearty oatmeal cookie infused with tender dried apple pieces and cinnamon.

Classic soft buttery cookie rolled in cinnamon sugar and baked until golden.

Rich sugar cookie topped with fluffy festive frosting and sweet sprinkles.

Thin and crispy dark chocolate cookie with a delightful snap and intense cocoa flavor.

Bright citrus-infused cookie with a tangy lemon glaze and soft crumb.

Plant-based and gluten-free chocolate chip cookie made with rolled oats and dairy-free chocolate chips.

Rich chocolate cookie packed with crushed Oreo cookie pieces and white chocolate bits.

Fun, festive butter cookie loaded with rainbow sprinkles throughout.

Classic buttery bakery cookie studded generously with sweet chocolate chips.

Rich and creamy peanut butter cookie baked with sweet peanut bits and crisp edges.

Soft baked cookie packed with crunchy colorful M&M milk chocolate candies.

Decadent chocolate chip cookie finished with a pinch of flaky sea salt on top.

Al dente bucatini pasta tossed in organic tomato sauce, fresh basil, and aged Parmigiano Reggiano.

Lumache shell pasta served with succulent grilled shrimp and sweet local asparagus in a garlic-lemon cream sauce.

Rigatoni pasta coated in a creamy Calabrian chili vodka sauce, accompanied by sweet peas, wild oregano, and Parmigiano Reggiano.

Decadent multi-layer chocolate chip cake filled with whipped cookie dough and drizzled with salted caramel.

Gourmet crispy rice treat elevated with nuttiness from browned butter.

Artisan sourdough english muffins baked in-house with classic nook-and-cranny texture.

Soft spiced oatmeal cookies sandwiched around a fluffy marshmallow cream filling.

Rich, chewy butterscotch and vanilla blondie bar baked to golden perfection.

Refreshing layer cake infused with bright lemon curd and sweet strawberry cream.

Crispy rice marshmallow treat packed with crushed chocolate sandwich cookies.

Rich fudge brownie baked with gluten-free flour and premium cocoa.

Decadent dark chocolate cake filled with smooth dark chocolate mousse and rich ganache.

Crispy fried chicken breast topped with fresh avocado, crisp lettuce, and buttermilk dressing on a warm bun.

Sliced roasted turkey layered with Havarti cheese, crisp lettuce, ripe tomato, applewood smoked bacon, mayo, and grain mustard on 9-grain bread.

Juicy prime beef burger topped with melted cheddar, crisp lettuce, ripe tomato, pickles, mustard, and mayo.