Red Snapper
$40.00Fresh red snapper fillet seasoned with herbs and pan-seared to perfection, served with garlic butter and seasonal veggies.
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Seafood
Fried Calamari
Tender calamari rings lightly dusted and fried crisp, accompanied by house-made marinara and zesty lemon.
Grouper Fingers
Golden-brown fried grouper strips served with crispy pita chips and house tartar dipping sauce.
Seafood Paella
Classic saffron rice dish loaded with tender shrimp, calamari, and fresh catch of the day, infused with herbs and peppers.
Surf and Turf
A lavish platter featuring juicy tenderloin steak paired with grilled jumbo shrimp, garlic butter, and roast potatoes.
Meat & Entrees
Starlite Bowl
$19.00Hearty bowl loaded with seasoned meats, warm grains, black beans, avocado, and house special sauce.
Churrasco Cuban Style
Sizzling skirt steak marinated in Cuban spices, served with fragrant white rice, black beans, and sweet plantains.
New York Steak
Prime cut New York strip steak grilled to order, served with seasoned roast potatoes and grilled asparagus.
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Pastas & Pizza
Pizza Margherita
$18.00Classic hand-tossed pizza dough topped with rich tomato sauce, melted fresh mozzarella, and aromatic basil leaves.
Pepperoni Pizza
Traditional hand-stretched pizza crust topped with rich tomato sauce, melted cheese, and crisp pepperoni slices.
Green Tagliatelle
Fresh spinach-infused tagliatelle pasta tossed in a creamy parmesan garlic sauce with sweet herbs.
Fettuccine Alfredo
Rich and velvety fettuccine pasta draped in house-made Alfredo cream sauce and aged parmesan.
Breakfast & Brunch
Pancakes
Stack of fluffy buttermilk pancakes served with whipped butter and maple syrup.
French Toast
Thick slices of brioche dipped in cinnamon custard, grilled golden, and finished with powdered sugar.
Garden Omelette
Fluffy three-egg omelette folded with bell peppers, tomatoes, spinach, onions, and melted cheese.
Steak and Eggs
Grilled steak paired with two eggs cooked to your style, served with breakfast potatoes and toast.
Breakfast Burrito
Flour tortilla stuffed with scrambled eggs, melted cheese, breakfast potatoes, and savory sausage.
Smoked Salmon Bagel
Toasted bagel spread with rich cream cheese, topped with premium smoked salmon, capers, and red onion.
Waffle
Crispy Belgian waffle served warm with whipped cream, fresh berries, and maple syrup.
Beverages & Cocktails
Cappuccino
Rich espresso blended with steamed milk and topped with smooth milk foam.
Fresh Juice
Freshly squeezed fruit juice, chilled and refreshing.
Mimosa
Classic brunch cocktail made with chilled sparkling champagne and fresh orange juice.
Blue Long Island
Vibrant blue cocktail blended with spirits, blue curaçao, and lemon lime mist.
