St. Pat's Bar & Grill NYC

Traditional or boneless chicken wings fried crisp and tossed in your choice of signature sauce.

Crispy golden-fried calamari served with spicy salsa verde and classic marinara dipping sauce.

Golden crispy chicken tenders cooked to perfection, served with sweet honey mustard dipping sauce.

Bite-sized crispy popcorn shrimp served with fresh lemon slices and a zesty jalapeno tartar sauce.

Pan-seared dumplings stuffed with savory chicken and served alongside a rich black soy dipping sauce.

Crispy potato skins stuffed with seasoned vegetables, melted mozzarella and cheddar cheese, topped with cool sour cream.

Golden fried mozzarella sticks with a gooey melted cheese center, served with warm marinara dipping sauce.

Crispy tortilla chips layered with black beans, melted cheese blend, fresh pico de gallo, guacamole, and sour cream.

Creamy spinach and artichoke dip baked until bubbly and served with toasted artisan crostini.

Freshly prepared housemade guacamole made with ripe avocados, lime, and herbs, served with warm tortilla chips.

Crispy golden spring rolls filled with seasoned garden vegetables, served with a sweet chili dipping sauce.

Grilled tender filet mignon set on toasted crostini bread and served with zesty horseradish dipping sauce.

Artisanal selection of Vermont cheddar, brie, Danish blue cheese, cured salami, prosciutto di Parma, fresh seasonal fruit, and crisp crackers.

The ultimate pub sampler featuring chicken wings, mozzarella sticks, chicken tenders, and chicken teriyaki dumplings with dipping sauces.

Crisp romaine lettuce tossed with garlic crostini croutons, shaved parmesan, and rich Caesar dressing.

Fresh mixed greens, cherry tomatoes, red onion, cucumbers, shredded carrots, and black olives with your choice of dressing.

Garden-fresh mixed greens tossed with cherry tomatoes, red onion, cucumbers, carrots, sweet corn, and dried cranberries.

Seasoned Cajun chicken over chopped greens, sweet corn, tomatoes, red onion, roasted red peppers, crisp tortilla strips, cheddar, and ranch dressing.

Baby spinach tossed with sweet dried cranberries, crunchy walnuts, crisp apples, fresh strawberries, crumbled feta, and raspberry vinaigrette.

Rich caramelized onion broth topped with toasted baguette and smothered in melted cheese.

Classic pizza topped with savory tomato sauce, melted fresh mozzarella, and fragrant basil leaves.

Juicy grilled chicken topped with melted mozzarella, roasted tri-colored tomatoes, and vibrant basil pesto on a warm baguette.

Seared sushi-grade yellowfin tuna wrapped with fresh power veggie coleslaw, creamy avocado, and spicy wasabi cucumber dressing.

Sliced Cajun turkey breast wrapped with lettuce, tomato, onion, sweet corn, avocado, cheddar, mozzarella, and chipotle mayo.

Tender grilled chicken breast wrapped with spicy chipotle pepper mayo, crisp lettuce, tomato, and onion.

Classic triple-decker turkey club layered with crispy bacon, lettuce, tomato, and basil mayo on toasted wheat bread.

Warm corned beef stacked with sauerkraut, melted Swiss cheese, and zesty Russian dressing on toasted rye bread.

Grilled filet mignon steak topped with sauteed onions, mushrooms, melted mozzarella, and horseradish mayo.

Flavorful chicken patty topped with sharp cheddar, crisp bacon, garlic aioli, served on a toasted sesame seed bun.

House-made veggie patty stacked with fresh guacamole, pickled red onions, crisp lettuce, and fresh tomato.

Juicy turkey burger served with sweet and spicy cranberry habanero chutney on a soft brioche bun.

Classic prime sirloin beef burger grilled to order and served on a toasted bun with traditional fixings.

Signature beef patty layered with David's special sauce, crisp lettuce, cheese, pickles, and onions on a brioche bun.

Prime sirloin patty topped with savory authentic Irish bacon and melted sharp cheddar cheese.

Over-the-top burger stacked with melted cheddar, coleslaw, onions, applewood bacon, sauteed mushrooms, pickle relish, and garlic aioli on brioche.

Generous combo platter featuring 3 juicy beef sliders and 3 crispy Buffalo chicken sliders.

Trio of mini beef burgers topped with melted cheese and pickles on soft slider buns.

Trio of crispy chicken tenders tossed in spicy Buffalo sauce, served on slider buns with blue cheese.

Tender chicken cooked in rich Irish curry sauce, served with your choice of fluffy basmati rice or fries.

Traditional Irish sausages served over rich creamed mashed potatoes and smothered in savory onion gravy.

Fresh cod fried in crispy beer batter, served with house coleslaw, French fries, and tangy tartar sauce.

Seasoned ground beef and garden vegetables simmered in gravy, topped with golden browned mashed potatoes.

Breaded chicken breast stuffed with ham and cheese, served with fresh vegetables, mashed potatoes, and gravy.

Penne pasta tossed in a creamy tomato vodka sauce, topped with fresh basil and aged parmesan.

Tender sliced smoked BBQ beef brisket served with mixed vegetables and your choice of side dish.

Succulent shrimp sauteed with garlic, spinach, and artichokes in a creamy parmesan linguine sauce.

Fresh Atlantic salmon fillet served over house mashed potatoes and sauteed spinach with Genghis glaze.

Juicy 16 oz T-Bone steak grilled to perfection, served with house mashed potatoes, grilled asparagus, and mushroom demi-glaze.

Roasted Brussels sprouts tossed with crisp savory bacon and sweet honey glaze.

Hearty slow-cooked beef chili seasoned with spices, herbs, and tomatoes.

Fresh shredded cabbage and carrots tossed in a creamy dressing.

Aromatic housemade Irish curry dipping sauce.

Crispy batter-dipped fried thick-cut onion rings.

Crispy french fries tossed with truffle oil, fresh parsley, and grated parmesan cheese.

Crispy golden french fries topped with warm Irish curry sauce.

Crispy french fries tossed in zesty Cajun seasoning blend.

Classic golden crispy french fries lightly seasoned with salt.