Crispy traditional griot, seasoned turkey creole wings, and slow-braised oxtail served with traditional black rice, white jasmine rice with sos pwa, bannann peze (fried green plantains), and house-made pikliz. Option to add Port Au Prince snapper.
A luxurious tasting journey through the Caribbean featuring slow-braised oxtail, jerk chicken, curried goat, rice & peas, white jasmine rice, sweet plantains, and sautéed cabbage on our signature teakwood board.
A legendary sampler of our top island delicacies, perfect for sharing among friends looking for an authentic taste of Jamaica.
Thick-cut spiced island French toast served with your choice of savory, perfectly seasoned wings.
Jumbo shrimp sautéed in island spices & Scotch bonnet essence for a bold kick of flavor.
Hand-rolled with cabbage, carrot, and fresh herbs, fried until perfectly crisp and paired with our signature Scotch bonnet garlic aioli.
Crispy, savory egg rolls stuffed with tender, flavorful jerk chicken and served with a signature sweet dipping sauce.
Crispy, golden-fried egg rolls packed with tender, slow-cooked oxtail and rich savory spices.
Warm, creamy lump crab dip blended with cheeses and island herbs, served bubbling hot with toasted artisanal bread.
Silky calabaza pumpkin, coconut milk, nutmeg, ginger essence, and a chili oil heart swirl.
Shaved Brussels sprouts and baby kale tossed with warm vinaigrette, shaved Parmesan, and crispy shallots.
Tender bone-in chicken marinated in authentic Jamaican jerk spices, slow-grilled to smoky perfection, served with rice, peas, and cabbage.
Slow-braised, fall-off-the-bone oxtails simmered in a rich, savory butter bean and herb gravy, served over aromatic rice and peas.
Slow-braised tender oxtail served over creamy, stone-ground southern grits with a savory gravy.
Whole crisp-fried red snapper seasoned with authentic island spices, served with escovitch pickled vegetables and plantains.
Rich, comforting macaroni and cheese baked with tender chunks of slow-braised oxtail and a multi-cheese crust.
Tender goat meat slow-simmered in a fragrant yellow curry sauce with potatoes, herbs, and island spices.
Herb-seared chicken breast stuffed with a creamy three-cheese and spinach blend, served with green banana & potato mousseline and rainbow carrots.
Fork-tender beef short rib braised in red wine, garlic, thyme & island spices, served with garlic mashed potatoes and charred broccolini.
Crisp-seared branzino fillets topped with a champagne-vinegar escovitch, served with creamy polenta, sautéed baby bok choy, and herb oil.
Roasted salmon filled with lump crab, served with coconut jasmine rice, seasonal vegetable ribbons, and finished with a silky lemon champagne beurre blanc.
Linguine tossed in a silky white wine garlic sauce with jumbo shrimp and tender scallops, finished with herbs, citrus, and a butter-grilled lobster tail.
A slender, modern cheesecake finished with bright mango coulis and torched meringue peaks.
Warm, soft sweet-plantain sponge pudding drenched in a dark toffee-rum sauce, served with vanilla bean ice cream and candied pecan crunch.
A vibrant and potent island rum punch crafted with tropical fruit juices and house secret spices.
Crisp champagne topped with freshly squeezed orange juice.
A powerful blend of rum, gin, vodka, tequila, triple sec, guava, and pineapple.
Refreshing mix of premium vodka, crisp ginger beer, and fresh lime juice.
A refreshing tropical pineapple cocktail served chilled with fresh fruit accents.
0.1 mi away
339 14th St NW, Atlanta, GA 30318
0.3 mi away
200 14th St NW, Atlanta, GA 30318
0.4 mi away
1093 Hemphill Ave NW, Atlanta, GA 30318
0.5 mi away
245 18th St NW, Atlanta, GA 30363
0.5 mi away
261 19th St NW #1100, Atlanta, GA 30363
0.7 mi away
691 14th St NW, Atlanta, GA 30318
Spice House Midtown is located at 375 14th St NW, Atlanta, GA 30318 in the vibrant Midtown neighborhood.
Yes, reservations can easily be made online through platforms like OpenTable or Google Reserve, which is especially recommended for weekend brunch.
Yes, the restaurant offers several vegetarian-friendly options such as the Crispy Veggie Spring Rolls, Velvet Pumpkin & Coconut Soup, and Crispy Brussels & Kale Salad.
Yes, Spice House Midtown identifies as a Black-owned establishment known for its welcoming community atmosphere and energetic lounge vibe.
Yes, the restaurant provides convenient outdoor patio seating alongside its cozy indoor dining areas.
Most guests typically spend between 1.5 to 3 hours enjoying the food, drinks, music, and social atmosphere.
