Spice & Tonic - Indian Cuisine & Bar

Tender bone-in chicken marinated in spiced yogurt and slow-baked to smoky perfection in a traditional clay tandoor.

Juicy boneless chicken chunks marinated in mild yogurt spices and grilled on skewers in the tandoor.

Fresh salmon fillets marinated in aromatic ginger, garlic, and mild tandoori spices, roasted in the clay oven.

Fresh homemade Indian cheese cubes marinated in spiced yogurt and herbs, charred gently in the tandoor.

Tender lamb chops marinated in lemon, ginger, red onion, and fragrant cinnamon, roasted to a succulent finish.

Nourishing and wholesome lentil soup tempered with traditional Indian herbs and spices.

Traditional comfort soup featuring shredded chicken simmered with aromatic herbs and light spices.

Classic leavened white flour flatbread freshly baked in the intense heat of the tandoor.

Leavened flatbread stuffed with savory, seasonally spiced mashed potatoes.

Fluffy bread filled with freshly chopped coconut and baked slowly in the tandoor.

Tandoori flatbread stuffed with finely chopped, spiced red onions.

Rich leavened bread stuffed with homemade shredded Indian cheese.

Spicy white flour flatbread generously stuffed with green chilies and aromatic spices.

Wholesome whole wheat flour flatbread traditionally cooked in the tandoor.

Puffy, golden-brown deep-fried whole wheat bread.

Large, fluffy, deep-fried white flour bread served hot and golden.

Refreshing chilled assorted soft drink sodas.

Crisp and refreshing sparkling mineral water.

Refreshing cold brewed iced tea served over ice with lemon.

Bottled natural mineral water.

Smooth, traditional sweet yogurt drink blended to refreshing perfection.

Savory yogurt drink lightly seasoned with roasted cumin and salt.

Authentic aromatic Indian spiced tea brewed with rich milk.

Plain, premium black Darjeeling tea brewed to a clear, aromatic finish.

Chilled fruit juice blend; please ask your server for today's available selections.

Freshly brewed gourmet coffee with a rich aroma.

Rich and creamy traditional Indian rice pudding garnished with crushed pistachios.

Deep-fried milk solid dumplings soaked in a fragrant, sweet rose-scented syrup.

Homemade Indian-style frozen mango ice cream.

Traditional homemade rich milk ice cream flavored with cardamom and crushed pistachios.

Fresh fish simmered in a mild, aromatic curry sauce spiced with garlic, ginger, and onions.

Fresh fish prepared in a mild coconut milk curry sauce infused with ginger, garlic, and onions.

Fresh fish tossed with bell peppers and onions in a savory, mild tomato-based curry sauce.

Fresh fish and tender potatoes sautéed in a fiery, tangy vindaloo sauce.

Plump fresh shrimp cooked in a rich, mild curry sauce enriched with coconut milk, ginger, and garlic.

Tender shrimp prepared with fresh tomatoes, onions, and bell peppers in a mild spiced gravy.

Classic fresh shrimp prepared in a savory, mild curry sauce infused with ginger, garlic, and onions.

Fresh succulent shrimp tossed with garden-fresh spinach in a deeply flavorful curry sauce.

A classic Mughlai aromatic rice dish prepared with tender chicken, green peas, saffron, cashews, and raisins.

Fragrant saffron-infused basmati rice tossed with garden-fresh vegetables, cashews, and raisins.

Tender lean beef cubes simmered in a rich and aromatic traditional curry sauce.

Lean beef cubes and tender potatoes sautéed in a spicy, tangy, and robust vindaloo sauce.

Tender beef cooked with a medley of assorted fresh vegetables in a mild spiced sauce.

Tender cubes of beef simmered in a velvety, rich tomato and cream-based gravy.

Crispy pastry pockets filled with savory minced beef blended with aromatic cumin and coriander.

Tender slices of chicken breast dipped in house special chickpea batter and fried crisp.

Cooling whipped yogurt dip blended with fresh cucumbers and ripe tomatoes.

A traditional zesty selection of spicy and tangy Indian pickles.

Crisp, refreshing salad featuring fresh lettuce, sliced cucumbers, and tomatoes.

Light and crispy roasted lentil wafers.

Deliciously sweet and spiced mango relish.

Wholesome yellow lentils tempered with green chilies, coriander, garlic, and cumin.

A hearty blend of fresh garden vegetables prepared with ginger, garlic, tomatoes, and aromatic spices.

Mixed vegetables simmered in a fragrant coconut milk sauce with ginger, garlic, and tomatoes.

Tender garbanzo beans cooked in a flavorful spiced onion and tomato gravy.

Nourishing garden-fresh spinach and tender garbanzo beans cooked in a seasoned curry sauce.

Garden-fresh spinach and tender potatoes simmered together in a spiced curry sauce.

Healthy tofu cubes simmered with garden-fresh spinach in a flavorful spiced curry sauce.

Tofu chunks prepared with ginger, garlic, tomatoes, and spices in a rich coconut milk base.

Tofu tossed in a house special masala sauce with onions, tomatoes, ginger, and bell peppers.

Fresh mushrooms sautéed and cooked in a house special masala with sliced onions, tomatoes, and bell peppers.

Classic vegan comfort dish made with tender potatoes, cauliflower florets, spices, and fresh herbs.