Pimento Cheese & Pepper Jelly
$8.00served w/ bbq pork rinds
served w/ bbq pork rinds
served w/ smoked salt
served w/ sandwich sauce
chili + shredded cheese + green onions + sour cream
red sauce + white sauce + white bread + pickles
pulled pork + red sauce + pickles
white sauce + pickles
bacon + lettuce + sandwich sauce
cheese + tomato + onions + pickles + lettuce + sandwich sauce
cheeseburger + caramelized onions + white sauce + sandwich sauce
sliced sausage + red sauce + pickles
cheeseburger + mustard + onions + pickles + chili + slaw
white sauce + pickles
ranch + slaw + pickles + with a little kick
sweet tea chicken + pimento cheese + tomato
greens over mcewen & sons cheese grits topped w/ pulled pork, red sauce, onion rings
greens over mcewen & sons cheese grits topped w/ pulled chicken, red sauce, onion rings
white bread + choice of two sides
white bread + choice of two sides
choice of two: pork, chicken, thighs (2), or sausage + white bread + choice of two sides
red sauce + white sauce + white bread + choice of two sides
cheese + bacon + green onions + red & white sauce + sour cream + pulled pork
spring mix + carrots + tomatoes + green onions
spring mix + tomatoes + deviled egg + shredded cheese + pork crouton
butter + sour cream + cheddar cheese
baker + green onions + broccoli
baker + green onions + bacon
stuffed + chili
stuffed + pork + red sauce
stuffed + chicken + red sauce
stuffed + pork and chicken + red sauce
Crispy golden french fries
Vinegar-based Southern style slaw
Southern style seasoned deviled eggs
Slow-cooked Southern collard greens
Creamy local cheese grits
Crispy fried pork rinds with plain or BBQ seasoning
Mustard-based Southern potato salad
Smoky sweet Southern baked beans
Crispy fried pickle chips served with white sauce
Baked creamy macaroni and cheese
Crispy batter-fried onion rings
Fresh spring greens with carrots and tomato
Crispy fried sweet potato fries
Crispy fried green tomato slices with sandwich sauce
House signature barbecue red sauce
Alabama style white BBQ sauce
House creamy sandwich sauce
Creamy dill ranch dressing
Sweet and tangy honey mustard sauce
Kid-sized cheeseburger
Crispy sweet tea marinated chicken tenders
kid's meal includes choice of mac & cheese, cheese grits, fries or sweet potato fries
Classic Southern banana pudding with vanilla wafers
moonshine + hand-squeezed lemonade + sweet tea
redmont vodka + hand-squeezed lemonade
corralejo reposado tequila + housemade margarita mix
redmont vodka + saw's bloody mary mix + pickled veg + saw's rub rim
plantation original dark rum + lime sugar
captain morgan + amaretto + kahlua + coconut milk
old forester bourbon + rivulet pecan whiskey + cinnamon syrup + orange bitters + cherry
Ask your server for today's draft and canned beer selection
Red blend wine
White blend wine
Sparkling wine
Ask server for seasonal frozen beverage options
Freshly squeezed lemonade
Traditional Southern iced tea
Half hand-squeezed lemonade and half sweet tea
Assorted Coca-Cola fountain beverages
Located in Avondale, SAW’s Soul Kitchen is a crown jewel of Birmingham's vibrant barbecue and Southern comfort food scene. Combining slow-smoked meats with classic soul food staples, this unpretentious neighborhood hub delivers deep Southern flavors rooted in time-honored smokehouse techniques and hyper-local ingredients.
The atmosphere is casual, lively, and decidedly fuss-free, drawing an eclectic mix of locals, craft beer enthusiasts, and hungry travelers. With its rustic wood accents and laid-back counter-style service, SAW’s feels like an authentic roadside pit stop seamlessly embedded in an urban dining corridor.
The menu reimagines classic pitmaster fare with inspired Southern pairings, creating iconic staple dishes that define Alabama cuisine:
With generous starter options starting around $5.00–$8.00 and hefty sandwiches ranging from $8.00 to $12.00, diners get exceptional bang for their buck. Supper platters and fully loaded stuffed baked potatoes ($14.00–$22.00) offer massive, shareable portions designed for serious appetites, making it easy to feast without straining your wallet.
While the menu leans heavily into slow-smoked meats, gluten-sensitive diners can feast on loaded stuffed baked potatoes, plain or BBQ pork rinds, house salads, and vinegar-based slaw. Pair your meal with signature cocktails like the moonshine-fueled Front Porch Swing, and consider ordering takeout during peak dinner hours to beat the local crowd.
817 39th St S, Birmingham, AL 35222
3000 3rd Ave S, Birmingham, AL 35233
2901 2nd Ave S #110, Birmingham, AL 35233
2824 5th Ave S, Birmingham, AL 35233
2810 3rd Ave S, Birmingham, AL 35233
2212 Morris Ave Ste 105, Birmingham, AL 35203
The Pork N' Greens combines slow-cooked Southern collard greens over locally crafted McEwen & Sons cheese grits, topped with tender pulled pork, house red BBQ sauce, and golden crispy onion rings for $13.50.
Yes, several items are naturally gluten-free, including the Pimento Cheese with BBQ pork rinds, Pot Likker BBQ Boiled Peanuts, vinegar-based coleslaw, Southern deviled eggs, and loaded Stuffed Taters (baked potatoes topped with pork, chicken, or cheese).
SAW’s features two signature sauce styles: a house Red Sauce (a sweet and tangy tomato-vinegar barbecue sauce) and Alabama White Sauce (a creamy mayonnaise-and-vinegar base with black pepper), both available individually or layered over smoked meats.
The bar serves specialty Southern drinks priced at $10–$11, including the Front Porch Swing (moonshine, hand-squeezed lemonade, and sweet tea), the Spinwheel (Old Forester bourbon and pecan whiskey), and the frozen Bushwacker cocktail made with rum, Kahlua, and coconut milk.
SAW's marinates its chicken fillet and tenders in sweet tea before breading and frying them. This sweet-tea brine infuses deep moisture and subtle sweetness, showcased in sandwiches like the Sweet Tea Fried Chicken ($10.00) and The Colonel ($12.00, topped with pimento cheese).
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