Salty's on Alki Beach

Classic eggs benedict featuring perfectly poached eggs and rich, velvety hollandaise sauce.

Crispy pan-fried potatoes tossed with aromatic bell peppers and onions.

Savory potato hash combined with tender, premium smoked salmon.

Crispy, thick-cut applewood smoked bacon strips cooked to perfection.

Fluffy Belgian waffles served with a selection of sweet toppings.

Warm brioche cinnamon rolls smothered in rich cream cheese icing and caramel.

Traditional bakery scones served with sweet raspberry preserves.

Spiced blackened steelhead topped with a zesty Thai chili glaze and fresh pineapple salsa.

Fresh, sweet chilled Dungeness crab legs and clusters served on ice.

An assortment of crispy fried cod, succulent prawns, and tender clam strips.

Tender chilled poached jumbo prawns served ready to eat with cocktail sauce.

Fresh raw oysters served on the half shell with mignonette.

Delicately cured salmon lox served with traditional accompaniments.

Fresh Manila clams steamed in a rich butter and white wine broth.

Juicy carver ham coated in a sweet apricot and brown sugar glaze.

Flavorful smoked Polish kielbasa slices with traditional seasonings.

An assortment of sweet, refreshing seasonal fresh fruits.

Artisan romaine tossed with preserved lemon, buttery croutons, and house dressing.

Classic chopped salad featuring Italian meats, cheeses, and vegetables.

Crunchy Asian-inspired chicken salad with sesame dressing.

Tender pasta tossed in a creamy, aromatic basil pesto sauce.

Chef's selection of fresh, rotating seasonal salads.

Delicate, sweet sponge cake fingers.

Classic chocolate sandwich cookies.

Sweet, chewy baked coconut mounds.

Crispy marshmallow square treats.

Rice crispy treats infused with peanut butter and rich chocolate.

Fresh, plump whole strawberries.

Freshly cut sweet pineapple chunks.

Mini cupcake topped with rich white chocolate mousse.

Classic red velvet mini cupcake with cream cheese frosting.

Chocolate mini cupcake featuring a sweet raspberry center and frosting.

Bright and tangy lemon cake with a smooth glaze.

Decadent chocolate cake coated in smooth chocolate ganache.

Spiced carrot cake layered with cream cheese frosting and nuts.

Chocolate cake accented with crushed pistachios.

Dense, fudgy flourless chocolate cake.

Tropical white chocolate cake with sweet mango flavor.

Tart and sweet key lime pie in a graham cracker crust.

A selection of freshly baked assorted cookies.

Puff pastry choux filled with sweet cream.

Bite-sized cheesecakes swirled with sweet blueberry.

Bite-sized cheesecakes topped with strawberry.

Tangy lemon curd in a crisp pastry shell.

Pastry cream tarts topped with fresh seasonal fruit.

Classic vanilla custard with a hard caramelized sugar top.

Freshly baked traditional breakfast scones.

Moist, sweet homemade banana bread slices.

Rich cake layered with airy chocolate mousse.

Flaky puff pastry filled with spiced apples.

Sweet baked rolls swirled with cinnamon and sugar.

Buttery, flaky traditional French croissants.

Flaky croissant pastry filled with rich chocolate.

Surf clams, oregon bay shrimp, scallops, washington potatoes, applewood smoked bacon

Surf clams, oregon bay shrimp, scallops, washington potatoes, applewood smoked bacon

Fennel mirepoix, dry vermouth, tarragon, grilled bread

Raspberry pink peppercorn mignonette, lemon

Half a pound of poached and chilled 13/15s, horseradish cocktail, lemon

Salmon lox, tobiko, avocado, cucumber, spicy mayo, unagi sauce

Capers, scallion, mama lil's, stone ground mustard aioli, crostini

House-pickled peppers, chipotle aioli

Pineapple chutney, thai chili sauce

Pineapple chutney, thai chili sauce

Super 'secret-squirrel' breading, lemon, tartar, ketchup, beer battered fries

Drawn butter, lemon

Calamari, coco prawns, pnw dungeness crab cake

Skinny fries, crispy pork belly, mama lil's, parmesan, chipotle aioli

Crispy skinny fries lightly salted.

Nuoc cham caramel, crispy smoked pork belly, pickled peppers, harissa labneh

Corn tortillas, cabbage slaw, queso fresco, chipotle aioli

Split top bun, remoulade

Brioche, horsey sauce, crispy onions, swiss, au jus

Artisan romaine, preserved lemon, buttery croutons, house dressing

Iceberg, warm bacon, black olives, grape tomato, green onion, croutons, danish blue cheese dressing

Togarashi spice and miso white BBQ

Brushed with herby olive oil and served with whipped garlic butter

Thick sliced brioche, tillamook cheddar, bacon, tomato, sweet pickles

Horseradish aioli, crispy onions, swiss, au jus for dunking

Salmon 'pastrami style', marble rye, russian dressing, tillamook swiss, stone-ground mustard sauce, red cabbage slaw

Gnocchi with lobster, pancetta, and crème fraiche, watercress, mama lil's

U-12 hokkaido scallops, smoked pork belly rice, shaved daikon and carrot slaw, aromatics, sweet miso dressing, garlic chili sauce

Roasted corn salsa dressed with crème fraiche, sheep's milk feta, avocado coulis, chili oil, chipotle rice

Sauteed prawns, maine lobster meat, saffron cream sauce, pecorino toscano

Smoked jalapeno rice, garlic chili crisp, aromatics

Brandt Beef from Southern California, served with whipped potatoes, haricot verts, and blue cheese compound butter

Brandt Beef from Southern California, served with whipped potatoes, haricot verts, and blue cheese compound butter

Single jumbo U/12 scallop addition.

Tender 5oz Maine lobster tail addition.

Large 10oz Maine lobster tail addition.

Fresh Dungeness crab meat per ounce.

Crab, bay shrimp, olive, egg, tomato, cucumber, asparagus, croutons, iceberg lettuce, louie dressing

Romaine, marinated chickpeas, red onion, cucumber, grape tomatoes, pepperoncini, genoa salami, perlini mozzarella, creamy red wine vinaigrette

Grilled chicken, napa, iceberg, shredded red and green cabbage, carrot, sweet red pepper, snap pea, almonds, wonton strips, crispy glass noodle and creamy chinese mustard vinaigrette

Garlic mashed potatoes, french green beans, butter sauce

Super 'secret-squirrel' breading, lemon, tartar, ketchup, beer battered fries

Corn tortillas, cabbage slaw, queso fresco, chipotle aioli, roasted tomato salsa, red corn chips

Tempura fried cod, creamy cilantro sauce, cabbage slaw, chips and salsa

Sauteed prawns, sundried tomato, cherry tomato, cream, basil, pecorino

Raspberry coulis

Whipped cream, praline caramel sauce, candied hazelnuts

Brown sugar short bread

Shortbread cookie

Strawberry ice cream, chocolate brownie, swiss meringue, tableside flambé (dinner only, limited availability)

Brandy, cointreau, hot chocolate

Skrewball peanut butter whiskey, frangelico, hot chocolate

360 vanilla vodka, disaronno amaretto, oregon chai tea latte, almond milk, cinnamon, nutmeg

Jameson irish whiskey, fresh whipping cream float

Kahlua frangelico, baileys, whipping creme float

Irish cream, butterscotch schnapps folded into steamed milk

Cruzan 137 rum, kahlua, orange liqueur, caramelized sugar rim, whipped cream

Aged 10 years tawny port wine.

Aged 20 years tawny port wine.

Rich ruby port wine.

Local Washington syrah port wine.