Pizza Tua

Freshly cooked fettuccine pasta tossed in a rich, traditional Italian slow-simmered meat ragù sauce.

Layers of fresh pasta sheets, savory meat ragù, creamy béchamel, and melted mozzarella cheese baked to bubbly perfection.

Classic Roman pasta prepared with freshly ground cracked black pepper and aged Pecorino Romano cheese emulsified into a creamy sauce.

Al dente rigatoni coated in a creamy tomato vodka sauce, finished with grated Parmesan and fresh basil.

Traditional Italian carbonara with guanciale, egg yolk, Pecorino Romano, and coarse black pepper.

Classic penne pasta cooked al dente and tossed with your choice of garlic herb oil or house marinara.

Traditional Neapolitan pizza topped with San Marzano tomato sauce, fresh mozzarella cheese, extra virgin olive oil, and aromatic basil leaves.

Gourmet white pizza topped with creamy whole burrata, white truffle cream, mozzarella, and wild mushrooms.

Crispy pizza crust layered with zesty tomato sauce, melted mozzarella, and sliced dry-cured cupping pepperoni.

Fresh imported Italian burrata cheese served with ripe vine tomatoes, extra virgin olive oil, balsamic glaze reduction, and fresh basil.

Crisp romaine heart lettuce tossed in house Caesar dressing, garlic herb croutons, and shaved Parmesan cheese.

Charred tender octopus tentacle served over warm potato cream, paprika drizzle, and extra virgin olive oil.

Warm freshly baked house focaccia bread served with extra virgin olive oil and aged balsamic dip.

Seasoned ground beef topping prepared with Italian herbs and garlic.

Fresh peppery baby arugula leaves, ideal for adding a crisp green finish to pizzas and pastas.

Classic Italian dessert with layers of espresso-soaked ladyfinger cookies, sweet mascarpone cream, and cocoa powder.

Crispy fried pastry shell filled with sweet ricotta cream, chocolate chips, and crushed pistachios.

Warm baked pizza crust smothered with rich hazelnut Nutella spread and powdered sugar.

Chilled 1-liter bottle of premium still mineral water.

Vibrant Italian aperitif cocktail made with Aperol, Prosecco sparkling wine, soda water, and a fresh orange wheel.

Refreshing cocktail featuring white rum, fresh lime juice, crushed mint leaves, cane sugar, and sparkling soda.

House-made red wine sangria infused with fresh citrus slices, dark berries, and brandy.