Phở Duyên Mai

Savor our crispy, golden pan-fried flour crêpe infused with coconut milk and generously stuffed with succulent shrimp, savory pork, crisp onions, fresh bean sprouts, and mung beans. Served with a refreshing assortment of Asian greens and a tangy lime-chili fish sauce for dipping. Vegetarian option available upon request.

Immerse yourself in authentic flavors with thick round rice noodles served in a piping hot, aromatic, and spicy broth, brimming with tender beef shank, pork, savory tendon, and rich pork knuckle.

Delicate vermicelli noodles combined with savory pork paste, crispy shrimp cake, and tender tofu, all swimming in a light and comforting tomato broth.

Tender, marinated beef steak cubes and sweet onions served sizzling on a hot plate. Accompanied by your choice of flavorful fried rice or steamed rice and a crisp side salad.

Crispy, golden-brown chicken wings tossed in our signature savory and aromatic fish sauce glaze, perfect for sharing.

Crispy fried wings tossed in rich melted butter, seasoned with sea salt and cracked black pepper.

A generous catering tray of crispy, golden-brown fried spring rolls (vegetables not included).

Authentic Vietnamese Gồi cuốn nem nướng party platter featuring flavorful pork paste rolls.

Gồi cuốn chạo tôm party platter featuring fresh spring rolls wrapped around sugarcane shrimp paste.

An assorted party platter featuring a delicious mix of nem nướng (pork paste) and chạo tôm (shrimp paste) rolls.

Gồi cuốn tôm mực party platter featuring fresh shrimp and squid spring rolls.

Gồi cuốn bò tôm party platter featuring surf and turf spring rolls with seasoned beef and shrimp.

Gồi cuốn tôm party platter featuring classic fresh shrimp spring rolls wrapped in translucent rice paper.

Gồi cuốn tôm thịt party platter featuring traditional shrimp and pork spring rolls.

Gồi cuốn bì party platter featuring savory shredded pork rind spring rolls.

Gồi cuốn thịt nướng party platter featuring delicious grilled pork summer rolls.

Mì xào bò, gà, mực, tôm hoặc đậu hủ. Large catering stir-fried noodles with your choice of beef, chicken, squid, shrimp, or tofu.

Mì xào thập cẩm. A loaded party tray of combination stir-fried egg noodles with mixed meats and fresh vegetables.

Cơm chiên xá xíu, bò, gà hoặc đậu hủ. Party-sized fried rice tossed with choice of pork chasiu, beef, chicken, or tofu.

Cơm chiên thập cẩm, tôm hoặc tôm & mực. Generous party tray of combination, shrimp, or shrimp & squid fried rice.

Bánh hỏi thịt nướng. Woven angel hair rice vermicelli sheets topped with aromatic grilled pork, scallion oil, and crushed peanuts.

Bánh hỏi nem nướng. Delicate woven rice vermicelli sheets served alongside savory grilled pork paste rolls.

Bún Bò Huế. A rich and spicy soup featuring beef shank, lemongrass, and round rice noodles. Available as a small pot (5 orders min) or large pot (8 orders min).

Bún Riêu. A bright tomato broth with crab paste cakes and vermicelli noodles. Available as a small pot (5 orders min) or large pot (8 orders min).

Phở Đặc Biệt. Aromatic Vietnamese noodle soup filled with assorted beef cuts and rice noodles. Available as a small pot (5 orders min) or large pot (8 orders min).

Phở Gà. Comforting clear chicken noodle soup with tender chicken slices and fresh herbs. Available as a small pot (5 orders min) or large pot (8 orders min).

Cơm gà nướng. Juicy grilled chicken served over a warm bed of steamed white rice with pickled vegetables and fish sauce.

Cơm càri gà. Fragrant yellow chicken curry simmered with tender potatoes and carrots, served with steamed rice.

Cơm gà xào cải. Tender stir-fried chicken breast tossed with crisp mixed vegetables over steamed rice.

Cơm gà chua ngọt. Battered and fried chicken meat sautéed in a special sweet and sour orange-flavored sauce.

Cơm bò hoặc gà xào xả ớt. Sautéed beef or chicken tossed with lemongrass, onions, and hot pepper sauce.

Cơm bò nướng. Caramelized slices of savory grilled beef served over steamed rice with fresh salad greens and dipping sauce.

Cơm bò xào bông cải. Stir-fried beef slices and bright green broccoli florets tossed in a savory brown garlic sauce over rice.

Cơm bò xào thập cẩm. Tender beef slices stir-fried with an assortment of crisp seasonal vegetables over steamed rice.

Cơm xào tôm, bò, gà, rau cải. A delicious mixed stir-fry featuring shrimp, beef, chicken, and fresh vegetables over warm steamed rice.

Cơm xào tôm mực. Stir-fried shrimp and tender squid rings tossed with fresh crunchy vegetables in a savory wok sauce.

Cá kho tộ. Savory caramelized catfish braised in a traditional clay pot with black pepper and fish sauce, garnished with scallions and chilies.

Canh chua cá hoặc tôm. Traditional Vietnamese sweet and sour soup featuring tender fish or shrimp, tomatoes, pineapple, and fresh herbs.

Cơm tấm thịt nướng. Char-grilled pork chop served over broken rice with cucumber, pickled carrots, and scallion oil.

Cơm tấm bì thịt nướng. Broken rice topped with grilled pork chop and savory shredded pork skin, garnished with scallion oil.

Cơm tấm chả thịt nướng. Grilled pork chop paired with a slice of savory steamed egg meatloaf over broken rice.

Cơm tấm bì chả thịt nướng. The ultimate broken rice dish featuring grilled pork, shredded pork skin, and steamed egg meatloaf.

Cơm tấm sườn nướng. A thick, juicy grilled pork chop served over aromatic broken rice with fish sauce.

Cơm tấm bì sườn nướng. Grilled pork chop and shredded pork skin served over broken rice with pickled vegetables.

Cơm tấm chả sườn nướng. A large grilled pork chop served alongside a thick slice of steamed egg meatloaf over broken rice.

Cơm tấm bì chả sườn nướng. Complete broken rice platter with grilled pork chop, shredded pork skin, steamed meatloaf, and fresh salad.

Cơm chiên rau cải đậu hủ. Vegetarian fried rice tossed with golden tofu cubes, mixed vegetables, and green onions.

Cơm chiên xá xíu. Classic fried rice wok-tossed with diced barbecued pork chasiu, eggs, and green peas.

Cơm chiên bò hoặc gà. Wok-fried rice tossed with tender bits of marinated beef or chicken, eggs, and scallions.

Cơm chiên gà nướng. Savory fried rice served with a succulent piece of grilled chicken on top.

Cơm chiên tôm mực. Seafood fried rice tossed with tender shrimp and squid pieces, seasoned with garlic and soy sauce.

Cơm chiên tôm. Fluffy wok-tossed fried rice loaded with succulent shrimp, eggs, and chopped scallions.