BRUT Albert Bichot, Cremant de Bourgogne, Burgundy, FR
$ 16.00A crystal flute of effervescent French brut sparkling wine with fine bubbles rising against a soft, elegant background.
A crystal flute of effervescent French brut sparkling wine with fine bubbles rising against a soft, elegant background.
A tall glass of premium French champagne showcasing steady bubbles, shot with warm, subtle lighting.
A delicate pink sparkling rosé in a flute, catching the ambient light to highlight its bright effervescence.
A bottle and glass of crisp California sparkling wine served on ice with condensation droplets.
An opulent bottle of luxury French champagne presented next to a crystal glass of golden bubbly.
A prestigious bottle of vintage champagne with a dramatic pour into an elegant crystal flute.
A signature yellow-labeled bottle of Veuve Clicquot champagne chilling in a sleek silver ice bucket.
A sophisticated bottle of pink champagne paired with a flute reflecting soft candlelight.
A chilled glass of pale golden Chablis wine with condensation on the glass, set against a rustic wooden tabletop.
A crisp, refreshing glass of French Chardonnay under bright natural lighting.
A vibrant glass of rich California Chardonnay with golden hues, elegantly poured on a modern restaurant table.
A clear wine glass filled with cool Sonoma Chardonnay, catching the soft glow of indoor lighting.
A delicate glass of French Pinot Blanc, showcasing its pale straw color and light fruity aroma.
A refreshing pour of Italian Pinot Grigio in a tall wine glass with clean, minimalist staging.
A pale salmon-pink Provençal rosé wine in a stem glass, illuminated by warm afternoon sun.
A vibrant, aromatic glass of New Zealand Sauvignon Blanc with crisp citrus undertones.
An elegant glass of French Sancerre, showcasing a crystal-clear pale yellow hue and refined clarity.
A cool glass of off-dry German Riesling with gentle condensation, photographed in a cozy bistro setting.
A bright green-gold glass of Austrian Grüner Veltliner against a neutral, airy backdrop.
A full bottle and pour of fine Pouilly-Fuissé white wine on a pristine white tablecloth.
An exquisite bottle of premier cru Burgundy white wine accompanied by an elegant crystal glass.
A luxurious bottle of Puligny-Montrachet wine served in a high-end dining ambiance.
A prestigious bottle of Meursault white wine poured to perfection in a classic wine glass.
A high-end bottle of Chassagne-Montrachet showcasing its rich golden hue.
A distinctive bottle of Grand Regnard Chablis alongside a chilled glass.
A bottle of Napa Valley reserve white wine next to a crystal wine glass.
A premium single-vineyard Chardonnay bottle with an elegant pour in a modern wine stem.
A classic bottle of Napa Chardonnay paired with a glass capturing warm restaurant lighting.
An iconic bottle of Chateau Montelena Chardonnay with a crisp, clear pour.
A sleek bottle of artisanal Russian River Chardonnay with a golden glow in the glass.
A luxurious bottle of Peter Michael white wine displayed on a polished wooden table.
A bottle of mountain-grown Napa white wine with a bright, crisp glass pour.
A recognizable bottle of Rombauer Sonoma Chardonnay served ice-cold.
A bottle of Carneros Chardonnay next to a glass reflecting soft ambient lights.
A classic bottle of ZD Carneros Chardonnay with a golden straw pour.
A rich glass of deep ruby-red Côtes du Rhône wine in a classic stem glass.
A bold Bordeaux red blend poured into a large-bowl wine glass, highlighting its dark garnet color.
A sophisticated glass of Medoc Bordeaux red wine with a rich, velvety texture.
A robust glass of Washington Cabernet Sauvignon with deep purple hues.
A premium Napa Valley Cabernet Sauvignon poured into an elegant crystal glass.
A modern, fruit-forward red blend in a stylish wine glass against a dark moody background.
An inky, dark purple Argentine Malbec served in a wine glass with dramatic side lighting.
A luscious glass of Napa Valley Merlot showing rich crimson colors.
A translucent ruby-red Pinot Noir in a wide-bellied Burgundy glass.
A graceful glass of cool-climate Pinot Noir with vibrant red fruit aromas.
A prestigious bottle of Gevrey-Chambertin red Burgundy next to a crystal glass.
An iconic bottle of Pommard red wine displayed with sophisticated lighting.
A high-end premier cru Vosne-Romanée bottle presented in a luxury dining setup.
A classic French red Burgundy bottle with a rich, dark pour.
A bottle of Nuits-Saint-Georges red wine with its label clearly visible.
A world-class Grand Cru red Burgundy bottle standing proudly on a white tablecloth.
A sleek bottle of Twomey Pinot Noir paired with a crystal wine stem.
An artisan Russian River Pinot Noir bottle accompanied by a dark ruby pour.
A highly sought-after bottle of Kosta Browne Pinot Noir showcased elegantly.
A luxury single-vineyard Sonoma Pinot Noir bottle with a deep ruby glass pour.
A cult-favorite Sea Smoke Pinot Noir bottle photographed with atmospheric lighting.
A prestigious bottle of Sea Smoke Ten Pinot Noir next to a large red wine glass.
A historic mountain-grown Pinot Noir bottle from Santa Cruz.
An Oregon Pinot Noir bottle featuring notes of bright red berries and earthy spices.
A bottle of Willamette Valley Pinot Noir with a vibrant ruby-red pour.
A top-tier Oregon Pinot Noir bottle from the renowned Shea Vineyard.
A classic Oregon Pinot Noir bottle next to a glass catching natural daylight.
A chilled bottle of iconic Italian Pinot Grigio with a glass of crisp, pale wine.
An artisanal bottle of Alsace Pinot Blanc served chilled in a clear wine glass.
A refreshing bottle of Napa Valley Sauvignon Blanc with zesty citrus notes in the glass.
A balanced white Bordeaux blend in a chilled wine glass.
A rich, aromatic glass of Napa Viognier with golden floral highlights.
A tall, slender bottle of Alsace Riesling with a bone-dry, crystal-clear pour.
A classic bottle of Clos du Val Napa Cabernet Sauvignon next to a deep red wine glass.
A prestigious bottle of Chateau Montelena Cabernet Sauvignon with structured tannins in the glass.
An ultra-premium bottle of Stag's Leap Fay Cabernet Sauvignon presented luxuriously.
A bold Napa Valley Cabernet Sauvignon bottle paired with an oversized tasting glass.
A luxury proprietary red blend bottle from Peter Michael with a dark, rich pour.
A well-crafted bottle of Silverado Cabernet Sauvignon on a rustic dining table.
A mountain-appellated Howell Mountain Cabernet bottle showing deep concentration.
A legendary bottle of BV Georges de Latour Private Reserve Cabernet Sauvignon.
A robust bottle of Paso Robles reserve Cabernet Sauvignon with intense dark fruit notes.
An iconic collectible bottle of Dominus estate red wine with an exquisite dark pour.
A popular Napa Cabernet Sauvignon bottle from Frank Family Vineyards.
A complex, structured bottle of Ramey Annum Cabernet Sauvignon.
An opulent bottle of Darioush Cabernet Sauvignon with a rich, velvety glass pour.
A classic Napa Valley Cabernet Sauvignon from Heitz Cellars.
A signature American oak-aged Silver Oak Cabernet Sauvignon bottle.
A bold mountain Cabernet Sauvignon from Keenan on Spring Mountain.
An organic estate red blend bottle of Quintessa displayed in dramatic lighting.
A well-balanced bottle of ZD Napa Valley Cabernet Sauvignon.
A historic Napa Valley Cabernet Sauvignon bottle from Freemark Abbey.
A high-altitude mountain Cabernet Sauvignon from Mt. Veeder.
A masterclass mountain-blend bottle of Cardinale red wine.
A boutique Knight's Valley Cabernet Sauvignon bottle with an intense ruby pour.
A structured Saint-Estèphe Bordeaux bottle next to a polished crystal wine glass.
A Saint-Émilion Grand Cru bottle featuring rich dark fruit aromas.
An elegant Saint-Émilion red wine bottle with a deep garnet pour.
A fragrant Margaux Bordeaux bottle showcasing refined floral and dark berry notes.
A velvety Pomerol red wine bottle from Bordeaux next to a wide-rimmed glass.
A prestigious Margaux red blend bottle with an exceptionally smooth, dark pour.
A balanced Pessac-Léognan red wine bottle from Bordeaux.
A bold Rhone Valley Gigondas bottle featuring spicy, warm red fruit characteristics.
A classic Châteauneuf-du-Pape red wine bottle with a rich, complex glass pour.
A legendary bottle of Beaucastel Châteauneuf-du-Pape presented on a wooden board.
A soulful Southern Rhône red blend bottle with spicy, dark berry aromas.
A modern Napa Valley red blend bottle with an approachable, fruity pour.
An iconic bottle of Opus One red blend accompanied by a crystal glass under soft spotlighting.
A world-renowned bottle of Joseph Phelps Insignia red blend.
A powerful Napa Valley proprietary red blend bottle with a deep ruby hue.
A prestigious Super Tuscan wine bottle from Ornellaia with a rich, dark pour.
An elegant Gaja Super Tuscan red wine bottle on a polished restaurant table.
A peppery Northern Rhône Syrah bottle next to a dark ruby glass pour.
An intense, dark Cornas Syrah bottle from the Rhône Valley.
A bold Washington state Syrah bottle featuring savory, dark fruit profiles.
A classic Australian 'Baby Grange' Shiraz-Cabernet bottle with rich structure.
A translucent brick-red Barolo bottle from Piedmont alongside a classic tasting glass.
A noble Tuscan Brunello di Montalcino bottle with deep ruby-garnet tones.
A fragrant Napa Valley Cabernet Franc bottle with herbal and dark berry notes.
An expressive Loire Valley Cabernet Franc bottle served in a clean wine glass.
A jammy, spiced Napa Valley Zinfandel bottle next to a bold red pour.
A plush, fruit-forward Napa Valley Merlot bottle from PlumpJack.
An iconic Napa Valley Merlot bottle known for its velvety texture.
An inky Argentine Malbec bottle with dark plum and chocolate notes.
A traditional oak-aged Spanish Rioja Tempranillo bottle with a ruby-red pour.
A mature Gran Reserva Rioja bottle showing complex tertiary aromas.
A legendary Spanish Ribera del Duero red wine bottle from Vega Sicilia.
A bold, modern Ribera del Duero red wine bottle with an intense dark pour.
Templeton Single Barrel #001, Casals vermouth, angostura bitters, served up
Aperol, lychee liqueur, sparkling rose, rose water
Rosemary gin, elderflower, citrus
Screwball Peanut Butter Whisky, Kahlua, brewed espresso
Lavender infused vodka, elderflower, citrus
High West double rye, blood orange IPA caramel, orange bitters
Mezcal, aperol, organic agave, lime, grapefruit, orange bitters
Plantation Pineapple Dark Rum, ginger liqueur, orgeat, lime
House infused Serrano tequila, organic agave, pineapple, lime
Luxardo cherry purée, fresh lime, sparkling water
Lavender infused simple syrup, lemon, lemon soda
Kronenbourg '1664 Blanc', European Lager, France 5.5%
Duvel "6.66" Belgian Blonde, Belgium 6.66%
Second Chance Brewery 'Mulligan' Amber Ale, San Diego 5.6%
Second Chance Brewing "New Day" West Coast Style IPA, San Diego 6.5%
Mikkeller "Iron Throne" Witbier, San Diego 5%
Stella Artois, European Pilsner, Belgium, 5%
Royal Ossetra served with blinis, red onion, shaved hard-boiled egg, crème fraîche
6 oysters, 6 mussels, 4 shrimp, Parc ceviche
Home-made mignonette, fresh horseradish, cocktail sauce
Octopus, shrimp, crab claw, avocado
Our Specialty! Served with home-made remoulade
Spicy aioli
Shallots, capers, olives, olive oil (Vegan)
Home-made cocktail sauce
Garlic, parsley, butter, Pernod
Fresh fish, shrimp, citrus, avocado, jalapeño, wonton chips
Lobster risotto croquettes, spicy harissa aioli
Organic cherry tomatoes, pesto, 18yr aged balsamic, focaccia croutons
French green beans sautéed with butter, shallots and almonds
Garlic, parsley, butter, chili flakes, fresh squeezed lemon
Chef's daily selection
Caramelized onions, beef broth, Emmental cheese
French ham, caramelized onions, Emmental cheese served with an artisan greens salad
Home-made croutons, shaved parmesan
Organic greens, shaved fennel, tomatoes, house vinaigrette
Brûléed goat cheese, Anjou pear, arugula
Fresh seared Ahi tuna, mixed greens, niçoise olives, fingerling potatoes, green beans, tomatoes, hard boiled egg, shallot vinaigrette
Fresh crab, shrimp, smoked salmon, avocado, hard boiled eggs, tomatoes, green beans, home-made tarragon dressing
Duck leg confit with orange sherry vinaigrette, toasted pecans, bacon, artisan greens
Grilled chicken, artisan baby greens, apples, cranberries, blue cheese, Dijon vinaigrette
Herb marinated prawns, baby kale, crispy quinoa, tomatoes, cucumber, smoked feta, shallot vinaigrette, kalamata olives
Grilled octopus, celery, cherry tomatoes, red onions, boiled potatoes, lemon, olive oil, chili peppers
Coleslaw, remoulade, brioche bun
Pounded flat iron steak, jalapeño aioli, shredded lettuce, tomatoes, red onion, avocado, ciabatta
Salmon, sriracha aioli, lettuce, tomato, onion, cucumber, ciabatta
Bayonne ham, Emmental cheese, béchamel, Served on sourdough toasted bread
Emmental cheese, bacon, sautéed mushrooms & onions, lettuce, tomato, truffle aioli, brioche bun
Served open-faced with melted Emmental cheese, caramelized onions, home-made chimichurri, ciabatta
Bacon, lettuce, tomatoes, avocado, Dijon aioli, toasted bread
House pickles, arugula, remoulade, tomato, ciabatta
Classic French ham & butter on baguette served with fries
Meatless Impossible burger, melted Emmental cheese, avocado, lettuce, tomatoes, onions, sriracha aioli
Avocado, Emmental cheese, lettuce, tomato, bacon, house-made aioli, ciabatta
Wasabi aioli, arugula, pickled ginger, avocado, brioche bun
Wheat bread, avocado, Emmental cheese, lettuce, bacon, tomato, home-made aioli
Sliced flat iron steak, sautéed spinach, shoestring fries, peppercorn sauce
Fresh pan seared salmon served with an artisan baby green salad
White wine reduction, shallots, garlic, herbs
White wine reduction, shallots, garlic, chorizo, cream & crostinis
Herb marinated chicken, thinly pounded & pan seared, served with an artisan baby green salad
Organic wild mushrooms, ricotta cheese, tarragon cream sauce
Arborio rice, asparagus, parmesan, lemon zest
Zucchini, summer squash, potatoes, corn, tomatoes, cilantro pesto GF & Vegan
Pan seared trout, sautéed with almonds and butter, haricot verts
Perfect for the table! Croissant, pain au chocolat, danish
Cage-free eggs, fried or scrambled, melted Emmental cheese, crispy bacon, sriracha mayo, toasted brioche bun
18hr braised beef short ribs, roasted potatoes, caramelized onions, fried egg
Crispy fried chicken breast, Belgian waffle, home-made chicken gravy
Whipped mascarpone, fresh berries, maple syrup
Fresh organic strawberries, Belgian waffle, whipped cream
Served with artisan baby greens
Bayonne ham, Emmental cheese, béchamel served on sourdough toast
White wine reduction, shallots, garlic, herbs, shoestring fries
Flat iron steak, spinach, shoestring fries, peppercorn sauce
Fresh avocado, sesame seeds, green onion, chili-garlic emulsion, wonton chips
Home-made cocktail sauce
Garlic, parsley, butter, Pernod
Smashed local avocado, oven roasted tomatoes, smoked feta, multigrain toast
Smoked salmon, capers, red onion, hard boiled egg, tomatoes, cream cheese
Spinach, mushrooms, and a side of fresh fruit
6 oz Flat iron steak, 2 eggs any style, peppercorn sauce, toast
2 poached eggs with home-made hollandaise, served on toasted English muffins with Canadian bacon
Served with crispy bacon, batard toast
Fresh basil, tomatoes, kalamata olives, feta
Emmental cheese, fresh crab, red bell peppers, chives, avocado
Bayonne ham, Emmental cheese
Lamb sausage, tomato provençal, shallots
Caramelized bananas, whipped cream, vanilla ice cream
Nutella, whipped cream
Emmental cheese, sautéed spinach, roasted chicken, béchamel
Emmental cheese, chives, béchamel
Emmental cheese, bell pepper, chives
with fries
choice of fries or veggies
butter & parmesan cheese
with fries
Caramelized Apples, Vanilla Bean Gelato
Chocolate Cake, Chocolate Ganache, Vanilla Bean Gelato
Vanilla Bean Custard, Fresh Strawberries
G.f. Chocolate Cake, Chocolate Mousse, Chocolate Glaze, Chocolate Crumble
Vanilla Gelato & Weiss Melted Chocolate Ganache
Nestled in the vibrant Banker's Hill neighborhood of San Diego, Parc Bistro-Brasserie brings the authentic charm, romance, and robust flavors of a traditional Parisian brasserie to Southern California. Since opening its doors in 2016, this culinary gem has captured the hearts of locals and visitors alike with its stylish, comfortable dining room, warm hospitality, and a lively covered sidewalk patio that serves as the ultimate spot for people-watching and dining al fresco.
Stepping inside Parc feels like being instantly transported to a bustling bistro on the Rive Gauche. The interior strikes a sophisticated balance between upscale elegance and relaxed neighborhood warmth, making it an ideal destination for everything from romantic date nights and celebratory engagement parties to leisurely weekend brunches. Diners frequently praise the attentive service—with staff members like Jason and Milton frequently highlighted for their expert wine pairings and warm recommendations—as well as occasional live musical performances that enhance the romantic European ambiance.
Underneath its chic aesthetic lies a deeply accomplished kitchen that masters both French classics and modern bistro fare. Patrons routinely rave about iconic starters like the rich Escargots de Bourgogne baked in garlic herb butter and Pernod, the decadent French Onion Soup Gratinée topped with bubbling Emmental cheese, and the specialty Dungeness Lump Crab Cake served with homemade remoulade.
For entrées, the menu shines with time-honored French staples. The melt-in-your-mouth Boeuf Bourguignon and the classic Steak Frites paired with shoestring fries and velvety peppercorn sauce stand out as crowd favorites. Seafood lovers are equally well-catered to, with dishes like the fresh Trout Almondine and hearty bowls of mussels drawing glowing reviews. To finish your meal on a high note, the house-made Crème Brûlée and Dark Chocolate Marquise are absolute must-orders.
Complementing the food menu is an extensive, carefully curated beverage program featuring exceptional French and Californian wines available by both the glass and the bottle, alongside creative handcrafted cocktails like the Noisette Espresso Martini and bottomless mimosas during brunch. Offering generous portions where vegetables and accompaniments naturally complement the entrees, Parc Bistro-Brasserie delivers an unforgettable Parisian escape right in the heart of San Diego.
505 Laurel St, San Diego, CA 92101
2228 Kettner Blvd, San Diego, CA 92101
936 W Ivy St, San Diego, CA 92101
1909 India St, San Diego, CA 92101
2001 Kettner Blvd, San Diego, CA 92101
1747 India St, San Diego, CA 92101
Parc Bistro-Brasserie is located at 2760 Fifth Ave in the Banker's Hill neighborhood of San Diego, CA 92103, making it easily accessible with convenient street parking nearby.
Yes! The restaurant is widely celebrated for its weekend brunch, featuring popular highlights such as bottomless mimosas, the Pastry Board, Short Rib Hash, and Brioche French Toast.
Guests frequently rave about classic French specialties including the Escargots de Bourgogne, French Onion Soup Gratinée, Dungeness Lump Crab Cake, Boeuf Bourguignon, and Steak Frites.
The menu includes several clearly marked and naturally gluten-free or vegetarian items, such as the Roasted Cauliflower, Artisan Baby Green Salad, Asparagus Risotto, and various seafood and vegetable dishes. Please inform your server of any specific dietary requirements.
Entrée prices generally range from $22 to $36, while appetizers and salads range from $15 to $28, offering excellent value for authentic, high-quality French bistro dining.
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