Ottoman Taverna

Fresh labneh yogurt flavored with aromatic mint, dill, virgin olive oil, and crisp cucumber.

Garlic-infused yogurt paired with celery and spicy sundried chili.

Sundried tomato paste tossed with onion, green pepper, garlic, parsley, and traditional Turkish spices.

Sweet beets blended with rich labneh yogurt, garlic, and olive oil.

Velvety smooth chickpea spread with tahini, yogurt, lemon salt, olive oil, and pine seeds.

Classic chickpea hummus topped with savory spiced ground beef and pine seeds.

Classic chickpea hummus crowned with savory roasted mushrooms and pine seeds.

Six pieces of bulgur-wheat kofta prepared with tomato paste, red peppers, and Turkish spices.

Tender roasted eggplant stuffed with a savory mixture of tomatoes, onions, and olive oil.

Crispy homemade dough rolls stuffed with feta cheese and fresh parsley.

Pan-fried potato cakes mixed with crumbled feta and served with yogurt sauce.

Plump sautéed shrimp prepared in rich butter with sundried chili and authentic Turkish spices.

Crispy chickpea and vegetable fritters served alongside a cooling yogurt sauce.

Crisp romaine hearts, beets, red onion, olives, tomatoes, cucumber, and feta cheese with lemon dressing.

Lettuce, tomato, cucumber, radish, spring onion, sumac, mint, and crispy tortilla tossed in pomegranate dressing.

Finely chopped cucumbers, tomatoes, onions, green peppers, walnuts, and parsley tossed in lemon dressing.

A generous sharing platter featuring sigara boregi, falafel, patates köfte, and icli köfte.

Traditional Turkish raki mixed with fresh blackberry, lemon, and cranberry.

Traditional Turkish raki combined with triple sec, mandarin, and fresh rosemary.

A rich dessert cocktail featuring vodka, dark Turkish coffee, Kahlua, and Baileys.

Astral tequila, orange liqueur, fresh lime, and spicy salgam black carrot juice.

Refreshing red or white wine sangria loaded with fresh seasonal fruit.

Classic spritz made with Aperol, orange bitters, sparkling wine, and fresh spices.

Tanqueray gin infused with tart pomegranate juice and tonic water.

Traditional margarita with Astral tequila, orange liqueur, and fresh lime.

Silky espresso martini crafted with vodka, fresh espresso, and Kahlua.

Classic old fashioned with bourbon, Angostura bitters, and orange bitters.

Refreshing Cuban rum cocktail muddled with fresh mint and lime.

Classic cocktail made with Bombay gin, Campari, and sweet vermouth.

Refreshing paloma with Astral tequila, fresh lime, grapefruit, orange, and soda.

Traditional crisp and refreshing Turkish pilsner.

Smooth and refreshing Lebanese pilsner.

Crisp and light Greek lager.

Crisp and lively sparkling wine served by the glass.

Elegant sparkling rosé with delicate fruit notes, served by the glass.

Premium brut champagne served by the glass.

Crisp and refreshing Pinot Grigio from Venezia, Italy.

Mineral-forward Greek Assyrtiko white wine by the glass.

Aromatic white blend of Sauvignon Blanc and Pinot Gris from Bulgaria.

Unique Turkish Hasandede white wine by the glass.

Classic French Bourgogne Chardonnay with rich body.

Crisp Sancerre Sauvignon Blanc from France.

Delicate Turkish rosé wine made from Cal Karasi grapes.

Lebanese rosé blend of Cabernet Franc and Syrah.

Refreshing Greek rosé from Avantis Estate made with Syrah.

Elegant Turkish red wine made from Kalecik Karasi grapes.

Smooth Oregon Pinot Noir with vibrant fruit notes.

Bold Turkish red wine made from Okuzgozu grapes.

Greek red blend of Cabernet Sauvignon and Agiorgitiko from Drama.

Rich California Cabernet Sauvignon with robust structure.

Luxurious and full-bodied Turkish Syrah wine.

Traditional Turkish twice-distilled grape and aniseed spirit, also known as Lion's Milk.

Smooth traditional Turkish spirit crafted from grapes and aniseed.

Strong traditional Turkish spirit crafted from grapes and aniseed.

Premium traditional Turkish spirit crafted from grapes and aniseed.

Premium traditional Turkish spirit crafted from grapes and aniseed.

Ultra-premium traditional Turkish spirit crafted from grapes and aniseed.

Refreshing tropical mocktail blend of strawberry, pineapple, soda, and rosemary.

Non-alcoholic mule made with fresh lime, simple syrup, ginger beer, and soda.

Traditional spiced sherbet made with tamarind, cloves, cinnamon, ginger, linden, sage, and honey.

Traditional Turkish fruit-flavored carbonated soda.

Choice of orange, cranberry, apple, pineapple, grapefruit, sour cherry, pomegranate, or apricot juice.

Classic soft drinks including Coke, Diet Coke, Sprite, Fanta, and Orange.