MIAM Cafe Biscayne

A vibrant tray of fresh kiwi, pineapple, banana, blueberry, orange, and mango topped with toasted coconut and sliced almonds, served with honey on the side.

10 burrito halves rolled with crispy bacon, seasoned house potatoes, scrambled organic eggs, melted cheddar cheese, pico de gallo, and sour cream, accompanied by a fresh side salad.

10 vegetarian burrito halves wrapped in spinach tortillas with sauteed mushrooms, golden potatoes, scrambled eggs, cheddar, pico de gallo, sour cream, and a side salad.

10 flaky croissant halves packed with fluffy scrambled organic eggs, melted cheddar cheese, and crispy bacon, served with house salad.

10 organic omelettes folded with fresh spinach, roasted red bell peppers, and ripe tomatoes.

Generous tray of creamy, soft-scrambled organic eggs cooked to perfection.

Tray of golden, herb-seasoned diced house potatoes with crispy crusts and soft interiors.

20 toasted multigrain bread halves spread with rich creamy butter.

Platter of extra-crispy, oven-baked applewood smoked bacon strips.

10 thick slices of brioche French toast dusted with powdered sugar and fresh berries, served with maple syrup.

15 hand-crafted Argentine empanadas with beef, chicken, spinach, ham and cheese fillings, served with signature cilantro mayo.

10 multigrain toast halves layered with smashed avocado, sliced radish, English cucumber, pickled red onions, and micro cilantro.

10 multigrain toast halves topped with smashed avocado, premium smoked salmon, sliced radish, cucumber, pickled onions, and micro cilantro.

10 multigrain toast halves piled with fresh arugula, cherry tomatoes, creamy burrata cheese, prosciutto, basil pesto, and balsamic glaze drizzle.

10 brioche sandwich halves filled with turkey ham, cheddar cheese, applewood bacon, sliced tomato, red onion, arugula, and cilantro mayo. Served with sweet potato chips.

10 ciabatta sandwich halves filled with grilled chicken breast, bacon, melted cheddar, sweet caramelized onions, arugula, and chipotle dressing. Served with sweet potato chips.

Catering bowl with rice or quinoa, mixed greens, grilled chicken, fresh avocado, pineapple, mango, cucumber, red cabbage, chives, and chipotle dressing.

Catering bowl filled with fluffy rice or quinoa, greens, grilled flap meat steak, avocado, sautéed mushrooms, roasted home potatoes, cherry tomatoes, red pepper, and guasacaca dressing.

10 fresh sliced avocado halves ready for catering assembly.

8 oz bowl of crumbled fresh Mediterranean feta cheese.

8 oz side dish of creamy hazelnut Nutella spread.

8 oz container of rich, golden Latin Dulce de Leche caramel.

8 oz serving of sweet condensed milk drizzle.

10 sliced fluffy buttermilk pancakes sprinkled with powdered sugar and mixed berries, accompanied by pure maple syrup.

Rice bowl topped with tender salmon, mixed greens, avocado, pickled red onion, strawberries, cucumber, lemon wedge, and sweet dressing.

Flour tortilla wraps stuffed with juicy chicken, sour cream, pico de gallo, soft scrambled eggs, cheddar cheese, and fresh avocado. Served with side salad.

Multigrain toast spread with soft cream cheese, smashed avocado, rich cheddar scrambled eggs, and micro sprouts.

Ciabatta sandwiches stacked with soft cream cheese, earthy sautéed mushrooms, fresh sliced tomato, arugula, basil pesto, and balsamic glaze. Served with sweet potato chips.

Chopped kale tossed with sweet mango cubes, shredded carrots, red cabbage, toasted almonds, and house honey mustard dressing.

Tender chopped kale tossed with shaved parmesan cheese, crispy bacon crumbles, garlic croutons, and house-made Caesar dressing.

Toasted artisanal multigrain bread topped with rich smashed avocado, sliced red radish, crisp English cucumber, pickled red onions, and micro cilantro.

Multigrain toast layered with creamy avocado smash, premium cold-smoked salmon slices, crisp cucumber, red radish, pickled onions, and micro cilantro.

Warm multigrain toast topped with fresh wild arugula, sweet cherry tomatoes, rich burrata cheese, aged prosciutto ribbons, basil pesto, and dark balsamic glaze.

Multigrain toast loaded with smashed avocado, a fried organic egg with a runny yolk, crumbled feta cheese, crisp applewood bacon crumbles, and micro cilantro.

Toasted flaky croissant slice layered with baby arugula, sliced avocado, smoked salmon, poached eggs, warm hollandaise sauce, fresh chives, and paprika dusting.

Thick multigrain toast spread with smooth cream cheese, avocado smash, fluffy cheddar scrambled eggs, and fresh micro sprouts.

Multigrain toast layered with mixed baby greens, sliced fresh tomato, avocado smash, crispy Iberian ham croquetas, house cilantro mayo, and sprouts.

Golden baked traditional Argentine pastry shell stuffed with tender shredded seasoned chicken, served with cilantro mayo on the side.

Argentine empanada pastry filled with sautéed spinach and melted cheese blend, served with creamy cilantro dipping sauce.

Savory flaky empanada filled with diced ham and gooey melted cheese, served with house cilantro mayo.

Traditional Argentine beef empanada packed with seasoned ground beef, onions, and spices, served with signature cilantro mayo.

Three fluffy buttermilk pancakes powdered with sugar and topped with whipped cream, fresh banana, strawberry, blueberry, raspberry, kiwi, orange slice, sweet condensed milk, and pure maple syrup.

Three Nutella-marbled pancakes topped with whipped cream, extra Nutella chocolate hazelnut spread, crushed Kit-Kat pieces, whole Kit-Kat bar, chocolate syrup drizzle, and maple syrup.

Three buttermilk pancakes served with fried egg, crispy bacon, house potatoes, fresh berries, whipped cream, powdered sugar, and maple syrup.

Three buttermilk pancakes layered with Belgian milk chocolate, crispy knafeh pastry, rich pistachio cream, crushed pistachios, and fresh strawberries. Served with maple syrup.

Three classic fluffy buttermilk pancakes dusted with powdered sugar, topped with whipped cream and mixed fresh berries, served with maple syrup.

Three Dulce de Leche marbled pancakes layered with creamy caramel, waffle cookies, whipped cream, and warm maple syrup.

Three buttermilk pancakes infused with espresso, topped with cocoa powder, smooth mascarpone cream, ladyfinger biscuit crunch, and maple syrup.

Three cookie-studded pancakes layered with crushed Oreo cookies, chocolate chip cookies, milk and white chocolate sauces, whipped cream, and syrup.

Three buttermilk pancakes infused with Japanese green tea matcha sauce, topped with fresh strawberries, dried strawberry dust, and sweet matcha chocolate.

Three buttermilk pancakes layered with creamy cheesecake filling, whipped cream, mixed berry compote, strawberry syrup, and lemon zest.

Warm toasted artisanal bread served with creamy butter and locally sourced fruit jam.

Golden diced house potatoes cooked with crispy edges and a fluffy center.

Tender grilled chicken breast slices topped with fresh microgreens.

Crispy applewood smoked bacon strips cooked to perfection.

Lean turkey bacon cooked crisp for a lighter savory bite.

Freshly sliced half avocado.

Freshly smashed avocado seasoned with sea salt and lime juice.

Thinly sliced cold-smoked salmon served with lemon wedge and fresh microgreens.

Crumbled tangy Mediterranean feta cheese.

Two eggs cooked any style with bright yellow yolks.

Char-grilled flap meat steak cooked tender, served with herb chimichurri sauce.

Delicate, paper-thin slices of dry-cured Italian prosciutto ham.

Creamy fresh Italian burrata ball garnished with olive oil and micro cilantro.

Seared Atlantic salmon fillet with capers and lemon wedge.

Nutrient-packed green blend of banana, celery, cucumber, kiwi, pineapple, and fresh spinach.

Tropical blend of ripe banana, tangy passion fruit, pineapple, and freshly squeezed orange juice.

Refreshing smoothie blend of banana, watermelon, strawberry, toasted coconut flakes, and pure coconut water.

Antioxidant-rich smoothie featuring banana, ripe strawberries, blueberries, sweet watermelon, and toasted oat granola topping.

Exotic blend of banana, pineapple, coconut water, shredded coconut, and blue spirulina superfood powder.

Rich, concentrated shot of specialty arabica espresso brewed with thick caramel cremap.

Bold double espresso diluted with hot water for a smooth, rich coffee flavor. Choice of milk available.

Concentrated espresso shot stained with a dollop of warm frothy milk foam.

Equal parts espresso and warm silky milk for a perfectly balanced bold coffee experience.

Smooth espresso combined with steamed milk and a thin layer of microfoam. Milk choice customizable.

Espresso layered with thick, velvety steamed milk froth. Choice of whole, oat, almond, or coconut milk.

Double shot of dark roasted arabica espresso with deep complex notes.

Rich espresso blended with dark Dutch cocoa powder and steamed milk of your choice.

Steeped artisanal cold brew coffee served crisp over ice cubes.

Nitrogen-infused cold brew coffee poured cold for a velvety, Guinness-like cascade and creamy mouthfeel.

Spiced black tea infused with cinnamon, cardamom, and clove, blended with warm steamed milk.

Premium Japanese ceremonial green tea matcha whisked and combined with silky steamed milk.

Selection of premium loose-leaf hot teas served in a teapot with choice of milk.

Chilled ceremonial matcha green tea layered over sweet strawberry puree and milk over ice.

Iced espresso drink crafted with tiramisu flavor, mascarpone cold foam, and cocoa powder dusting.

Freshly brewed specialty medium roast house coffee.

Steamed milk blended with rich melted chocolate, topped with delicate foam.

Refreshing iced drink blending Japanese matcha green tea with sweet mango puree and milk over ice.

Chilled spiced chai tea blended with milk and served over ice cubes.

Exotic iced beverage combining tropical guava puree with ceremonial Japanese matcha green tea and milk.

Floral infused iced matcha latte with organic lavender syrup and your choice of milk.

Ceremonial matcha green tea poured over cold coconut milk and iced, dusted with toasted coconut flakes.

Iced espresso beverage flavored with vanilla syrup, poured over milk and ice, finished with rich caramel drizzle.

Pure, refreshing spring still water served cold.

Effervescent Italian sparkling mineral water with vibrant fine bubbles.

Organic fermented tea with blueberry puree, raspberry puree, cold-pressed lemon, and hibiscus notes.

Pure, ultra-hydrating cold-pressed natural coconut water.

Classic Coca-Cola carbonated beverage served ice cold.

Ultra-filtered real chocolate milk with smooth creamy flavor and high protein content.

Ultra-filtered real milk blended with sweet strawberry flavor.

Zero calorie, zero sugar crisp Coca-Cola Zero.

Tangy fermented kombucha tea infused with ginger, pomegranate, and blueberry essences.

Crisp lemon-lime flavored carbonated soft drink.

Bottled ice tea flavored with refreshing citrus lemon notes.

Refreshing iced black tea infused with kiwi and raspberry fruit essence.

Zero calorie Diet Coke carbonated soft drink.

Citrusy orange flavored carbonated soda classic.

Artisanal kombucha fermented with floral lavender and nutrient-rich moringa leaves.

Pressed juice blend of fresh amber fruits and vegetables.

Cold-pressed green juice packed with cucumber, celery, spinach, kale, lemon, and parsley.

Cold-pressed root juice made with carrots, beets, green apple, ginger, and turmeric.

Freshly cold-pressed lemon juice mixed with pure water and cane sugar.

100% pure cold-pressed Florida orange juice filled with natural citrus pulp.

Cold-pressed pineapple and lemon juice infused with fresh ginger.

Cold-pressed fresh strawberries blended with tart lemons for a sweet, fruity lemonade.

Cold-pressed blend of ripe strawberries and freshly squeezed orange juice.

Freshly squeezed sweet apple juice nectar.

Sparkling Italian mineral water infused with vibrant blood orange juice.

Italian sparkling water infused with crisp, tart lemon citrus juice.

Sparkling Italian beverage infused with natural sweet peach flavor.

Effervescent Italian sparkling water flavored with sweet red cherry essence.

Warm white rice or quinoa base topped with mixed greens, juicy grilled chicken breast, sliced avocado, tropical pineapple, diced mango, cucumber, red cabbage, chives, and spicy chipotle dressing.

Fluffy rice base topped with mixed greens, seared skirt steak flap meat, avocado slices, sautéed mushrooms, golden home potatoes, cherry tomatoes, red pepper, and green guasacaca herb sauce.

Steamed rice base topped with mixed greens, seared Atlantic salmon, fresh avocado, pickled red onion, sweet strawberry slices, cucumber, lemon, and house sweet dressing.

Tender chopped kale tossed with shaved parmesan ribbons, crispy applewood bacon crumbles, garlic croutons, and rich creamy Caesar dressing.

Chopped fresh kale tossed with juicy mango cubes, shredded carrots, crisp red cabbage, toasted almonds, and house-made honey mustard dressing.

Toasted brioche bread stacked with sliced turkey ham, melted cheddar cheese, crispy applewood bacon, juicy tomato, red onion, baby arugula, and cilantro mayo. Served with sweet potato chips.

Crusty ciabatta bread filled with grilled chicken, applewood bacon, melted cheddar, sweet caramelized onions, fresh arugula, and smoky chipotle dressing. Served with sweet potato chips.

Toasted brioche bread filled with avocado smash, turkey ham, an over-easy egg with runny yolk, melted cheddar cheese, micro sprouts, and hollandaise sauce. Served with sweet potato chips.

Toasted ciabatta bread layered with cream cheese, sautéed mushrooms, fresh tomato, baby arugula, basil pesto, and dark balsamic glaze reduction. Served with sweet potato chips.

Warm Italian Pugliese bread packed with juicy grilled steak strips, sweet caramelized onions, and melted cheddar cheese. Served with sweet potato chips.

Pugliese bread stuffed with grilled skirt steak, pesto mayo, roasted red peppers, baby arugula, and crumbled feta cheese. Served with sweet potato chips.

Freshly baked chocolate muffin loaded with rich chocolate chips and a soft, fluffy core.

Moist baked banana bread slice infused with sweet ripe bananas and subtle vanilla bean.

Moist banana bread slice loaded with semi-sweet dark chocolate chips throughout.

Classic banana bread slice mixed with crunchy toasted walnut pieces.

Flaky, buttery French croissant filled with savory ham and melted Swiss cheese.

Artisanal butter croissant topped with rich pistachio cream, crushed pistachios, rose petals, and powdered sugar.

Classic French butter croissant with a flaky golden-brown shell and airy, feathery center.

Soft, moist muffin bursting with sweet juicy blueberries and topped with sugar streusel crust.

Flaky croissant shell filled with tropical sweet guava paste and velvety cream cheese.

Golden croissant stuffed with rich hazelnut Nutella spread and dusted with cocoa powder.

Butter croissant filled with sweet, fragrant strawberry fruit compote.

Crisp croissant shell filled with sweet Latin Dulce de Leche caramel cream.

Flaky puff pastry Danish pastry stuffed with cream cheese and sweet blueberry compote.

Sweet flaky pastry Danish filled with smooth baked vanilla cream cheese.

Soft pull-apart sweet cinnamon bread tossed in brown sugar, butter, and caramel glaze.

Soft freshly baked cinnamon roll topped with rich, warm cream cheese icing.

Warm flour tortilla wrap filled with sour cream, pico de gallo, home potatoes, scrambled organic eggs, melted cheddar cheese, and crispy bacon. Served with house side salad.

Spinach tortilla wrap packed with sour cream, pico de gallo, home potatoes, scrambled eggs, cheddar, and sautéed mushrooms. Served with side salad.

Organic eggs cooked any style, applewood bacon strips, house potatoes, avocado fan, fruit salad cup, and toasted multigrain bread. Served with house side salad.

Golden French toast triangles powdered with sugar, served with fresh berries, whipped cream, organic eggs, applewood bacon, home potatoes, and maple syrup.

Flaky butter croissant filled with soft-scrambled eggs, melted cheddar cheese, and crisp applewood bacon. Served with house side salad.

Tender char-grilled flap meat steak paired with two sunny-side organic eggs, roasted house potatoes, green guasacaca dressing, and house salad.

Two organic eggs cooked to your liking, served with herb-seasoned house potatoes, toasted multigrain bread, and side salad.

Organic acai bowl topped with banana slices, fresh strawberries, blueberries, orange, toasted coconut flakes, sliced almonds, and honey.

Toasted English muffin topped with smoked salmon slices, poached eggs, warm paprika hollandaise sauce, chives, and served with house potatoes.

Thick brioche French toast topped with powdered sugar, fresh strawberries, blueberries, raspberries, whipped cream, and pure maple syrup.

Fresh cut tropical fruit bowl with kiwi, pineapple, banana, mango, strawberry, orange, blueberry, toasted coconut, sliced almonds, and side honey.

Creamy Greek yogurt topped with toasted oat granola, fresh pineapple, orange, strawberries, blueberries, and pure honey drizzle.

Three organic egg omelette packed with spinach, red bell peppers, and tomatoes. Served with roasted home potatoes, toasted multigrain bread, and side salad.

Crispy French toast stuffed with creamy Nutella, whipped cream, chocolate syrup, fresh berries, and warm maple syrup.

Flour tortilla wrap packed with grilled chicken, sour cream, fresh pico de gallo, soft scrambled eggs, cheddar cheese, and avocado slices. Served with side salad.

Flour tortilla stuffed with scrambled eggs, melted cheddar, crispy Iberian ham croquetas, avocado smash, pickled red onions, pico de gallo, sour cream, and side salad.