Fried Crab Claws
$40.00A generous heap of fresh Blue Crab claws, seasoned to coastal perfection and fried until golden crispy.
A generous heap of fresh Blue Crab claws, seasoned to coastal perfection and fried until golden crispy.
Wild-caught Gulf shrimp served chilled with cocktail sauce and fresh lemon slices.
Crisp green tomato slices lightly battered and fried, served with signature LuLu's Wow Sauce™.
Rich house-smoked yellowfin tuna dip served with crispy crackers and pickle slices.
Crispy Southern-style fried okra piled high and accompanied by cool creamy ranch dip.
Traditional coastal recipe made with hand-stirred dark roux, tender Gulf shrimp, and spicy Andouille sausage over rice.
Smooth and velvety seafood bisque packed with sweet sweet corn and juicy Gulf shrimp.
Crispy hand-breaded onion rings seasoned with savory spices and served with LuLu's Wow Sauce™.
A refreshing Southern salad of black-eyed peas marinated in house balsamic vinaigrette with fresh veggies.
Zesty house-made tomato salsa served alongside crisp corn tortilla chips.
Creamy white cheddar cheese dip served with warm tortilla chips.
A combination of both LuLu's Sassy Salsa™ and rich White Cheddar Queso with tortilla chips.
Freshly mashed hass avocados mixed with lime, garlic, and herbs, served with corn tortilla chips.
The ultimate trio featuring LuLu's Sassy Salsa™, White Cheddar Queso, and Holy Guacamole! with two baskets of chips.
Crisp tortilla chips topped with melted cheese, jalapenos, fresh salsa, and succulent grilled Gulf shrimp.
Crisp tortilla chips layered with savory seasoned ground beef, warm cheese sauce, and classic toppings.
Warm flour tortilla stuffed with melted cheeses and juicy grilled Gulf shrimp, cooked to golden crispy brown.
Flour tortilla filled with lime-garlic marinated grilled chicken and melted cheese blend.
Decadent coastal dish of tender Gulf shrimp and Andouille sausage in rich Tasso tomato cream sauce over creamy Gouda grits.
Fresh Grouper prepared grilled, blackened, or fried, served over yellow rice, black beans, and tropical veggies.
Juicy Jumbo Gulf Shrimp prepared grilled, blackened, or fried, served over flavorful Caribbean rice and beans.
Tender chicken strips grilled, blackened, or crispy-fried, served atop yellow rice and black beans.
Fresh Mahi Mahi fillet grilled or blackened, paired with Cuban yellow rice, black beans, and citrus garnishes.
Soft tortillas loaded with spicy blackened snapper, shredded cabbage, pico de gallo, and coastal sauce.
Warm tortillas stuffed with succulent grilled shrimp, crisp slaw, and fresh pico de gallo.
Lime and garlic marinated chicken wrapped in soft tortillas with cheese, lettuce, and salsa.
Soft tacos filled with grilled seasonal veggies, black beans, fresh avocado, and salsa.
Fresh Gulf Grouper fillet prepared grilled, blackened, or fried, served with choice of two sides.
Wild Mahi Mahi fillet grilled or blackened, served with savory sides and lemon butter sauce.
Plump Gulf jumbo shrimp cooked grilled, blackened, or golden-fried, accompanied by classic Southern sides.
Fresh coastal oysters battered and fried until golden crispy, served with dipping sauces and sides.
Hand-breaded chicken tenders served grilled, blackened, fried, or tossed in spicy Buffalo sauce.
Your choice of two seafood favorites from shrimp, grouper, or fried oysters, prepared grilled, blackened, or fried.
Mahi Mahi paired with your choice of shrimp, grouper, or oysters, prepared grilled or blackened.
A feast built for two featuring shrimp, grouper, and fried oysters prepared grilled, blackened, or fried.
A platter for two featuring Mahi Mahi paired with jumbo shrimp and crispy fried oysters.
Fresh Arcadian greens with grape tomatoes, cucumbers, bell peppers, radishes, and roasted pumpkin seeds. Choice of protein.
Crisp romaine lettuce tossed in classic Caesar dressing with croutons and parmesan cheese, topped with your choice of protein.
Crisp greens topped with feta cheese, Kalamata olives, pepperoncinis, cucumbers, tomatoes, and pickled red onions.
Crisp iceberg lettuce wedge topped with blue cheese crumbles, diced ripe tomatoes, and chopped smoky bacon.
Traditional Gulf shrimp salad tossed in mayo and Crazy Creola Seasoning®, served with 2 fried green tomatoes and Wow Sauce™.
Side portion of fresh Arcadian greens with cucumber, tomatoes, and house dressing.
Side Caesar salad with crisp romaine, parmesan cheese, and garlic croutons.
Side Greek salad with feta, olives, cucumbers, and tomatoes in vinaigrette.
Classic house garden salad with fresh mixed veggies and choice of dressing.
Fresh Grouper topped with fried green tomatoes, crisp leaf lettuce, and LuLu's Wow Sauce™ on a toasted bun.
Slow-smoked pork shoulder tossed in sweet and spicy Lightning BBQ Sauce, served with coleslaw.
Grilled chicken breast marinated in Jerk seasoning, topped with crispy bacon, grilled pineapple, and Swiss cheese.
Smoky bacon, crisp lettuce, fried green tomatoes, and LuLu's Wow Sauce™ served on toasted bread.
Seared beef patty seasoned with Salty Pepper Blend®, topped with house pimento cheese, bacon, and a fried green tomato.
Classic seared beef burger with lettuce, tomato, red onion, pickles, and your choice of cheese on a toasted bun.
New Orleans style french bread stuffed with grilled, blackened, or fried Gulf shrimp, lettuce, tomato, and pickles.
Crispy fried oysters stuffed into authentic New Orleans French bread with lettuce, tomatoes, and mayo.
Half size fried shrimp po'boy paired with a hot bowl of Seafood Gumbo or creamy Shrimp Bisque.
Half size fried oyster po'boy accompanied by your choice of authentic Gumbo or Shrimp Bisque.
Slice of lightly battered and fried green tomato.
Hand-breaded crispy fried onion rings.
Creamy mac and cheese made with rich melted cheeses.
Crispy fried okra bites.
Seasoned crispy french fries.
Traditional creamy Southern slaw.
Golden fried cornmeal hushpuppies.
Seasoned yellow rice cooked Cuban style.
Slow-simmered Southern turnip greens.
Freshly mashed seasoned guacamole.
Steamed white rice.
Fresh sautéed garden vegetables.
Seasoned island style black beans.
Steamed green beans seasoned to perfection.
Rich and creamy smoked Gouda grits.
Assorted fresh seasonal fruit slices.
Warm chocolate brownie topped with a scoop of creamy vanilla ice cream.
Refreshing fruit sorbet available in Mango, Strawberry, or Tropical Orange flavors.
Rich and creamy vanilla ice cream scoop.
Unique bread pudding made with Krispy Kreme® doughnuts, warm and drizzled with vanilla custard sauce.
Authentic coastal style tart Key Lime Pie with a graham cracker crust and whipped cream.
Fountain sodas including Coke, Diet Coke, Sprite, Dr. Pepper, Powerade, and Root Beer.
Bottled pure spring water.
Crisp sparkling water bottle.
Freshly squeezed sweet and tart lemonade.
Freshly brewed sweet or unsweetened iced tea.
Freshly brewed hot black coffee.
Cold whole milk or chocolate milk.
Chilled fruit juices: Orange, Cranberry, Grapefruit, or Pineapple.
Blended fruit smoothies in flavors including Strawberry, Piña Colada, Mango, Lime, or Banana.
Mini seared beef burger topped with melted American cheese, served with fries.
Crispy fried snapper fish fingers made for little anglers.
Golden fried Gulf shrimp portioned for children.
Tender chicken strips grilled or golden fried.
Melted cheese folded inside a warm flour tortilla.
Grilled chicken and cheese folded in a warm flour tortilla.
Classic grilled cheese sandwich on toasted buttered white bread.
Creamy macaroni and cheese portioned for kids.
Positioned right along the Intracoastal Waterway in Gulf Shores, LuLu's delivers an expansive, scratch-made coastal Southern dining experience infused with vibrant beachside energy. Founded on authentic Gulf Coast culinary traditions and lively hospitality, this destination seamlessly pairs fresh regional seafood with an unpretentious, high-energy waterfront lifestyle.
The sprawling compound is designed for multi-generational entertainment, offering open-air seating overlooking passing canal boats, sandy outdoor lounge spaces, live music, and an arcade complete with a ropes climbing course for kids. Bright tropical accents and coastal breezes define the ambient energy, drawing large family gatherings and casual vacationers looking to spend an entire afternoon by the water.
Entrées and handhelds range from casual $14–$19 sandwiches and po'boys to generous $40 multi-protein feasts like the Seafood Trio for Two, loaded with shrimp, fish, and crispy fried oysters. Portions across the menu are notably substantial, making shareable starter baskets—such as fried okra or L.A. Caviar—an affordable and satisfying way for groups to dine well within a $20 to $40 per person check size.
Given its immense popularity, peak dining hours during summer afternoons bring long wait times; visiting during weekday off-peak hours allows guests to walk right in for canal-side seating. The kitchen demonstrates strong dietary accommodation with clearly labeled gluten-free selections like Peel and Eat Shrimp or Key West Mahi Mahi Bowls, alongside plant-based options such as Veggie Tacos and black-eyed pea salads.
28099 Perdido Beach Blvd, Orange Beach, AL 36561
14770 Oak St, Magnolia Springs, AL 36555
17111 Scenic Hwy 98, Fairhope, AL 36532
167 Dauphin St, Mobile, AL 36602
203 Dauphin St, Mobile, AL 36602
107 St Francis St Ste 3400, Mobile, AL 36602
LuLu's offers several gluten-free choices clearly marked on their menu, including Peel and Eat Shrimp ($17.00), Shrimp & Grits ($19.00), Key West Mahi Mahi Bowls ($26.00), and L.A. (Lower Alabama) Caviar ($7.00), along with Fresh Arcadian Greens salads and sides like Gouda grits and island black beans.
Yes, LuLu's serves large combination platters designed for sharing. The Seafood Trio for Two (priced from $40.00 to $44.00) includes a feast of Gulf shrimp, grouper or Mahi Mahi, and fried oysters alongside fries and hushpuppies. There are also Half & Half Seafood Combos starting at $31.00.
The Shrimp and Andouille Sausage Gumbo ($8.00) is crafted following a traditional coastal recipe centered around a slow, hand-stirred dark roux. It is loaded with tender Gulf shrimp, spicy Andouille sausage, and served hot over white rice with fresh green onions.
LuLu's signature sweet standout is the Krispy Kreme® Bread Pudding ($10.00), made by transforming glazed Krispy Kreme® doughnuts into a warm bread pudding drizzled with rich vanilla custard sauce. Other desserts include authentic tart Key Lime Pie ($9.00) and tropical fruit sorbets ($6.00).
LuLu's features a dedicated outdoor family fun zone that includes an arcade, a ropes climbing course, a sandy play area, and outdoor ring-hook games, keeping children entertained along the Intracoastal Waterway during peak wait times.
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