Shrimp Creole
$12.95A vibrant tomato stew simmered with celery, onions, peppers, and authentic spices, served over a bed of fluffy white rice with steamed shrimp.
A vibrant tomato stew simmered with celery, onions, peppers, and authentic spices, served over a bed of fluffy white rice with steamed shrimp.
A hearty tomato stew with celery, onions, peppers, and spices, served over rice with savory Cajun beef sausage, tender chicken, and steamed shrimp.
A rich and savory tomato stew featuring celery, onions, peppers, and spices, served over rice with thick slices of smoky Cajun beef sausage.
Tender pieces of chicken breast simmered in a spiced, vibrant tomato vegetable stew, served piping hot over fluffy white rice.
An extravagant tomato stew with celery, onions, peppers, and spices, served over rice with steamed shrimp, succulent oysters, and real crabmeat.
A rich gumbo broth with okra, celery, tomatoes, and onions. Served over rice with steamed shrimp, oysters, and real crabmeat.
A traditional gumbo broth with okra, celery, tomatoes, and onions, served over rice with sliced Cajun beef sausage.
A comforting gumbo broth with okra, celery, tomatoes, and onions, served over white rice with tender steamed shrimp.
A spicy, dark roux gumbo broth with okra, celery, tomatoes, and onions, served over rice with Cajun beef sausage, chicken, and shrimp.
A warm, savory gumbo broth with okra, celery, tomatoes, and onions, served over rice with tender chicken breast.
A luxurious gumbo featuring a rich blend of shrimp, oysters, and real crabmeat in a deeply seasoned traditional broth over rice.
A flavorful, spicy rice dish packed with onions, bell peppers, tomatoes, Cajun beef sausage, and chicken.
A savory spiced rice dish with onions, peppers, tomatoes, Cajun beef sausage, chicken, and topped with steamed shrimp.
Joe Stafford's signature slow-simmered red beans infused with ground beef, onions, and authentic spices, served over white rice.
Slow-simmered red beans with ground beef, onions, and spices, served over rice with ground beef and chopped chicken.
Rich red beans simmered with ground beef and onions, served over rice with ground beef and sliced Cajun beef sausage.
Slow-simmered red beans with ground beef and spices, served over rice with ground beef and steamed shrimp.
Joe Stafford's original slow-simmered red beans with onions and authentic spices, served over white rice with absolutely no meat.
Crispy golden-brown 3-5 oz. catfish fillets fried to absolute perfection, served with a choice of two delicious southern sides.
Juicy baked chicken quarters smothered in rich brown gravy or tangy BBQ sauce, served over a bed of seasoned rice.
A thick slice of homemade beef meatloaf packed with onions and peppers, smothered in rich brown gravy and served over rice.
Your choice of any 2 signature items: Gumbo, Creole, Jambalaya, or Red Beans & Rice.
Your choice of any 3 signature items: Gumbo, Creole, Jambalaya, or Red Beans & Rice.
The ultimate sampler featuring your choice of 4 signature items: Gumbo, Creole, Jambalaya, or Red Beans & Rice.
Deliciously rich and creamy southern baked macaroni and cheese with a golden crust.
Tender, slow-cooked southern collard greens seasoned to savory perfection.
Sweet, tender southern candied yams coated in a rich brown sugar glaze.
Fluffy white rice generously smothered in a rich, savory brown gravy.
Classic seasoned red beans served over a bed of fluffy white rice.
Two freshly baked, golden-brown cornbread muffins with a sweet and crumbly texture.
A baker's dozen of freshly baked, golden-brown southern cornbread muffins.
Add extra chicken, Cajun sausage, sautéed shrimp, real crabmeat, or oysters to any dish.
Refreshing, freshly squeezed homemade lemonade served ice cold.
Freshly brewed southern sweet iced tea served over ice cubes.
A classic Arnold Palmer featuring a refreshing half-and-half blend of lemonade and iced tea.
Sweet and fruity southern-style tropical fruit punch.
Warm, spiced southern peach cobbler baked under a golden, flaky pastry crust.
Rich, buttery, and moist homemade 7 Up pound cake with a light sugar glaze.
Traditional southern sweet potato pie in a flaky crust, kissed with warm spices.
Welcome to Louisiana Creole Gumbo, a beloved culinary institution nestled on Gratiot Ave in Detroit, MI. Bringing the rich, soulful flavors of the American South straight to the Midwest, this vibrant eatery has been warming hearts and satisfying appetites with authentic Cajun and Creole classics. Whether you are craving a comforting bowl of slow-simmered gumbo or a fiery plate of jambalaya, Louisiana Creole Gumbo promises a genuine taste of New Orleans hospitality.
Patrons frequently rave about the depth of flavor in dishes like their signature Seafood Gumbo and the robust Supreme-Spicy Gumbo, loaded with Cajun beef sausage, tender chicken, and plump shrimp. While some reviewers have noted varying portion sizes and wait times during peak hours, others enthusiastically praise standout side dishes like their legendary Collard Greens—which local diners describe as pure southern wizardry—and freshly baked Cornbread Muffins. For those seeking comfort food classics, the menu also features hearty southern dinners such as Fried Catfish and Meatloaf Dinner smothered in rich brown gravy.
Following their move to the new Gratiot location, diners have highlighted the surprisingly spacious dining area and welcoming front-counter service. While the ambiance continues to evolve with ongoing interior updates, the focus remains firmly on delivering flavorful, soul-satisfying comfort food. Pair your meal with a refreshing glass of their famous Homemade Lemonade or an ice-cold Homemade Iced Tea for the ultimate southern dining experience.
3570 Riopelle St, Detroit, MI 48207
3401 Riopelle St, Detroit, MI 48207
3750 Gratiot Ave, Detroit, MI 48207
113 E Canfield St, Detroit, MI 48201
4501 Woodward Ave, Detroit, MI 48201
4163 Cass Ave, Detroit, MI 48201
Louisiana Creole Gumbo is located at 2830 Gratiot Ave, Detroit, MI 48207.
Signature dishes include the Seafood Gumbo, Supreme-Spicy Gumbo, Classic Jambalaya, and the popular southern-style Collard Greens.
Yes! They offer a delicious Vegetarian Red Beans & Rice, alongside several vegetarian side items such as Mac & Cheese, Candied Yams, and Collard Greens.
Main dishes and gumbos generally range from about $11.95 to $15.95, with combo platters and southern dinners ranging up to $22.95.
Yes, they provide catering services for events and gatherings, bringing authentic southern soul food to your special occasions.
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