Lolo's Surf Cantina

Crispy, warm house-made tortilla chips served with your choice of vibrant roasted salsa roja or tangy salsa verde.

Freshly mashed avocado folded with cilantro, fresh lime juice, diced white onions, roasted jalapeños, chili-lime salt, and crumbled cotija cheese, served with crispy corn chips.

Classic roasted Mexican street corn on the cob smothered in savory mayo, zesty tajín seasoning, salty cotija cheese, and chopped fresh cilantro.

Off-the-cob roasted corn tossed with spicy serrano aioli, cotija cheese, fresh cilantro, tajín spice, and rich crema Mexicana.

Melted Chihuahua and cheddar cheese blend studded with sautéed onions, roasted Anaheim chilis, fresh cilantro, and served with a duo of blue corn and flour tortillas plus green salsa.

Crispy rolled tortillas filled with seasoned shredded chicken, served over shredded lettuce, pico de gallo, queso fresco, avocado crema, and green salsa.

Jumbo chicken wings coated in a spicy habanero BBQ glaze, drizzled with Mexican crema, topped with cilantro and queso fresco, accompanied by chipotle ranch and crisp carrot sticks.

Golden fried calamari tossed with fresh mango and black bean salsa, served with lime wedges, chipotle aioli, and cilantro.

Two-ounce sides of signature house-crafted salsas. Choose from Salsa Verde, Salsa Roja, fiery Habanero, or smoky Salsa Macha.

Fresh yellowtail hamachi cured in a traditional red aguachile sauce with sliced serrano peppers, red onions, cilantro, sesame seeds, and blue corn tortilla chips.

Plump raw shrimp marinated in vibrant cilantro-serrano lime juice with fresh avocado, slivered red onions, tajín lime seasoning, and lemon oil.

Rich, savory tomato broth loaded with pork chicharrón, fresh avocado, ancho chili paste, crunchy tortilla chips, roasted peppers, cilantro, and crema Mexicana.

Crisp mixed greens tossed with crunchy jicama, sweet cherry tomatoes, shredded carrots, cucumbers, sliced red onions, light lemon dressing, and tortilla chips.

Red quinoa and mixed greens layered with jicama, black beans, sweet corn, carrots, toasted pumpkin seeds, crema Mexicana, and chipotle ranch dressing.

Tender baby kale and roasted golden beets accompanied by creamy avocado, pumpkin seeds, queso fresco, sweet pomegranate seeds, crunchy jicama, and citrus guajillo dressing.

Pan-seared seasoned steak served with vibrant salsa verde, finely chopped white onions, fresh cilantro, and Lolo's signature melted cheese blend on soft tortillas.

Fourteen-hour slow-cooked beef short rib in guajillo adobo, toasted tortilla with melted cheese, salsa criolla, and cilantro, served with rich consommé birria broth for dipping.

Sweet snow crab folded with melted cheese, diced onions, and cilantro in a toasted corn tortilla, served with warm chipotle butter sauce for dipping.

Cilantro-marinated seared mahi-mahi topped with fresh pico de gallo, crunchy pickled cabbage, serrano aioli, and fresh cilantro.

Sautéed shrimp glazed in sweet agave BBQ sauce, topped with tropical pineapple salsa, pickled red onions, cilantro, and chipotle mayo.

Tender marinated chicken and sweet grilled pineapple tossed with white onion, cotija cheese, cilantro, and green salsa on blue corn tortillas.

Slow-cooked tender pork butt topped with tangy pickled red onions, homemade salsa verde, and fresh cilantro.

Sautéed wild mushrooms, charred brussels sprouts, and sweet corn tossed in chipotle oil, topped with fresh guacamole, tajín, and cilantro.

Fresh creamy avocado over savory refried beans, topped with pico de gallo, crispy shallots, fresh cilantro, and house herb aioli.

Crispy battered cauliflower florets coated in chili aioli, drizzled with Mexican crema, and topped with pickled red onions, tajín, guacamole, and cilantro.

Cilantro-marinated seared mahi-mahi stuffed into a warm flour tortilla (or bowl) with fresh pico de gallo, crunchy pickled cabbage, cilantro, and serrano aioli.

Spicy shrimp glazed in sweet agave BBQ sauce packed with pineapple salsa, pickled red onions, fresh cilantro, and chipotle mayo.

Chicken al pastor with grilled pineapple, pico de gallo, blended cheese, guacamole, cilantro rice, black beans, Mexican crema, and salsa verde.

Sautéed tender steak fajita strip, bell peppers, onions, melted cheese, guacamole, cilantro rice, beans, crema, salsa verde, and fresh greens.

Crispy corn tortilla layered with slow-cooked short rib, refried beans, pico de gallo, fresh cilantro, and drizzled with crema Mexicana.

Spicy sautéed shrimp served over creamy guacamole, pineapple pico de gallo, fresh cilantro, and pickled onions on a flat crispy corn tortilla.

Fresh ahi tuna coated in smoky guajillo sauce, served over smashed avocado, red onions, and cilantro on a flat crunchy corn tortilla shell.

Organic half boneless grilled chicken served with charred cebollitas, grilled Anaheim chilis, pico de gallo, fresh avocado, house salsas, and warm corn tortillas.

8oz Prime NY Strip steak grilled to order, topped with ancho garlic butter and cilantro, accompanied by grilled scallions, Anaheim chili, avocado, and tortillas.

Soft corn tortillas filled with tender shredded beef and cheese, topped with authentic red enchilada salsa, onions, cilantro, and crema Mexicana, served with rice and beans.

Butterflied whole snapper grilled in authentic Mexican coastal style, served with grilled cebolla, jalapeño, pico de gallo, refrito, blue corn tortillas, red chili sauce, herb sauce, and habanero avocado salsa.

6oz juicy sirloin blend burger topped with melted cheddar, grilled onion, savory bone marrow aioli, crisp lettuce, and fresh tomato, served with golden French fries.

Large flour tortilla stuffed with Lolo's signature cheese blend and pico de gallo, grilled until golden and crisp, served with chipotle sour cream, guacamole, and mixed greens.

Warm golden churros filled with rich melted cheese, dusted in cinnamon sugar, and served with rich dulce de leche and fresh strawberries.

Moist sweet corn cake served warm with rich maple crème anglaise and a scoop of creamy vanilla ice cream.

A single scoop of premium ice cream. Choose between classic vanilla bean or rich chocolate.

Refreshing mocktail blending tangy tamarind purée, spicy ginger nectar, sweet pineapple juice, and sparkling soda water.

Hydrating mix of fresh watermelon juice, lime, pineapple juice, sweet raspberry nectar, and sparkling soda water.

Crisp tropical cooler made with fresh kiwi water, pineapple juice, and slapped fresh mint.

Fresh, natural coconut water served chilled directly inside a whole carved coconut shell.

Traditional creamy Mexican rice drink made with almond milk, finely ground rice flour, sweet vanilla, and dusted cinnamon.

Rich, concentrated dark espresso shot or sweet, bold Cuban-style espresso coffee.

Your choice of chilled juice: Cranberry, Apple, Ruby Red Grapefruit, or Fresh Orange Juice.

Authentic Mexican fruit sodas available in Mandarin, Fruit Punch, Pineapple, or Tamarind flavor.

Assorted chilled canned Pepsi soft drinks.

Effervescent limeade infused with wild berry nectar and sparkling soda water over crushed ice.

Freshly brewed chilled black iced tea or cold iced coffee.

Imported Mexican Boing fruit nectar in delicious Mango or Guava flavors.

Pure, crisp Voss artesian still or sparkling water in a sleek glass bottle.

Smoky and sweet cocktail blending sweet mango purée, spicy habanero agave, premium tequila, triple sec, and fresh lime juice.

Served on the rocks or frozen. Tequila, triple sec, lime juice, and agave nectar. Add your choice of Mango, Passion Fruit, Guava, or Watermelon.

Pineapple-infused vodka shaken with blue curaçao, fresh lime juice, pineapple nectar, and exotic lychee.

Tropical sangria made with coconut rum, elderflower liqueur, crisp Sauvignon Blanc, lime juice, and pineapple juice.

Watermelon vodka blended with fresh watermelon nectar, tangy lime juice, crisp Rosé wine, and lemonade.

Elevated margarita featuring premium tequila, sparkling rosé champagne, sweet watermelon purée, triple sec, lime, and agave.

Mexican spin on a classic cocktail: premium tequila shaken with rich coffee liqueur, freshly brewed espresso, and simple syrup.

Crisp and botanical: gin muddled with fresh kiwi, cool cucumber, mint, tonic water, and a splash of soda.

Artisanal mezcal mixed with sweet tamarind purée, triple sec, fresh lime juice, and sweet agave nectar.

Gold rum, muddled kiwi, fresh pineapple juice, cardamom bitters, and fresh mint, served inside a carved whole pineapple shell.

Coconut rum, natural fresh coconut water, pineapple juice splash, fresh mint, and lime served inside a fresh carved whole coconut shell.

Your choice of cold beer prepared with fresh lime juice and a heavily salted glass rim.

Your choice of cold beer combined with house savory chelada spice mix, tajín rim, and freshly squeezed lime juice.

Crisp and classic Mexican pilsner draft beer.

Classic American amber lager served cold on tap.

Ask your server for today's selected seasonal draft beer offering.

Crisp Mexican lager in a cold can.

Bold Mexican pilsner beer in a can.

Classic smooth Mexican full-flavored lager.

Refreshing local craft beer dedicated to the local Miami baseball tradition.

Bold, aromatic India Pale Ale bursting with hoppy citrus flavor.

Flavorful, citrus-forward American IPA.

Iconic light Mexican lager served cold.

Classic European pilsner lager.

Ultra-light, low-carb American lager.

Smooth, refreshing European pilsner lager.

Italian prosecco featuring delicate bubbles and crisp green apple finish. Glass price.

Effervescent dry sparkling wine with crisp citrus notes. Full bottle price.

Lively rosé sparkling wine with notes of fresh berries. Full bottle price.

Prestige French champagne featuring vibrant crisp fruit and brioche notes. Full bottle price.

Light, crisp Australian Pinot Grigio with subtle pear and citrus aromas.

Smooth white wine with hints of apple, vanilla, and lightly toasted oak.

Zesty, herb-forward white wine with bright tropical and grapefruit tones.

Refined French Sancerre offering intense mineral character and citrus crispness.

Classic dry French Chablis showcasing elegant minerality and pure green fruit.

Full-bodied red wine with rich dark plum and subtle spicy oak notes.

Elegant, medium-bodied red wine packed with aromas of ripe cherry and spice.

Classic dry French Provençal rosé featuring crisp red berry notes and mineral dryness.

Smooth premium small-batch 100% agave tequila pour.

Classic ultra-smooth Mexican highland tequila.

Artisanal estate-grown tequila poured neat or on the rocks.

100% blue agave tequila crafted in Jalisco, Mexico.

Traditionally cooked agave tequila with rich herbaceous notes.

Ultra-premium luxury tequila aged to perfection.

Triple-distilled crisp tequila crafted from estate-grown agave.

Single-estate craft tequila celebrating pure agave character.

Iconic small-batch blue agave tequila.

Infused tequila featuring natural spicy flavor profiles.

Handcrafted small-batch agave tequila.

Classic Mexican tequila crafted with 100% blue agave.

World-renowned luxury reposado tequila aged in oak casks, presented in iconic hand-painted ceramic decanter style.

Clear añejo tequila charcoal-filtered for exceptional smoothness and rich vanilla notes.

Legendary luxury añejo tequila aged for at least 2.5 years in American white oak barrels.

Extra añejo tequila aged for 49 months in oak, producing deep oak, caramel, and dried fruit flavors.

Rare luxury reposado tequila crafted in high-altitude oak barrels.

Prestige silver tequila distilled four times for unmatched crispness and sweet agave aroma.

Artisanal small-batch Oaxacan mezcal crafted from wild agave.

Smooth, rich mezcal with subtle oak and earthy agave smoke.

Single-village Oaxacan mezcal with complex smoky and herbal notes.

Hand-crafted organic mezcal with gentle smoke and roasted agave flavor.

Ultra-rare artisanal pechuga mezcal triple-distilled with wild fruits and poultry breast.

Unaged young mezcal bursting with green agave, citrus, and light smoke.

Aged four months in medium-charred American oak barrels for caramel smoothness.

Aged 14 months in oak barrels for rich wood, chocolate, and roasted agave complexity.

Handcrafted Oaxacan mezcal distilled twice in copper stills.

Single-estate artisanal mezcal from Santiago Matatlán, Oaxaca.

Earthy single-village mezcal distilled in San Luis Del Río.

Classic spiced rum infused with natural vanilla and spices.

Light, crisp silver rum perfect for beach cocktails.

Aged four years in oak barrels for smooth caramel finish.

Aged eight years with notes of dried fruit, oak, and spice.

Premium extra-aged rum with intense caramel and vanilla notes.

Clear aged Venezuelan white rum with smooth coconut and coffee accents.

Aged dark rum bursting with dark chocolate, fruitcake, and oak tones.

Solera-aged Guatemalan rum featuring rich honey, butterscotch, and oak notes.

Brazilian sugarcane spirit crafted for authentic caipirinhas.

Classic French cognac with rich oak and fruity aromas.

World-renowned London dry gin distilled with ten botanicals.

Artisanal Mexican gin crafted with native botanicals and damiana.

Classic dry gin with sharp juniper and crisp citrus notes.

Scottish craft gin infused with cucumber and rose petal essence.

Ultra-premium German Schwarzwald gin crafted with 47 unique botanicals.

Premium Polish rye vodka known for exceptional purity and smoothness.

Iconic French winter wheat vodka distilled for ultimate silky texture.

Dutch wheat vodka copper-pot distilled for crisp, clean character.

American handmade corn vodka distilled in copper pot stills.

High-rye Kentucky straight bourbon whiskey with spicy, bold complexity.

Straight rye whiskey packed with pepper, spice, and warm vanilla tones.

Smooth blended Canadian whisky.

Classic smooth Kentucky bourbon whiskey.

Iconic Tennessee sour mash whiskey.

Triple-distilled smooth Irish whiskey.

Classic rich blended Scotch whisky aged 12 years.

Traditional Kentucky straight bourbon whiskey.

Handcrafted wheated bourbon with sweet, smooth oak notes.

Single malt Highland Scotch whisky aged 12 years in sherry oak barrels.

Craft Kentucky bourbon rich in dried fruit, oak, and spice accents.