Little Hen

Freshly cut ruby red grapefruit caramelized with fine cane sugar for a crisp, sweet top.

Creamy coconut chia seed pudding layered with fresh seasonal berries and a hint of vanilla.

Velvety Greek yogurt served with crunchy house-made granola and vibrant strawberry compote.

Rich açai blend garnished with crispy granola, sliced banana, berries, shredded coconut, and ripe mango.

Smashed avocado over toasted bread, topped with crumbled feta, roasted pepitas, fresh tomato, lime juice, and a hard-boiled egg.

Savory smoked salmon paired with rich avocado, hard-boiled egg, drizzled sesame oil, and toasted sesame seeds on toast.

Assortment of freshly toasted artisanal breads served with creamy butter and fruit preserves.

Warm, traditional English scones paired with rich clotted cream and sweet jam.

Flaky, butter croissant served warm with sweet fruit jam and creamery butter.

Golden layered croissant filled with decadent Belgian chocolate filling.

Freshly baked croissant generously filled with smooth, creamy Nutella hazelnut spread.

Flaky croissant filled and topped with sweet almond cream and toasted sliced almonds.

Crispy hash brown stuffed with savory herbs and cheese for a satisfying side bite.

Thick-cut Applewood smoked bacon cooked to a perfect crispy crunch.

Savory pork sausage links pan-seared to juicy perfection.

Lean and seasoned chicken sausage links cooked tender and golden.

Crispy golden French fries light seasoned with sea salt.

Golden French fries tossed in fragrant truffle oil, herbs, and finely grated parmesan cheese.

Signature fluffy buttermilk pancakes infused with sweet rose water maple syrup and decorated with edible rose petals.

Classic stack of fluffy buttermilk pancakes served with whipped butter and maple syrup.

Fluffy pancakes topped with house-made sweet strawberry compote and whipped cream.

Fluffy pancakes folded with rich Belgian chocolate chips and served warm with syrup.

Pancakes smothered in rich Nutella spread and garnished with crunchy hazelnut bits.

Decadent pancakes topped with caramelized bananas, brown sugar glaze, and pecans.

Diced fresh tomatoes, crisp cucumbers, onions, nutrient-rich quinoa, crumbled feta cheese, and fragrant mint leaves.

Crisp romaine lettuce, golden croutons, shaved parmesan cheese, and egg tossed in creamy Caesar dressing.

Triple-decker sandwich layered with grilled chicken, crispy bacon, fried egg, ripe tomato, lettuce, and mayo.

Creamy avocado, crispy applewood bacon, juicy tomatoes, crisp lettuce, and mayo on toasted artisan bread.

Juicy beef patty topped with a crispy pepper jack cheese crisp, fresh lettuce, tomato, onion, pickles, and mustard-mayo.

Savory plant-based Impossible patty topped with pepper jack crisp, lettuce, tomato, onion, pickles, and mustard-mayo.

Three fluffy eggs folded with rich melted specialty cheese blend.

Classic savory omelet filled with diced savory ham and melted nut-flavored Gruyère cheese.

Indulgent omelet packed with wild mushrooms, crispy parmesan skirt, and delicate black truffle carpaccio shavings.

Luxurious omelet filled with smoked salmon, rich cream cheese, chives, and topped with premium caviar.

Wholesome egg white omelet cooked with fresh baby spinach and crumbled tangy feta cheese.

Aromatic egg omelet seasoned with herbs de Provence, slow-roasted tomatoes, and creamy goat cheese.

Carbonara-inspired omelet loaded with ham, roasted red peppers, pepper jack cheese, crispy bacon bits, parsley, and crema.

Poached eggs on toasted English muffin with savory Canadian bacon, sautéed spinach, and rich hollandaise sauce.

Poached eggs over creamy avocado slice on toasted muffin topped with a zesty chipotle hollandaise.

Tender braised short ribs, sweet onion marmalade, and roasted tomatoes topped with poached eggs and hollandaise.

Silky smoked salmon with poached eggs, fresh red onion slices, and dill on an English muffin with hollandaise sauce.

Golden pan-seared lump crab cakes topped with poached eggs, velvety hollandaise sauce, and snipped chives.

Thick-cut French toast soaked in bourbon batter, served with crispy bacon, caramelized pear, and vanilla sauce.

Golden artisan brioche French toast dusted with powdered sugar and served with warm maple syrup.

Thick French toast topped with lush strawberry compote and whipped cream.

Warm French toast generously drizzled with rich Nutella hazelnut spread.

Brioche French toast topped with flame-caramelized bananas, brown sugar glaze, and toasted pecans.

Raw ahi tuna combined with avocado, capers, cucumber, orange passion fruit vinaigrette, topped with luxury caviar.

Three street-style tacos filled with choice of juicy shrimp, savory pork carnitas, or grilled churrasco steak.

Tender grilled churrasco steak served with house-made zesty chimichurri sauce and fresh arugula salad.

Pan-seared lump crab cake served over crisp purple coleslaw, arugula, fennel, and tomato marmalade.

Crispy golden fried chicken served over a warm Belgian waffle with sweet maple syrup.

Two fried eggs served over crisp tortillas, paired separately with rich red salsa and vibrant green salsa, served with churrasco.

Juicy churrasco steak paired with two fried eggs, earthy wild mushroom sauce, and crispy truffle fries.

Classic toasted bagel served with smoked salmon, red onion, hard-boiled egg, capers, tomato, and cucumber slices.

Fried egg, ham, pork carnitas, pickles, mustard-mayo, and melted Gruyère cheese packed inside a toasted bagel.

Light egg white frittata baked with goat cheese, bell peppers, diced potatoes, spinach, and fresh asparagus.

Soft scrambled eggs and slow-cooked pork carnitas tucked into warm corn tortillas with pickled red onions.

Two sunny-side-up fried eggs over crispy truffle French fries and savory cured ham.

Classic crispy Belgian waffle served with butter and pure warm maple syrup.

Crispy Belgian waffle topped with house-made strawberry compote and whipped cream.

Belgian waffle embedded with rich chocolate chips and served warm with chocolate sauce.

Belgian waffle coated in smooth Nutella hazelnut drizzle.

Golden waffle topped with brown-sugar caramelized bananas, pecans, and sweet syrup.