La Haciendita Taquería Restaurant

Lightly seasoned grilled chicken drumsticks served with soft white rice and a fresh lettuce salad.

Grilled chicken breast sandwich served alongside a comforting portion of seasoned pasta.

Tender, lean grilled chicken breast platter served with light rice and fresh garden lettuce.

Fresh green salad topped with seasoned grilled chicken strips, tomatoes, and crisp cucumbers.

Sautéed Mexican zucchini cooked with tomatoes, onions, and mild spices.

Lightly seared white fish fillet served with fluffy rice and garden-fresh green salad.

Two fried eggs cooked hard, served with traditional beans, rice, and warm tortillas.

Flavorful scrambled eggs cooked with savory Mexican pork chorizo, served with rice and beans.

Fluffy scrambled eggs cooked with savory diced ham, served with traditional rice and beans.

Simple and satisfying scrambled eggs served with warm corn tortillas, beans, and rice.

Crisp corn tortilla chips simmered in tangy green salsa, topped with crumbled Mexican cheese and cream.

Over-medium fried eggs resting on corn tortillas, topped with warm ranchero tomato salsa.

Fluffy egg omelet folded with sautéed tomatoes, onions, and spicy green peppers.

Fresh egg omelet filled with diced bell peppers, tomatoes, onions, and tender zucchini.

Traditional tortilla chips drenched in rich red salsa, layered with crumbled queso fresco and sour cream.

Hearty country breakfast featuring whole beans, tenders cactus (nopales), eggs cooked in chile de árbol salsa, and fresh cheese.

Two over-medium fried eggs cooked to perfection, served with refried beans and rice.

Nutritious scrambled eggs sautéed with tender Mexican cactus pads, onions, and tomatoes.

Hard-cooked fried eggs served over tortillas and drenched in mild ranchero salsa.

Scrambled eggs simmered in a bold, house-made fiery salsa de albañil.

Classic Mexican scrambled eggs cooked with crisp diced tomatoes, onions, and jalapeños.

Rich, silky Mexican caramel custard baked with condensed milk and caramel syrup.

Moist slice of traditional house-made cake, rich and flavorful.

Thick handmade corn pocket filled with your choice of two seasoned meats, cilantro, onions, and cheese.

Thick masa pocket stuffed with tender cactus strips, onions, cilantro, and fresh crumbled cheese.

Handmade masa pocket stuffed with tender shredded chicken, lettuce, tomato, and fresh cheese.

Thick fried corn masa stuffed with marinated spicy al pastor pork, fresh cilantro, and onions.

Handmade corn meal pocket packed with melt-in-your-mouth beef tongue, onions, and cilantro.

Corn masa pocket stuffed with warm refried beans and gooey melted cheese.

Thick corn tortilla stuffed with sauteed poblano pepper strips, onions, tomatoes, and melted cheese.

Thick corn pocket stuffed with crispy pork rind stewed in spicy red hot sauce, onions, and cilantro.

Crispy handmade masa pocket stuffed with grilled skirt steak, fresh onions, and chopped cilantro.

Grilled steak taco topped with caramelized onions and fresh salsa on a soft warm corn tortilla.

Warm flour tortilla loaded with melted cheese and your choice of grilled meat, onions, and cilantro.

Char-grilled tender skirt steak served in a corn tortilla topped with chopped onions and fresh cilantro.

Spiced achiote-marinated pork with sweet pineapple hints, served with fresh onions and cilantro in a corn tortilla.

Simple melted cheese inside a toasted corn tortilla.

Slow-cooked, melt-in-your-mouth tender beef head meat served with cilantro and raw onions.

Warm corn tortilla stuffed with melted cheese and choice of savory meat, garnished with fresh herbs.

Toasted flour tortilla packed with warm, bubbly melted cheese.

Thin cured grilled beef steak served on a soft corn tortilla with fresh onions and cilantro.

Shredded, lightly seasoned chicken taco served on a warm corn tortilla with lettuce and tomato.

Slow-simmered beef tongue, incredibly tender, topped with fresh cilantro and onions.

Freshly mashed avocados blended with lime juice, chopped cilantro, onions, and tomatoes.

Whole grilled jalapeño peppers seasoned with sea salt and lime.

Traditional Mexican rice cooked with tomato broth, garlic, and spices.

Fresh sliced creamy avocado served as a fresh side dish.

Crispy tortilla chips layered with warm beans, melted cheese, sour cream, jalapeños, and seared steak.

Crispy tortilla chips smothered in warm yellow cheese sauce, sour cream, beans, and pickled jalapeños.

Crispy golden French fries seasoned lightly with sea salt.

Rich refried pinto beans topped with a sprinkling of queso fresco.

Cool and creamy Mexican sour cream (crema).

Sweet caramelized whole grilled spring onions seasoned with lime juice.

Freshly made guacamole paired with crispy house-made corn tortilla chips.

Plump juicy shrimp sautéed in a rich sauce of tomatoes, onions, capers, and bell peppers.

Whole fried tilapia fish, crispy on the outside and tender inside, served with rice, salad, and tortillas.

Succulent shrimp sautéed in fragrant garlic butter sauce, served with rice and fresh salad.

Tender fish fillet simmered in garlic butter sauce with fresh herbs.

Chilled shrimp cocktail served in a sweet tomato sauce with avocado, cilantro, and onions.

Pan-seared fish fillet coated in a fiery smoky habanero and red chili sauce.

Fish fillet prepared either grilled naturally or coated in our extra spicy red sauce.

Plump shrimp sautéed in our famous extra fiery spicy diabla red sauce.

Crispy corn tortilla shell spread with beans, creamy avocado slices, lettuce, tomato, and cheese.

Crispy tostada shell loaded with seasoned fish, lime, cilantro, tomatoes, and sliced avocado.

Crisp tostada topped with marinated tender shrimp, tomatoes, onions, cilantro, and avocado.

Crispy tortilla topped with refried beans, your choice of seasoned meat, lettuce, tomato, crema, and cheese.

Four soft corn tortillas rolled with your choice of meat or cheese, smothered in savory red salsa.

Sizzling tender beef strips cooked with bell peppers, onions, and ripe tomatoes, served with warm tortillas.

Four corn tortillas stuffed with cheese, covered in tangy green tomatillo sauce, crema, and crumbled cheese.

Large cheesy quesadilla filled with choice meat, served with beans, rice, and fresh side salad.

Four corn tortillas stuffed with chicken and bathed in authentic rich red sauce.

Juicy chicken breast topped with melted Swiss cheese and warm tomato sauce, served with rice and beans.

Corn tortillas filled with melted Mexican cheese and baked in traditional mild red enchilada salsa.

Tender shredded chicken stuffed inside corn tortillas and topped with tangy green salsa.

Tender beef liver cooked with caramelized onions and sliced jalapeño peppers.

Sliced steak sautéed in our rich, comforting ranchero tomato sauce with onions and peppers.

Cheesy quesadilla plate served with Mexican rice, refried beans, and fresh salad.

Tender chicken piece draped in artisanal dark mole sauce made with chocolate, nuts, and chiles.

Four corn tortillas packed with grilled skirt steak, covered in savory red chili sauce.

Four corn tortillas filled with seared steak, smothered in tangy tomatillo green salsa.

Specialty red sauce enchiladas stuffed with cheese and fresh diced onions.

Traditional savory meat dish cooked in its own natural juices with spices.

Tender pork ribs simmered in zesty green tomatillo sauce, served with pot beans.

Combination platter with two meat enchiladas smothered in rich red and green sauces.

Skirt steak enchiladas coated in traditional dark sweet and savory mole sauce.

Golden breaded chicken breast served with guero pepper sauce, rice, and beans.

Hearty combination of steak, chorizo, savory salsa, grilled cactus, and refried beans.

Premium tender skirt steak grilled to perfection, served with grilled cebollitas and jalapeño pepper.

Sliced beef sautéed with fiery chile de árbol salsa, tomatoes, and white onions.

Three soft corn tacos with your choice of meat, served with Mexican rice and beans.

Tender chicken strips sautéed with bell peppers, tomatoes, and onions, served with tortillas.

Cheese enchiladas bathed in sweet and spicy rich dark mole sauce.

Hearty Mexican beef soup loaded with tender beef, corn, zucchini, and carrots in a rich broth.

Tender shredded chicken wrapped in corn tortillas, covered with smooth rich mole sauce.

Combination fajita platter featuring juicy beef strips and plump grilled shrimp with sautéed veggies.

Ribeye steak sautéed in spicy chili sauce with tomatoes, onions, jalapeños, and cactus pads.

Grilled tender skirt steak served with a cheese enchilada, charred onions, jalapeño, rice, and beans.

Skirt steak simmered in delicious homemade tomato ranchero sauce with onions.

Country-style chicken cooked in fiery roasted chile de árbol salsa.

House specialty seasoned chicken breast grilled with spices and served with rice and beans.

Sautéed steak cooked with fresh sliced tomatoes, white onions, and spicy jalapeño peppers.

Large grilled flour quesadilla stuffed with seasoned meat and cheese, served as a dinner platter.

Inside steak served with onions, jalapeños, grilled cactus pad, and shredded cheese.

Specialty green tomatillo enchiladas stuffed with cheese and fresh diced onions.

Tender chicken leg drenched in smooth, rich artisanal dark mole sauce.

Mexican sandwich packed with crispy breaded chicken, beans, lettuce, tomato, and sour cream.

Telera bread toasted and stuffed with marinated pork al pastor, beans, lettuce, tomato, and crema.

Hearty Mexican torta stuffed with marinated chicken, refried beans, lettuce, tomato, and sour cream.

Traditional telera roll stuffed with grilled skirt steak, beans, lettuce, fresh tomato, and crema.

Crispy breaded steak served on toasted telera bread with beans, lettuce, tomato, and sour cream.

Toasted Mexican roll packed with savory sliced ham, melted cheese, beans, lettuce, and tomato.

Lean grilled chicken breast torta with beans, fresh lettuce, sliced tomatoes, and sour cream.

Giant flour tortilla wrapped with grilled skirt steak, beans, lettuce, and diced tomatoes.

Soft oversized flour tortilla wrapped with tender slow-cooked beef tongue, beans, lettuce, and tomato.

Hearty vegetarian burrito filled with beans, Mexican rice, avocado, fresh lettuce, tomato, and cheese.

Flour tortilla rolled with spicy marinated pork al pastor, refried beans, lettuce, and fresh tomato.

Customizable large burrito filled with two meats of your choice, beans, lettuce, and diced tomato.

Wrapped flour tortilla packed with seasoned shredded chicken, refried beans, lettuce, and tomato.

Supreme burrito stuffed with avocado, cheese, sour cream, beans, and tomato, served with side rice and beans.

Giant burrito wrapped with your choice of meat, loaded with avocado, melted cheese, and rich sour cream.

Freshly squeezed natural fruit juice.

Refreshing zero-calorie cola beverage.

Hot freshly brewed Mexican coffee.

Large 24 oz glass of authentic fresh fruit water: Horchata, Jamaica, or Tamarindo.

Healthy fresh juice mix of carrot, orange, celery, and beet.

Assorted flavor Mexican bottled cane sugar sodas.

Creamy Mexican milkshake blend in strawberry, banana, chocolate, or wheat germ.

Fresh juice combination of sweet carrots and freshly squeezed oranges.

Warm Mexican hot chocolate simmered with cinnamon.

Classic crisp sparkling cola soda.

Steaming mug of steeped hot tea.

Medium 16 oz fresh homemade agua fresca in horchata, hibiscus, or tamarind.

Purified bottled drinking water.

Assorted cold canned sodas.