Single Burger
$ 15.00A freshly ground 6 oz patty served on an artisanal Acme bun, layered with double American cheese, savory griddled onions, pickles, shredded lettuce, tomatoes, and house-made 1000 Island dressing.
A freshly ground 6 oz patty served on an artisanal Acme bun, layered with double American cheese, savory griddled onions, pickles, shredded lettuce, tomatoes, and house-made 1000 Island dressing.
Crispy buttermilk-battered fried chicken breast topped with American cheese, shredded lettuce, tomatoes, pickles, and house-made 1000 Island dressing on a toasted bun.
Two freshly ground 6 oz patties with double American cheese, griddled onions, pickles, shredded lettuce, tomatoes, and house-made 1000 Island dressing.
Buttermilk-battered crispy chicken breast with cheddar cheese, pickles, fresh jalapeños, hot sauce, BBQ sauce, and house-made chipotle mayo.
Fresh lump crab cake layered with shredded lettuce, pickles, and house-made chipotle mayo on a toasted bun.
Juicy grilled marinated chicken breast served with pickles, melted cheddar cheese, and mayonnaise.
Grilled marinated chicken breast with pickles, crispy bacon, fresh avocado, tomatoes, shredded lettuce, and house-made 1000 Island dressing.
Wild ahi steak paired with house-made chimichurri, fresh avocado, lettuce, and chipotle mayo.
Crispy riceless burrito stuffed with buttermilk fried chicken, golden fries, chipotle mayo, fresh avocado, and melted cheese.
Tender steak, jack cheese, french fries, avocado, pico de gallo, and mild salsa wrapped in a crispy tortilla shell.
Beer-battered fried tilapia, french fries, avocado, cheese, and chipotle mayo in a crispy toasted wrap.
Loaded crispy burrito with steak, fries, sweet smoky BBQ sauce, jalapeños, crispy tortilla strips, avocado, cheese, and pico de gallo.
Cordoba style chimi-mayo, french fries, pico de gallo, savory chorizo, and melted cheese.
Ultimate surf and turf crispy burrito featuring steak, grilled gulf prawns, cheese, fries, avocado, pico de gallo, and mild salsa.
Hearty steak, cheese, black refried beans, fresh avocado, and mild salsa in a toasted crispy wrap.
Crispy crab cake combined with french fries, avocado, melted cheese, and chipotle mayo.
Grilled chicken, jack cheese, Rancho Gordo refried beans, avocado, and mild salsa.
Grilled chicken, jack cheese, french fries, avocado, pico de gallo, and mild salsa.
Grilled gulf prawns, jack cheese, chipotle mayo, french fries, and fresh avocado.
Savory chorizo, jack cheese, french fries, avocado, pico de gallo, and mild salsa.
Seared tuna on corn tortillas, topped with chipotle mayo, crisp cabbage, avocado, pico de gallo, and chimichurri.
Beer-battered tilapia, cabbage slaw, house-made chipotle mayo in a soft flour tortilla. (Add guacamole for $3).
Steak and grilled gulf prawns, melted cheese, mild salsa, and avocado served on warm corn tortillas.
Traditional grilled steak on corn tortillas, garnished with onions, fresh cilantro, and mild salsa.
Juicy grilled chicken served on corn tortillas with onions, cilantro, and mild salsa.
Flavorful chorizo served on corn tortillas with onions, fresh cilantro, and mild salsa.
Crispy corn tortilla wrapped inside a cheesy flour tortilla with refried beans, lettuce, pico de gallo, mild salsa, and guacamole.
Crispy corn tortilla wrapped inside a cheesy flour tortilla with refried beans, lettuce, pico de gallo, mild salsa, and guacamole.
Crispy corn tortilla wrapped inside a cheesy flour tortilla with refried beans, lettuce, pico de gallo, mild salsa, and guacamole.
Grilled tilapia, cabbage, house-made cilantro lime mayo, and guacamole served on corn tortillas.
Golden french fries topped with tender grilled steak, fresh guacamole, melted cheese, and mild salsa.
Beer-battered cauliflower florets smothered in rich cheese sauce and chipotle mayo, garnished with pico de gallo and avocado.
Beer-battered cauliflower topped with warm cheese sauce, chipotle mayo, pico de gallo, and smoky bacon bits.
A classic basket of hot, golden, perfectly salted french fries.
Crispy golden french fries smothered in warm, gooey melted cheese sauce.
Freshly fried tortilla chips served alongside bowls of vibrant house salsa and creamy guacamole.
Crispy tortilla chips served with a side of chunky house-made tomato salsa.
A warm bowl of savory, slow-simmered Rancho Gordo black beans seasoned with traditional herbs.
Massive platter of tortilla chips piled high with grilled steak, ground beef, beans, guacamole, melted cheese, pico de gallo, and habanero pineapple sauce.
Loaded vegetarian nachos with beans, guacamole, melted cheese, pico de gallo, and sweet-spicy habanero pineapple sauce.
Beer-battered tilapia fillets served with crispy french fries and house-made chipotle mayo.
Freshly made crispy corn tortilla chips generously drenched in rich, warm house-made cheese sauce.
Nestled in the vibrant China Basin neighborhood of San Francisco, Garaje has firmly established itself as a beloved local institution where casual dive-bar charm meets exceptional comfort food. Known primarily for its ingenious collision of American pub classics and vibrant Mexican street eats, this counter-service hotspot draws a lively crowd of neighborhood locals, tech employees, and sports fans looking for a laid-back meal and a stellar drink.
Garaje is celebrated for its inventive menu items that consistently impress first-timers and regulars alike. A standout favorite is their legendary Zapato line—often described as a crispy, riceless burrito wrapped in a toasted tortilla shell. Dishes like the Cali Steak Zapato and the 1995 The O.G. Zapato pack incredible flavor and generous portions that patrons frequently recommend sharing. Beyond the zapatos, burger enthusiasts rave about the classic Single Burger served on a toasted Acme bun with house-made 1000 Island dressing, alongside stellar fish tacos and the popular steak tostada salads.
Stepping into Garaje feels like discovering a cool, retro garage hideout that perfectly embodies San Francisco's eclectic culinary spirit. The interior boasts a welcoming divey aesthetic complete with a legendary self-serve hot sauce shelf that regulars swear by. Whether you are grabbing a quick bite after work, catching a live sporting event on the screens, or winding down with friends over an ever-rotating selection of interesting craft beers, Garaje delivers an energetic, friendly atmosphere backed by accommodating service.
Combining fast-casual convenience with scratch-made flavor and friendly hospitality, Garaje remains an absolute must-visit destination in San Francisco's culinary scene.
333 Brannan St #150, San Francisco, CA 94107
201 3rd St Ste 100, San Francisco, CA 94103
600 The Embarcadero, San Francisco, CA 94107
721 Market St, San Francisco, CA 94103
63 Ellis St, San Francisco, CA 94102
165 O'Farrell St, San Francisco, CA 94102
Garaje is famous for its signature 'Zapatos,' which are crispy, riceless burritos wrapped in a toasted tortilla. Highly recommended varieties include the Cali Steak Zapato and 1995 The O.G. Zapato. Their gourmet burgers on Acme buns and house-made tacos are also major crowd-pleasers.
Yes! Garaje offers popular vegetarian-friendly options such as Los Picantes (beer-battered cauliflower with cheese sauce), Manfut Nachos No Meat, Cheese Fries, and Rancho Gordo Black Beans.
Main menu items generally range from $6 for sides and fries to $27 for massive loaded platters like Manfut Nachos, with burgers, tacos, and zapatos averaging between $8 and $24.
Yes, Garaje features several gluten-free menu items, including the Seared Ahi Taco, Asada Fries, Manfut Nachos, and various street-style corn tortilla tacos.
Garaje is located at 475 3rd St in the China Basin neighborhood of San Francisco, CA.
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