Lechuga y Tomate Solamente
$ 4.75Fresh and crisp lettuce and ripe tomatoes served with your choice of French, Italian, or Ranch dressing.
Fresh and crisp lettuce and ripe tomatoes served with your choice of French, Italian, or Ranch dressing.
Crispy golden pastries filled with your choice of savory meat, seasoned chicken, or cheese and sauce.
Savory crispy pastry pockets stuffed with tender, cheesy Philly-style steak filling.
Traditional Puerto Rican fritters made from yuca or green plantain dough, stuffed with seasoned meat.
Golden, crispy mashed potato sphere stuffed with seasoned picadillo beef.
Hearty relleno de papa served with a side of savory traditional cuchifrito gravy.
Tender, perfectly seasoned steak served on fresh bread with traditional Latin toppings.
Slow-roasted Puerto Rican style pork shoulder piled high on crusty bread with savory juices.
Classic sandwich layered with savory ham and melted cheese on warm bread.
Traditional Cuban sandwich packed with roast pork, ham, Swiss cheese, pickles, and mustard.
Juicy and tender steak sandwich packed with savory Latin spices, onions, and melted cheese.
Tender slow-roasted pernil pork shoulder layered generously inside crusty artisan bread.
A classic savory pork sandwich served warm on a soft roll, garnished with fresh greens.
Ham & Cheese sandwich made with savory sliced ham and melted cheese pressed inside warm bread.
Tender, slow-roasted Puerto Rican style pork shoulder with crispy, savory skin.
Crispy, golden chunks of seasoned fried pork cooked to absolute perfection.
Juicy, aromatic whole seasoned rotisserie chicken with a golden herb-rubbed skin.
Crispy fried chicken leg and thigh pieces, perfectly seasoned and piled high.
Traditional blood sausage sliced and presented with vibrant authentic Latin seasoning.
Tender, juicy barbecue-style pork ribs glistening with rich glaze and charred edges.
Extra-crispy fried chicken skins seasoned with savory spices, capturing a crunchy texture.
Crispy, puffed golden-brown fried pork rinds with rich and savory flavor.
Chicharon Volaq crispy puffed fried pork rinds with rich, savory flavor.
A thick, juicy T-bone steak grilled to perfection with grill marks and savory juices.
Juicy seasoned steak topped with a generous mound of sweet, caramelized sautéed onions.
Fluffy, perfectly cooked individual grains of white rice served warm.
Aromatic yellow seasoned rice cooked with traditional Latin spices.
Rich and flavorful red beans stewed with traditional Puerto Rican sofrito and potatoes.
Hearty beef stew featuring tender chunks of beef and potatoes in a rich brown gravy.
Tender chicken pieces simmered in a savory tomato-based herb broth with potatoes.
Traditional Puerto Rican cuchifrito featuring spiced pork pieces in a flavorful broth.
Arroz Blanco | White Rice fluffy, perfectly cooked individual grains served warm.
Arroz Guisado | Yellow Rice aromatic yellow seasoned rice cooked with traditional Latin spices.
Habichuelas | Beans rich and flavorful red beans stewed with potatoes and traditional sofrito.
Carne Guisada | Beef Stew hearty beef stew featuring tender chunks of beef and potatoes.
Pollo Guisado | Chicken Stew tender chicken pieces simmered in a savory tomato-based broth.
Cuchifrito | Pig Ear Stew traditional Puerto Rican stew featuring tender, spiced pork ear pieces.
Fluffy white rice served with a side of savory stewed beans.
White rice served alongside tender, savory beef stew in gravy.
A complete traditional meal of white rice, savory beans, and tender beef stew.
Aromatic yellow rice paired with savory stewed beans.
Yellow rice served with a side of tender, rich beef stew.
The ultimate combination plate of seasoned yellow rice, beans, and beef stew.
Tender steak cooked with onions in a flavorful traditional style.
Steak with onions served as a standalone portion without sides.
Savory steak cooked with onions in a rich, flavorful Latin-style sauce.
Steak with onions in rich sauce served as a standalone portion.
Crispy breaded steak seasoned and fried to golden perfection.
Crispy breaded steak served as a standalone portion without sides.
A massive, premium T-bone steak grilled to juicy perfection with savory char marks.
An order of expertly seasoned, juicy pork chops cooked to savory perfection.
A single savory pork chop served standalone.
Juicy pork chops simmered in a rich, savory signature house sauce.
A single pork chop in rich sauce served standalone.
A luxurious assortment of fresh seafood sautéed in rich garlic and olive oil sauce.
Refreshing and tender conch salad marinated in citrus and Latin spices.
Tender octopus salad marinated in olive oil, vinegar, peppers, and onions.
Crispy breaded fish fillet fried to a golden crunch.
An exquisite mix of seafood tossed in a vibrant, refreshing Latin marinade.
Combo #1: Arroz Blanco, Habichuelas, 1 Chuleta y Ensalada (White Rice, Beans, Pork Chop & Salad).
Combo #2: Arroz Blanco, Habichuelas, Bistec y Ensalada (White Rice, Beans, Steak & Salad).
Combo #3: Arroz Blanco, Habichuelas, Carne Frito o Pernil y Ensalada (White Rice, Beans, Fried Pork or Roast Pork & Salad).
Combo #4: Arroz Blanco, Habichuelas, Muslo de Pollo Frito y Ensalada (White Rice, Beans, Fried Chicken Leg & Salad).
Combo #5: Arroz Blanco, Habichuelas, y 1/2 Pollo Asado (White Rice, Beans & 1/2 Roasted Chicken).
Combo #6: Arroz Guisado, Habichuelas, 1 Chuleta y Ensalada (Yellow Rice, Beans, Pork Chop & Salad).
Combo #7: Arroz Guisado, Habichuelas, Bistec y Ensalada (Yellow Rice, Beans, Steak & Salad).
Combo #8: Arroz Guisado, Habichuelas, Carne Frito o Pernil y Ensalada (Yellow Rice, Beans, Fried Pork or Roast Pork & Salad).
Combo #9: Arroz Guisado, Habichuelas, Muslo de Pollo Frito y Ensalada (Yellow Rice, Beans, Fried Chicken Leg & Salad).
Combo #10: Arroz Guisado, Habichuelas, y 1/2 Pollo Asado (Yellow Rice, Beans & 1/2 Roasted Chicken).
Combo #11: Pernil, Tostones y Ensalada (Roast Pork, Fried Plantains & Salad).
Combo #12: Carne Frita, Tostones y Ensalada (Fried Pork, Fried Plantains & Salad).
Combo #13: Costillas, Tostones y Ensalada (Ribs, Fried Plantains & Salad).
Combo #14: Muslo de Pollo Frito, Tostones y Ensalada (Chicken Leg, Fried Plantains & Salad).
Combo #15: 1/2 Pollo Asado, Tostones y Ensalada (1/2 Roasted Chicken, Fried Plantains & Salad).
Succulent lobster tail served alongside a juicy T-bone steak.
Tender lobster tail sautéed in a rich, aromatic garlic butter sauce.
Refreshing and tender lobster salad marinated with citrus and Latin herbs.
Whole roasted lobster seasoned with savory Latin herbs and spices.
A magnificent combination salad featuring fresh shrimp and tender lobster.
Tender shrimp tossed in a refreshing, zesty citrus salad dressing.
Crispy, golden-fried shrimp served hot with a side of dipping sauce.
Plump shrimp sautéed in a rich, fragrant garlic and olive oil sauce.
A decadent combination of garlic shrimp and tender lobster tail.
Classic chilled shrimp cocktail served with tangy cocktail sauce and a lemon wedge.
Sweet and refreshing traditional Kola Champagne soft drink.
Sweet grape-flavored carbonated soft drink.
Sweet and refreshing coconut-flavored carbonated beverage.
Classic refreshing Pepsi cola.
Classic Coca-Cola refreshing cola drink.
Zero-calorie diet cola refreshment.
Crisp and refreshing lemon-lime Sprite soda.
Fruit-flavored Hawaiian Punch refreshing beverage.
Sweet and tangy orange soda refreshment.
Refreshing Brisk iced tea with a smooth, sweet flavor.
Crisp and soothing ginger ale soda.
Blended tropical masterpiece made with sweet pineapple, cream of coconut, and rum flavor.
Delicious frozen tropical colada blended with sweet strawberries and coconut.
Authentic Goya passion fruit (parcha) juice beverage.
Traditional sweet and nourishing Goya malt beverage (Malta).
Refreshing natural coconut water packed with electrolytes.
Fresh cold dairy milk.
Bottled purified drinking water.
Rich and aromatic freshly brewed Latin coffee.
Warm and comforting rich hot chocolate.
Soothing hot tea served fresh.
Six pieces of crispy, golden-fried smashed green plantains.
Sweet, caramelized ripe yellow plantains fried to tender perfection.
Crispy, golden French fries salted to perfection.
Traditional mashed green plantain seasoned heavily with garlic and pork cracklings.
Traditional Puerto Rican green banana pasteles available on weekends only.
Tender boiled green banana (guineo).
Tender boiled yuca root drizzled with garlic-infused oil (weekend only).
Fresh sliced seasonal avocado.
Fresh warm bread roll.
Silky, smooth traditional Latin caramel custard dessert.
Classic Goya style sweet vanilla flan dessert.
Decadent three-milk sponge cake soaked in sweet cream and topped with whipped cream.
Rich and creamy New York style cheesecake slice.
Decadent, moist chocolate cake layer dessert.
Flaky pastry turnover filled with sweet guava paste.
Flaky pastry turnover filled with sweet guava paste and cream cheese.
Traditional sweet rice pudding dessert served cold (seasonal).
Large catering tray of aromatic white rice.
Large catering tray of seasoned yellow rice.
Catering portion of rich and flavorful stewed beans.
Whole catering portion of slow-roasted Puerto Rican pernil pork.
Catering portion of flavorful rotisserie chicken.
Catering tray of creamy potato salad.
Catering tray of chilled macaroni salad.
Traditional green banana escabeche catering tray.
Catering tray of fresh lettuce and tomato salad.
Catering portion of savory meatballs in rich sauce.
Mini bite-sized pastelillos filled with seasoned meat or chicken.
Mini bite-sized potato balls stuffed with seasoned beef.
Mini traditional alcapurrias made with yuca or green plantain.
Monday Special: Arroz Guisado con Habichuelas (Yellow rice with stewed beans).
Monday Special: Sopa de jamón y Fideo (Ham and noodle soup).
Tuesday Special: Arroz con Gandules (Rice with pigeon peas).
Tuesday Special: Sopa de Pollo y Fideo (Chicken and noodle soup).
Wednesday Special: Arroz Guisado con Salchichas (Yellow rice with sausages).
Wednesday Special: Sopa de Jamón y Fideo (Ham and noodle soup).
Thursday Special: Arroz Guisado con Gandules (Yellow rice with pigeon peas).
Thursday Special: Sopa de Pollo y Fideo (Chicken and noodle soup).
Friday Special: Arroz Guisado con Gandules.
Friday Special: Sopa de Jamón y Fideo.
Traditional Puerto Rican pasteles (weekend special available Friday).
Juicy barbecue pork ribs (Friday special).
Saturday Special: Arroz Guisado con Gandules.
Saturday Special: Pollo Guisado (Tender stewed chicken).
Traditional Puerto Rican tripe soup (Mondongo) served on weekends.
Traditional pasteles available on Saturday.
Juicy pork ribs available on Saturday.
Traditional cuchifrito pork specialties available on Saturday.
Tender boiled yuca available on Saturday.
Sunday Special: Arroz Guisado con Gandules.
Traditional Sunday Mondongo soup.
Traditional pasteles available on Sunday.
Tender boiled yuca available on Sunday.
Traditional cuchifrito specialties available on Sunday.
Juicy pork ribs available on Sunday.
Tender stewed chicken (Pollo Guisado) available on Sunday.
Chef's daily selection of comforting homestyle soup.
Rich and flavorful shrimp soup cooked in savory Latin broth.
A luxurious seafood soup packed with a variety of fresh catch.
Rich and comforting lobster soup simmered in flavorful broth.
Delicious combination soup featuring both lobster and fresh shrimp.
Traditional Puerto Rican tripe soup (Mondongo), available Saturday & Sunday only.
Traditional Caribbean fish broth (Caldo de Pescado).
Traditional fish broth served with crispy fried tostones on the side.
Traditional fish broth served with a savory garlic mofongo side.
Welcome to Freddy & Tony's Restaurant, a beloved cornerstone of authentic Puerto Rican and Spanish cuisine located in the heart of Philadelphia, PA since 1980. For over four decades, this laid-back, family-friendly corner joint has been serving up soul-satisfying Caribbean classics that transport diners straight to the island with every single bite. Whether you are craving slow-roasted meats, comforting stews, or vibrant seafood platters, Freddy & Tony's delivers a genuine cultural dining experience steeped in tradition and generous hospitality.
Stepping into Freddy & Tony's is like visiting family. The restaurant radiates a warm, lively, and unpretentious energy, accompanied by upbeat Latin music and the constant, welcoming hum of neighborhood diners and food enthusiasts. The dining room features a cozy, counter-service and table-service setup where friendly staff hustle to serve generous portions. While street parking in the busy neighborhood can occasionally require a bit of patience, the vibrant ambiance, friendly service, and mouthwatering aromas make every visit entirely worthwhile for families, groups, and solo food explorers alike.
The extensive menu at Freddy & Tony's is packed with time-honored Puerto Rican staples prepared from scratch. Standout dishes that keep locals and visitors coming back include:
Dining at Freddy & Tony's offers exceptional value, with most satisfying meals and combination platters comfortably falling within the $10–$20 price bracket. Portions are famously generous, ensuring that you leave with a full belly and fantastic leftovers. From affordable breakfast beverages and savory fritters starting under $3 to robust combo plates loaded with rice, beans, and meats, the pricing remains accessible for everyday dining and large-group catering orders.
Freddy & Tony's offers dine-in, takeout, and delivery options, making it versatile for both quick lunch bites and weekend family feasts. Weekend visits bring special comforting soups like Mondongo and seasonal treats like pasteles. While traditional Puerto Rican cuisine heavily features pork and savory meats, rice and bean dishes, tostones, and fresh salads provide flavorful options. For the ultimate experience, plan to visit during off-peak hours or embrace the bustling lunch and dinner rushes that showcase this neighborhood landmark's enduring popularity.
2nd W Lehigh Ave, Philadelphia, PA 19133
3824 N 5th St, Philadelphia, PA 19140
3137 N Broad St, Philadelphia, PA 19132
3653 Germantown Ave, Philadelphia, PA 19140
4163 Whitaker Ave, Philadelphia, PA 19124
2109 N Broad St, Philadelphia, PA 19122
Freddy & Tony's has been proudly serving authentic Puerto Rican and Spanish cuisine in Philadelphia since 1980.
Most dishes and combination platters are very affordably priced, typically falling within the $10 to $20 range with generous portion sizes.
Yes, weekend specials include traditional weekend soups like Mondongo, as well as comforting dishes like pasteles, costillas, and yuca.
Yes, the restaurant provides versatile options including dine-in service, takeout, delivery, and extensive catering trays for parties and events.
Yes, standout guest favorites include the Pernil with tostones, crispy alcapurrias, refreshing octopus salad, and freshly blended Piña Coladas.
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