Bikini Bottom
$ 10.99A tropical blend of Malibu Coconut, Tanqueray gin, and sweet pineapple juice, finished with a toasted coconut rim.
A tropical blend of Malibu Coconut, Tanqueray gin, and sweet pineapple juice, finished with a toasted coconut rim.
Absolut vodka combined with REAL Fruit Purée, fresh muddled fruit, house lemonade, and Sprite. Choice of blueberry, peach, raspberry, or strawberry.
A smooth, sweet mixture of Malibu Coconut, Midori Melon, and pineapple juice, topped with a rich dollop of whipped cream.
Malibu Coconut, Orange Curaçao, REAL Passion Fruit Purée, pineapple juice, and grenadine, topped with a dark Goslings Black Seal rum float.
Grey Goose vodka, REAL Fruit Purée, spicy ginger beer, and fresh muddled limes. Choice of peach or pear.
A bold mix of Hennessy VS, Alize Bleu Passion, and pineapple juice. Upgrade to VSOP for an additional charge.
Absolut vodka, Peach Schnapps, Midori Melon, REAL Peach Purée, and tart cranberry juice.
Leblon Cachaça Brazilian rum, REAL Passion Fruit Purée, and fresh muddled limes.
Malibu Coconut, Tito's vodka, Amaretto, orange juice, and a splash of grenadine, topped with a Goslings Black Seal rum float.
Our house version of a Long Island Iced Tea mixing Absolut Wild Berri vodka, tequila, rum, gin, Sprite, and a splash of Blue Curaçao.
Crafted with Tito's Handmade vodka or Hendrick's gin, prepared as dry or dirty as you prefer.
Absolut vodka, Bacardi rum, REAL Raspberry Purée, cranberry juice, and house lemonade.
Absolut Vanilia, Kahlua, Bailey's Irish Creme, and rich Borghetti Espresso.
Hendrick's gin and St. Germain elderflower liqueur, muddled with fresh cucumbers and lemons.
Absolut Citron vodka, Blue Curaçao, and refreshing white cranberry juice.
A non-alcoholic frozen specialty featuring classic coconut and pineapple flavors.
A non-alcoholic frozen specialty combining piña colada and a sweet strawberry swirl.
A non-alcoholic frozen specialty available in classic, peach, mango, or strawberry flavors.
Refreshing pink strawberry lemonade mixed with choice of cranberry, apple, orange, or pineapple juice.
Hot brewed coffee or a selection of assorted teas.
Classic energy drink. Ask your server for available flavor options.
Crisp Saratoga Springs sparkling water.
Classic soft drinks with free refills.
Lemon-blueberry infused tequila, Triple Sec, REAL Blueberry Purée, and house sour mix.
Jose Cuervo Silver tequila, Triple Sec, and sour mix, muddled with fresh strawberries and aromatic basil.
Casamigos Jalapeño tequila, Triple Sec, fresh jalapeño, pineapple, and lime juices.
Don Julio Reposado tequila, Cointreau, orange juice, sour mix, lime juice, a Tajín rim, and a Grand Marnier float.
Absolut Peach, Pears, and Mandarin vodka mixed with cranberry juice and topped with Sprite in a large 38oz sharing bowl.
A 38oz tropical sharing blend featuring Malibu Coconut and tropical fruit juices, topped with Sprite.
Jose Cuervo Silver tequila, Triple Sec, orange juice, and sour mix in a massive 38oz bowl. Available frozen or on the rocks.
A frozen Piña Colada made with Malibu Coconut and finished with a vibrant strawberry swirl.
A rich, creamy, frozen dessert cocktail featuring Absolut Vanilia, Bailey's Irish Creme, and Kahlua.
Grand Marnier, Borghetti Espresso, Bailey's Irish Creme, and Amaretto, served with a cinnamon sugar rim, whipped cream, and chocolate drizzle.
A sweet, tangy, and spicy mango slushy prepared with chamoy, Jose Cuervo Silver, and a Tajín rim.
Hard seltzer available in raspberry, mango, pineapple, and watermelon.
Ready-to-drink canned cocktails including Grapefruit Paloma, Mango Mule, and Berry Vodkarita.
Classic domestic American light beer.
Assorted light domestic beers.
Refreshing hard apple cider.
Popular local craft India Pale Ale.
Imported Mexican pale lager beer.
Classic imported European pale lager.
Refreshing non-alcoholic malt beverage.
Non-alcoholic European lager.
Crisp light lager on draft (4.2% ABV).
Classic Boston craft lager with balanced hop and malt characteristics (5.0% ABV).
Rotating seasonal craft beer selection (5.0% ABV).
Refreshing wheat ale brewed with real blueberries (4.6% ABV).
Flavorful India Pale Ale featuring bold hop notes (5.9% ABV).
Belgian-style wheat ale brewed with orange peel and coriander (5.4% ABV).
Premium Belgian pilsner with a crisp and refreshing finish (5.0% ABV).
Unfiltered hard apple cider with a naturally cloudy body and crisp apple taste (5.1% ABV).
Hoppy and robust West Coast style India Pale Ale (6.2% ABV).
Classic Irish dry stout featuring a dark ruby-black body and creamy head (4.2% ABV).
Ruta 22 Malbec from Argentina. Rich red wine served by the glass or bottle.
Mirassou Pinot Noir from California. Smooth red wine served by the glass or bottle.
Toasted Head Cabernet from California. Bold red wine served by the glass or bottle.
Our classic red wine sangria, packed with fresh fruit. Available by glass or pitcher.
Our classic white wine sangria, refreshing and fruit-forward. Available by glass or pitcher.
Dark Horse Chardonnay from California. Crisp white wine served by the glass or bottle.
Prophecy Pinot Grigio from Italy. Light and refreshing white wine by glass or bottle.
Tangent Sauvignon Blanc from California. Zesty white wine served by the glass or bottle.
Freixenet Cava Brut from Spain. Crisp sparkling wine served by glass or bottle.
Mini bottle of La Marca Prosecco sparkling wine from Italy.
Your choice of chocolate, strawberry, or vanilla ice cream topped with glossy chocolate sauce and whipped cream.
Rich, smooth, and creamy New York style cheesecake set on a buttery graham cracker crust.
Caramel-glazed fried dough pieces dusted with powdered sugar and served with whipped cream.
Layered chocolate fudge cake topped with whipped cream. Add vanilla ice cream for an additional charge.
Dulce de leche filled spice cake served over crispy churros and finished with a chocolate drizzle.
Crispy golden calamari tossed with hot peppers, served with blue cheese dressing. Option to make it Buffalo style.
Slow-cooked pulled pork tacos topped with fresh house-made pico de gallo.
Extra juicy chicken tenders fried to golden perfection, served with BBQ, Buffalo, or sweet chili sauce.
A classic basket of hot golden fries. Toss them in garlic parmesan for an additional charge.
Crispy breaded mozzarella cheese sticks served piping hot with a side of rich marinara dipping sauce.
Pan-fried pork dumplings served with our signature savory dipping sauce.
Flour tortilla filled with Monterey Jack cheese, diced tomatoes, and scallions, served with sour cream and salsa. Add chicken or pork for an extra charge.
Crispy French fries smothered in gooey nacho cheese, sour cream, and crispy bacon pieces.
Crispy spring rolls stuffed with tender Korean BBQ marinated beef, served with authentic Korean BBQ dipping sauce.
Extra juicy chicken wings fried to perfection. Tossed in BBQ, Buffalo, or sweet chili sauce.
Two grilled skewers loaded with juicy, seasoned shrimp. Choice of teriyaki, cajun, jalapeño lime, or lemon garlic seasoning.
Signature Grill All-You-Can-Eat Experience. Available Wednesday to Friday from 12 PM to 3 PM. Children (4-11) $12.99.
Signature Grill All-You-Can-Eat Experience featuring premium steak and shrimp. Available Saturday & Sunday from 11 AM to 3 PM. Children (4-11) $17.99.
Signature Grill All-You-Can-Eat Experience featuring steak and shrimp. Available Sunday to Thursday 3-9 PM, Friday & Saturday 3-10 PM. Children (4-11) $17.99.
Nestled in the vibrant heart of Boston's historic Back Bay district, FiRE+iCE Interactive Grill & Bar offers a high-energy, fully customizable dining experience unlike any traditional buffet. Located at 205 Berkeley Street, this iconic destination blends Latin, Italian, and Asian culinary influences, inviting guests to play the role of chef before watching skilled teppanyaki masters bring their custom creations to life on a massive open circular grill.
The dining journey begins at the massive market-style food bar where guests grab a bowl and stock up on fresh ingredients. Diners can select from an extensive array of proteins—including marinated steak tips, cod, calamari, chicken, and succulent shrimp—followed by mountains of crisp seasonal vegetables, assorted noodles, and fried rice. The final step before hitting the grill is selecting from a robust lineup of signature sauces, house rubs, and spice blends ranging from savory teriyaki to fiery chili pastes.
Operating primarily within a very accessible $20–$30 price bracket, FiRE+iCE delivers phenomenal value—especially during all-you-can-eat lunch and dinner seatings. Generous portions, endless customization, and high-energy entertainment make it an affordable favorite for college students, large groups, and families celebrating birthdays or weekend gatherings.
The atmosphere is casual, trendy, and bustling with excitement. Because of its popularity among locals, tourists, and Back Bay university students, peak weekend dinner hours can draw a lively crowd and short wait times. Reservations are warmly recommended for larger parties looking to secure a seamless group seating experience.
361 Boylston St, Boston, MA 02116
79 Park Plaza at The Heritage on the Garden, Boston, MA 02116
Rooftop, 3 Newbury St, Boston, MA 02116
272 Boylston St, Boston, MA 02116
27 Columbus Ave, Boston, MA 02116
4 Columbus Ave, Boston, MA 02116
FiRE+iCE is located at 205 Berkeley St, Boston, MA 02116 in the Back Bay neighborhood.
The all-you-can-eat grill allows you to select your own proteins, fresh vegetables, noodles or rice, and sauces, which are then expertly cooked to order by chefs on a giant open circular teppanyaki grill.
Yes! The restaurant offers a wide variety of fresh vegetables, rice, noodles, and plant-based options, though cross-contact on the shared open grill should be kept in mind for strict dietary needs.
Most diners can expect to spend between $20 and $30 per person, making it a very budget-friendly and generous option in downtown Boston.
Yes, dinner reservations are highly recommended, especially on weekends and Friday nights when the Back Bay location experiences higher foot traffic and wait times.
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