Crisps & Dips
$ 9.00Crispy potato crisps served with curry ketchup, dill dip & creamy dijon aioli.
Crispy potato crisps served with curry ketchup, dill dip & creamy dijon aioli.
English banger meat wrapped in crispy puff pastry, served with curry ketchup.
Crispy sweet potato fries served with chipotle aioli.
Bite-size tomatoes roasted with garlic & accompanied by whipped feta, served with grilled baguette slices.
Dill pickle chips coated in a light cornmeal breading with a hint of spice, served with house burger sauce.
Creamy hummus drizzled with a balsamic reduction & served with grilled garlic naan bread & veggies.
Battered & fried chicken tenders topped with house made slaw & pickle slices. Served on a potato roll with creamy dill sauce.
Flash fried brussels sprouts with maple butter, lemon, crushed walnuts & crispy prosciutto.
Choice of BBQ, buffalo, hot, salt & pepper, cajun or honey garlic. Served with ranch or bleu cheese.
Fresh cheese curds & rich beef gravy over crispy fries.
Buttered & salted warm pretzels, served with bacon & beer cheese dip.
Traditional ale & onion soup baked with house made croutons & melted swiss cheese.
Our chef's daily soup creation. Ask your server for details.
Crisp romaine lettuce, crunchy croutons, bacon bits, shaved parmesan & caesar dressing.
Mixed greens, almonds, goat cheese, cucumbers & dried cranberries, tossed in a red wine vinaigrette.
Citrus grilled chicken, romaine, cashews, crisp noodles, red onion, mandarin oranges, in a citrus peanut vinaigrette with hoisin peanut sauce.
Seasoned ground beef, lamb & vegetables, topped with garlic mashed potatoes & baked to golden brown. Served with beef gravy.
Tender chicken, vegetables & fresh herbs in a light cream sauce, baked with a flaky puff pastry cap.
Sirloin, onions, tender mushrooms & fresh herbs in rich beef gravy, baked with a light puff pastry cap.
Leeks, yellow onions, potatoes, cheddar, monterey jack & parmesan cheese baked with a light puff pastry cap.
Small portions of our four signature savory pies for the ultimate tasting experience.
Fresh cut sea salt french fries.
Daily chef soup selection in a convenient cup size.
Crispy sweet potato side portion.
Side Caesar salad with parmesan and croutons.
Creamy garlic mashed potatoes with butter.
Side green mixed salad with vinaigrette.
Freshly sautéed seasonal vegetables.
Crisp house coleslaw with a creamy dressing.
Fluffy steamed white basmati rice.
Side portion of traditional poutine with cheese curds and gravy.
Crispy haddock, lightly beer battered & served with our signature tartar sauce, house made slaw & chips.
Curried tomato cream sauce with cashew butter topped with chopped cilantro & spiced yogurt. Served with basmati rice & grilled garlic naan bread.
Traditional English bangers, served with garlic mashed potatoes & our rich beef dripping gravy.
Two crispy fried haddock tacos served in grilled flour tortillas with shredded cabbage, pico de gallo, chipotle aioli, cilantro & hot sauce.
Flatbread brushed with garlic butter & baked with tomato sauce, garlic marinated tomatoes, mixed cheese, feta, onion, red bell peppers & kalamata olives.
Buttermilk brined, hand breaded chicken tenderloins served with honey mustard & golden fried chips.
Sliced tender roast beef with mashed potatoes, rich beef gravy, seasonal vegetables & authentic yorkshire pudding.
Grilled salmon with garlic herb butter, fresh dill & sliced lemon. Served with mashed potatoes & seasonal vegetables.
House made burger sauce, crisp lettuce, tomato, onion, pickle & American cheese on a toasted bun.
Chipotle aioli, guinness bbq sauce, bacon, cheddar cheese, lettuce, tomato, pickle & red onion.
Lightly peppered beef patty topped with crumbled bleu cheese, bacon, mayo, lettuce, tomato, pickle & red onion.
Grilled chicken breast, swiss cheese, lettuce, tomato, peppercorn bacon & chipotle aioli on a brioche bun.
Grilled rye bread with shaved corned beef, swiss cheese, sauerkraut & our house made thousand island dressing.
A panko crusted all beef dog wrapped in garlic naan, cashew butter curried tomato cream sauce, caramelized onions, cilantro & spiced yogurt.
House made falafel balls, onions, pickled turnips, romaine, diced pickles, garlic marinated tomatoes, tahini & sriracha in a tomato tortilla.
Slow roasted beef shaved thin on a toasted baguette with sautéed mushrooms, onions, horseradish mayo & swiss cheese. Served with au jus.
Cajun spiced chicken, crisp romaine, creamy caesar dressing, chopped bacon & shaved parmesan cheese wrapped in a flour tortilla.
Swiss cheese, shaved parmesan, caramelized onions, crispy prosciutto, garlic cheese spread & creamy dijon grilled on sourdough bread.
Our signature dessert with thick slices of brownie layered with vanilla ice cream, caramel, chocolate fudge sauce & whipped cream.
Traditional favorite with raisins & custard, served warm with rum butter sauce & whipped cream.
Cheesecake laced with Baileys Irish cream & drizzled with coffee chocolate sauce on a gluten-free graham crust.
Nestled in the heart of the nation's capital on Pennsylvania Avenue, Elephant & Castle brings the quintessential warmth, lively spirit, and comforting traditions of a classic British pub straight to Washington, DC. Whether you are catching a high-stakes football match with fellow sports fans, unwinding after a long day of sightseeing, or seeking a hearty meal that satisfies deep cravings, this enduring institution delivers an inviting, high-energy dining experience.
Stepping inside Elephant & Castle feels akin to walking through the doors of a cozy London local. The interior features rich dark wood paneling, vintage British memorabilia, traditional pub seating, and multiple screens broadcasting live sports matches. The ambiance strikes a harmonious balance between a lively sports bar and a comfortable neighborhood gathering place. It is equally suited for animated group celebrations, casual working lunches, or relaxed weekend dates where lively conversation and cheering crowds set an upbeat tone.
The culinary program focuses heavily on time-honored British classics executed with consistency and flavor:
Priced comfortably within the $20–$30 range per person for a full meal and drink, Elephant & Castle offers exceptional value for downtown DC. Portions are notably generous—especially the signature pies, burgers, and shareable starters like the Pretzel Bites—making it easy to share plates or leave fully satisfied without breaking the bank.
The restaurant is fully wheelchair accessible, welcomes families with a dedicated kids' menu, and accommodates various dietary preferences with notable vegetarian options like the Falafel Wrap and gluten-free dessert choices. While peak dinner hours can get quite lively, visiting during off-peak lunch times or making an advance reservation ensures swift seating.
1001 Pennsylvania Ave NW, Washington, DC 20004
1100 Pennsylvania Ave NW, Washington, DC 20004
1319 F St NW, Washington, DC 20004
901 F St NW, Washington, DC 20004
836 F St NW, Washington, DC 20004
515 15th St NW, Washington, DC 20004
Elephant & Castle is located at 1201 Pennsylvania Ave NW, Washington, DC 20004, right in the heart of downtown.
Signature favorites include the Battered Fish and Chips, Shepherd's Pie, Bangers and Mash, and the Wee Pie Flight sampler.
Yes! The menu features several vegetarian options such as the Falafel Wrap, Mediterranean Flatbread, Hummus, and Cheesy Leek & Potato Pie.
Most diners spend between $20 and $30 per person for an entrée and a drink, making it a reasonably priced dining option for downtown DC.
Yes, reservations can be made online through their official website or via Google Maps reservation links, which is recommended during major sporting events.
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