Citrus & Salt Boston

Fresh raw oysters served on the half shell with prickly pear mignonette, Valentina cocktail sauce, and habanero horseradish cream.

Red shrimp ceviche in green aguachile broth, topped with avocado, cucumber, radish, red onion, and chicharrón de harina.

Diced ahi tuna tartare with avocado, soy-chili vinaigrette, coconut crème fraîche, and crispy plantain chips.

Citrus-marinated calamari mixed with fresh tomatoes, bell peppers, habanero, and blue corn tortilla chips.

Vibrant, chunky guacamole served with house-made jalapeño chips, minced onion, cotija, and cilantro.

Bubbling melted cheese queso fundido with tomatillo jam, confit garlic, and buttermilk-verde kettle chips.

Golden french fries loaded with savory carne asada, smoked corn queso, chipotle mayo, and pineapple-garlic glaze.

Rolled potato and chorizo taquitos with shredded lettuce, avocado, Mexican crema, and charred tomato salsa.

Warm tortilla quesadilla stuffed with grilled chicken and bacon, served with apple slaw and hot honey ranch.

Charred Mahi Mahi fillet in chorizo & hominy broth with green rice and fresh blue crab salad.

Tamarind-marinated beef tenderloin tips over refried white beans, red chili chimichurri, and pickled onions.

Roasted beets and avocado with mango vinaigrette, whipped cotija, puffed amaranth, and candied cumin pepitas.

Gordita crunch taco stuffed with seasoned ground beef, lettuce, pico de gallo, fire sauce, and horseradish-chipotle crema.

Crispy buffalo cauliflower florets with avocado crema, smoked blue cheese, and pickled celery slaw.

Slow-roasted carnitas pork in a crunchy shell with shredded lettuce, cheddar cheese, lime-pickled onion, and avocado salsa.

Fried shrimp in sweet-and-spicy bang bang sauce with crisp pear slaw, fresno chilies, and toasted peanuts.

Fresh house-made tortilla chips served with smoky charred tomato salsa.

Warm, melted pepper jack cheese dip.

Freshly diced tomatoes, onions, cilantro, and lime juice.

Sweet corn, cotija cheese, spices, and creamy dressing.

Crispy golden french fries.

Additional order of house-made tortilla chips.

Fluffy and fragrant herb-infused green rice.

Smooth and savory refried white beans topped with cotija cheese.

Jason's cookbook featuring exclusive house recipes.

Jason's popular cookbook with signature recipes.

Jason's culinary cookbook.

Branded restaurant baseball hats.

Branded restaurant t-shirts.

Cozy branded restaurant hoodies.

Choice of margarita or non-alcoholic beverage, choice of taco or quesadilla, and choice of side.

Classic house margarita with Monte Alban tequila, Citronage, fresh lime, and agave.

Patron presentation tree featuring a choice of 4 distinct cocktail flavors.

Rich espresso martini with C&S Patron reposado, Café Patron, espresso, and shaved Mexican chocolate.

Refreshing spritz with Codigo Rosa tequila, Aperol, hibiscus, lemon, and sparkling rosé.

Fiero habanero tequila cocktail with mango, cucumber, and chili-lime salt.

Angel's Envy bourbon with Ancho reyes verde, chocolate bitters, and a mesquite smoked finish.

Hornitos tequila cocktail with prickly pear, St. Germain, orange blossom, and black lava salt.

Ilegal mezcal cocktail with Giffard Caribbean pineapple, coconut, and prickly pear.

Don Fulano reposado tequila with lime, grapefruit, tamarind, and blood orange.

SKYY vodka cocktail with lychee, guava, rose water, and lemon.

Condesa prickly pear orange blossom, Wild Moon sage liqueur, ginger beer, and lime.

Santa Teresa rum cocktail with passion fruit, pineapple, mint, and yuzu.

Frosty blended margarita with Patron silver tequila, Citronage, lime, and agave.

Blended piña colada with Bacardi rum, pineapple, lime, and toasted coconut.

Frozen strawberry daiquiri with Bacardi rum, strawberry, and lime.

Sweet and spicy frozen mango mojito with Bacardi chili-mango rum, mint, and Tajin.

Creamy Mexican horchata made with rice, milk, cinnamon, and sugar.

Kylie Minogue sparkling alcohol-free wine infused with elderflower and bubbles.

Yuzu-lime mocktail layered with floral hibiscus notes.

Blended alcohol-free piña colada with fresh coconut cream and pineapple.

Classic Mexican lager beer.

Refreshing non-alcoholic Mexican lager beer.

Traditional Mexican amber lager.

Light American crisp lager.

Mexican pilsner-style lager.

Crisp Mexican pilsner beer.

Mexican lager served in a convenient can.

Lighter version of the classic Mexican lager.

Sparkling mineral water in a glass bottle.

Mexican Munich-style dark lager with rich malt flavors.

House craft IPA beer with robust hop characteristics.

Classic Mexican soda available in tamarind, fruit punch, or rotating flavors.