Appletini
$17.00A sophisticated classic cocktail blending premium vodka, crisp apple schnapps, and triple sec for a brightly sweet and refreshing tart finish.
Between Hester &, 146 Mulberry Street, Grand St, New York, NY 10013
(212) 804-8656
A sophisticated classic cocktail blending premium vodka, crisp apple schnapps, and triple sec for a brightly sweet and refreshing tart finish.
An effervescent Italian classic featuring homemade limoncello topped with crisp Prosecco and a splash of sparkling soda.
A vibrant blend of smooth tequila, Cointreau, bittersweet Aperol, fresh lemon juice, and silky egg white for a rich, velvety texture.
House-crafted limoncello shaken with premium vodka and fresh lemon juice, delivering a bold citrus punch with a smooth finish.
A garden-fresh twist on the classic mojito, combining white rum, fragrant elderflower liqueur, fresh lime juice, and aromatic basil leaves.
A tropical concoction of white rum, blue Curaçao, fresh lemon juice, simple syrup, and a cascade of sweet grenadine.
Rich Bulleit Bourbon stirred with Italian Disaronno amaretto and aromatic bitters for a warm, nutty cocktail over a large ice cube.
Exotic lychee fruit nectar shaken with smooth vodka and tart lime juice for an elegant, floral cocktail experience.
Premium tequila balanced with tangy grapefruit juice, fresh lime, and a splash of sparkling soda over ice.
Smooth tequila paired with sweet Italian Amaretto, fresh lime, and sunny orange juice for a rich Mediterranean turn on the original.
A fiery blend of infused spicy tequila, fresh lime juice, house sour mix, and a splash of soda.
Tropical passion fruit nectar blended with vodka, fresh lime juice, and simple syrup for a tangy delight.
Dry gin stirred with dry vermouth, bittersweet Campari, and rich cherry juice for an intriguing ruby-red twist.
Velvety vanilla vodka shaken with rich coffee liqueur and a fresh shot of dark espresso, topped with coffee beans.
Botanical gin mixed with vibrant passion fruit, zesty ginger beer, fresh lemon juice, and torn basil.
Stunning Indigo Gin combined with tart lemon juice and simple syrup, crowned with effervescent Prosecco.
A classic Venetian aperitif combining peach schnapps, fresh peach purée, and chilled sparkling Prosecco.
The quintessential Italian aperitivo: bright Aperol, crisp Prosecco, and a splash of sparkling soda water over ice.
Fragrant St. Germain Elderflower Liqueur blended with Prosecco and club soda, garnished with fresh mint.
Smoky mezcal combined with bittersweet Aperol, fresh orange juice, and topped with sparkling Prosecco.
A lively blend of white rum, Aperol, Prosecco, and luscious passion fruit juice.
Smooth vodka shaken with creamy coconut, tart lemon juice, and floated with sparkling Lambrusco red wine.
Indigo gin, blue Curaçao, and bittersweet Campari elevated with fresh lemon juice for a dramatic cobalt cocktail.
A refreshing non-alcoholic mocktail featuring tropical passion fruit, lychee nectar, and spicy ginger beer.
Muddled fresh basil infused into classic tart lemonade and topped with sparkling soda water.
Renowned Italian white wine offering crisp notes of green apple, juicy pear, and bright minerality.
An iconic Napa Valley Chardonnay featuring rich notes of toasted oak, vanilla bean, citrus blossom, and ripe peach.
Bright and aromatic wine displaying crisp grapefruit, lime zest, and herbal notes.
Smooth house white wine with balanced acidity and orchard fruit flavors.
Crisp American sparkling wine with vibrant green apple notes and lively effervescence.
Light-bodied and easy-drinking Italian white wine with subtle floral aromas and crisp pear notes.
Sweet and lightly sparkling Italian dessert wine bursting with aromas of peach, apricot, and honey.
Classic dry sparkling Italian wine with delicate fruit notes and a crisp, refreshing finish.
Off-dry German Riesling with vibrant acidity, featuring slate minerality and juicy white peach flavors.
House-made Italian sangria infused with fresh fruit juices, wine, and a touch of sweet liqueur.
Dry and refreshing Portuguese rosé with subtle red berry aromas and a light, crisp palate.
Light and fruity rosé with delicate aromas of fresh strawberries and watermelon.
Prestigious Venetian red wine with rich layers of dried cherry, cocoa, spice, and velvety tannins.
Full-bodied Piedmontese Nebbiolo offering complex aromas of violet, leather, dark cherry, and earthy spice.
Classic Tuscan red wine featuring intense dark berry flavors, espresso hints, and structured oak tannins.
Elegant and refined Barbaresco displaying ripe plum notes, licorice, and floral aromas.
Traditional Tuscan Sangiovese with vibrant red cherry fruit, dried herbs, and balanced acidity.
Smooth and fruit-forward red wine from Veneto with notes of ripe berries and light spice.
Harmonious Super Tuscan blend featuring lush red currant fruit, subtle oak spice, and velvety texture.
Soft and approachable Merlot with black cherry, plum, and subtle herbal nuances.
Medium-bodied Italian red showcasing bold blackberry fruit, earth, and savory herbs.
Full-flavored Cabernet Sauvignon with rich dark fruit, cassis, and subtle cedar oak notes.
Light to medium-bodied Pinot Noir displaying cherry fruit aromas and earthy undertones.
Chilled sparkling Italian red wine with vibrant berry flavors and crisp carbonation.
Classic Tuscan red with crisp cherry notes, subtle tobacco, and lively acidity.
Full-bodied and decadent Venetian red wine with layers of raisins, dark chocolate, spice, and velvety tannins.
Rich and complex, showing aromas of baked fruit, plum jam, and sweet spices.
A legendary 100-point vintage displaying intense maturity, dried fruit, tobacco, and leather notes.
An outstanding 96-point Barolo from GAJA displaying rose petal, tar, wild berry, and structured firm tannins.
Classic Castiglione Barolo showcasing crushed plum, truffle, leather, and refined acidity.
Highly rated 96-point Barolo with bright dark fruit, dried herb aromas, and elegant structure.
A 95-point Barolo featuring ripe cherry, spice, tobacco notes, and velvety persistence.
Vibrant Barbera d'Alba offering dark cherry, blackberry, subtle spice, and crisp acidity.
Refined Nebbiolo from Barbaresco with floral perfume, red berry flavors, and balanced structure.
A 95-point Tuscan classic bursting with wild cherry, espresso, leather, and firm tannins.
Spectacular 98-point Brunello offering complex berry fruit, earth, dark cocoa, and long persistence.
Rich and harmonious Brunello with baked red berries, leather, and lingering oak nuances.
Iconic Banfi Brunello with deep plum flavors, roasted coffee, spice, and structured oak integration.
Elegant Saint-Emilion Grand Cru featuring black currant, cedar wood, and fine French oak structure.
Top-tier Chianti Classico Riserva with rich plum fruit, tobacco, vanilla, and supple tannins.
Classic Tuscan red with red fruit purity, dried herbs, vanilla spice, and vibrant food-friendly acidity.
Smooth Chianti Riserva displaying dark cherry, floral violet, and subtle oak undertones.
Aromatic Peppoli Chianti with red cherry, violet, and soft approachable tannins.
Refined Northern Italian Cabernet with cassis, green peppercorn, and elegant tannins.
Crafted by Far Niente, featuring Napa black cherry, dark chocolate, and polished oak nuances.
Bold Paso Robles Cabernet brimming with dark plum, mocha, and toasted oak notes.
Renowned 97-point Napa Valley Cabernet with velvety dark fruit, rich cocoa, and opulent finish.
Italian Cabernet offering dried herbs, red currant, and dark chocolate nuances.
A 96-point Gattinara Nebbiolo showing dried rose, cherry, tar, and high mineral structure.
Sparkling dry Italian red wine bursting with red fruit, wild berries, and crisp acidity.
Opulent Napa Merlot with velvety blackberry, dark plum, vanilla, and cocoa flavors.
Rich Malbec from Mendoza featuring dark plum, blackberry, spice, and smooth tannins.
Complex Montepulciano displaying dark berry liqueur, leather, earth, and structured oak.
Fruity and fresh Montepulciano with vibrant black cherry fruit and soft spice.
Southern Italian Primitivo with jammy blackberry, fig, sweet spice, and smooth texture.
Willamette Valley Pinot Noir bursting with fresh pomegranate, red cherry, and floral spice.
Rich Russian River Pinot Noir featuring dark cherry, baking spices, and lush vanilla oak.
Italian Pinot Noir with delicate red berry fruit, rose petals, and clean finish.
Rhône Valley blend displaying crushed blackberry, provencal herbs, pepper, and earth.
Prestigious Bolgheri blend with layered cassis, wild berry, cocoa, and refined French oak.
Classic Tuscan blend showcasing bright cherry, plum, subtle spice, and smooth tannins.
Veneto Ripasso featuring rich dried cherry, cocoa, spice, and smooth body.
Superiore Ripasso displaying vibrant red fruit, raisin nuances, and structured oak.
Highly acclaimed 95-point Catullo Ripasso offering plum jam, dark chocolate, and refined spices.
Iconic Napa Valley Chardonnay with poached pear, citrus zest, toasted hazelnut, and creamy oak.
Refined Napa Chardonnay featuring crisp green apple, white peach, and subtle buttery oak.
Crisp Northern Italian Chardonnay with clean minerality, citrus blossom, and apple fruit.
Prestigious French Champagne with rich yellow apple, brioche, citrus zest, and ultra-fine bubbles.
Classic Moët Champagne featuring vibrant green apple, white peach, fine effervescence, and fresh citrus.
Southern Italian white showcasing white peach, almond, minerality, and crisp acidity.
The legendary Black Label Gavi di Gavi with white flower aromas, lemon peel, and flinty minerality.
Dry Portuguese rosé with fresh berry fruit, crisp palate, and light refreshing sparkle.
Sweet sparkling Italian white wine brimming with peach, nectarine, and floral sweetness.
Crisp Italian Prosecco with green apple, elderflower aromas, and fine bubbles.
Benchmark Pinot Grigio offering clean citrus fruit, crisp orchard pear, and dry minerality.
Fresh Friulian Pinot Grigio with white peach, wildflower, and bright acidity.
A 95-point standout Pinot Grigio displaying rich white peach, orange blossom, and complex minerality.
German Auslese Riesling showing sweet apricot, honeyed pear, and vibrant balancing acidity.
Loire Valley Sancerre showcasing flinty minerality, citrus zest, lemongrass, and crisp finish.
New Zealand Sauvignon Blanc packed with intense passion fruit, lime zest, and cut grass notes.
Classic French Sauvignon Blanc with lemon, green apple, and clean mineral crispness.
Sardinian Vermentino with bright yellow citrus, Mediterranean herbs, and crisp sea-salt minerality.
Selected house Italian red or white wine carafe, perfectly crafted to complement classic pasta dishes.
Crisp, light, and refreshing American lager with clean malt flavor.
Classic American medium-bodied lager brewed with premium barley malt and rice.
Belgian-style wheat ale brewed with Valencia orange peel and coriander for a subtle sweetness.
Amber lager featuring floral hop aroma and a rich caramel malt middle.
Bright and hazy India Pale Ale brimming with bold citrus and pine hop notes.
Refreshing Mexican pilsner lager with a smooth, clean finish, best served with lime.
Dark Irish dry stout with dark chocolate, coffee notes, and a rich creamy head.
Crafted gluten-free European lager offering smooth malt balance and clean finish.
Premium Italian blonde lager brewed in Northern Italy with delicate malt character.
Ultra-light American lager with low carbohydrates and a crisp, clean taste.
Traditional Italian pale lager with balanced bitterness and clean, crisp finish.
Full-flavored Mexican pilsner lager with crisp crispness and subtle malt sweetness.
Iconic crisp Italian lager offering delicate citrus and hop notes with a refreshing finish.
Non-alcoholic Italian lager delivering authentic Peroni flavor with zero alcohol.
Classic Belgian pilsner with floral hop aroma, well-balanced maltiness, and crisp bitterness.
World-famous Dutch lager featuring signature crispness and balanced bitter hop notes.
Unfiltered Belgian wheat beer brewed with orange peel and coriander for spicy citrus notes.
Smooth ultra-premium Blanco tequila with hints of citrus, vanilla, and sweet agave.
Aged 7 months in oak barrels, offering subtle caramel, cocoa, and oak nuances.
Aged 14 months, featuring rich vanilla, spice, dark chocolate, and warm oak notes.
Crisp agave-forward Blanco tequila with clean citrus and fresh black pepper notes.
Aged in American white oak barrels with notes of dark chocolate, cinnamon, and vanilla.
Iconic luxury tequila aged for minimum 2.5 years, showcasing caramel, vanilla, and oak depth.
Handcrafted 100% agave tequila with subtle citrus and clean cooked agave profile.
Aged 25 months in oak barrels for rich notes of cooked agave, dried fruit, and toasted oak.
Smooth 100% blue Weber agave tequila with delicate tropical fruit and pepper accents.
Aged in bourbon barrels for a spicy, caramel-tinged agave flavor.
Triple-distilled crisp tequila featuring fresh agave, citrus, and smooth pepper finish.
Clean 100% agave silver tequila with light floral and citrus notes.
Aged in French oak barrels with rich butterscotch, toasted oak, and spiced fruit notes.
Ultra-premium tequila in handcrafted ceramic bottle with subtle caramel and vanilla notes.
Crisp silver tequila boasting unaged agave purity, bright citrus, and silky smoothness.
Aged for over two years in oak barrels, presenting deep aromas of dried fruit, coffee, and oak.
Crafted in Cognac barrels for distinct notes of toasted vanilla, dark caramel, and spice.
Triple-distilled Irish whiskey offering smooth notes of vanilla, toasted wood, and sweet spice.
Iconic Tennessee whiskey charcoal-mellowed for sweet caramel, vanilla, and toasted oak flavor.
Small batch bourbon crafted for full-bodied oak, sweet caramel, and bold rye spice.
Maker's Mark finished with seared oak staves for deeper caramel, vanilla, and spice notes.
Handcrafted wheated bourbon offering smooth vanilla, caramel, and butterscotch flavor.
Blended Scotch whisky aged 12 years with dark fruit, rich vanilla, and smoky oak nuances.
Classic blended Scotch featuring vibrant spicy malt and subtle peat smoke.
Ultra-rare luxury Scotch blend displaying rich honeyed fruit, peat smoke, and velvety chocolate finish.
Rich blended Scotch whisky featuring wild herbs, honey, orchard fruit, and vanilla notes.
Aged 12 years in sherry-seasoned oak barrels, featuring rich dried fruit, ginger, and nutmeg notes.
Classic Speyside single malt with subtle floral aromas, ripe pear, and creamy oak.
Single malt aged in sherry and bourbon casks, yielding dark chocolate, spice, and warm oak.
Aged 18 years in Oloroso sherry and bourbon oak casks for complex dried fruit and rich oak depth.
Fresh green apple, pear, and sweet oak single malt scotch whisky.
Small-batch Kentucky bourbon with deep toasted oak, sweet caramel, and spicy nutmeg finish.
Rich Kentucky bourbon with complex notes of dried fruit, vanilla bean, cocoa, and rye spice.
Kentucky straight bourbon finished in ruby port wine casks for subtle ripe berry sweetness.
High-rye bourbon featuring spicy peppermint aromas, gentle honey sweetness, and clean finish.
Intensely peated Islay single malt with medicinal smoke, seaweed, and sweet barley flavor.
Nestled along Grand and Mulberry Street in the heart of Little Italy, Casa D'angelo New York delivers an evocative dining experience rooted in old-world trattoria charm and spirited Manhattan energy. Known for its energetic sidewalk patio and warm hospitality, this Mulberry Street staple combines classic Italian hospitality with culinary theatrics and an expansive beverage program.
The atmosphere strikes a balance between rustic romanticism and neighborhood festivity. Soft ambient lighting and warm wooden accents fill the indoor dining room, while outdoor patio tables offer prime people-watching along historic Mulberry Street. Inside, discreetly mounted screens broadcast major sporting events, allowing diners to sip spritzes and enjoy hand-cut pasta in a lively, welcoming room that never feels overly formal.
Casa D'angelo’s kitchen shines through scratch-made pasta techniques and tableside finishing touches. Signature highlights showcase intense flavor depth and textural precision:
Entrées and specialty pastas generally range from $30 to $50 per person, while premium cuts like T-bone steaks and truffle-laden specials push checks into the $90–$100+ range. Glass wine options span from approachable house carafes ($49) to prestige pours like Barolo and Amarone ($30/glass). For celebratory gatherings, bottle selections include 98-point Brunellos and rare single malts, ensuring strong value across diverse budgets.
Vegetarians will find plenty of choices, including ricotta-stuffed tortellini and pesto gnocchi, while gluten-free guests can enjoy Damm Daura lager ($10) alongside zero-proof libations like the muddled-basil Basilica mocktail ($10). Reservations are recommended during peak weekend hours, though walk-ins are routinely greeted with complimentary house limoncello and prompt, attentive service.
189 Hester St, New York, NY 10013
171 Mulberry St, New York, NY 10013
103 Bowery, New York, NY 10002
186 Mott St, New York, NY 10012
80 Spring St, New York, NY 10012
86 Allen St, New York, NY 10002
Casa D'angelo offers a tableside presentation where piping hot, freshly hand-rolled fettuccine is tossed directly inside a hollowed wheel of aged Parmigiano-Reggiano. The heat of the pasta melts the cheese into a velvety, creamy sauce right before your eyes, which is then topped with freshly shaved black truffles.
Yes. For gluten-free guests, the bar stocks Damm Daura Gluten-Free European Lager ($10) alongside an extensive selection of 100% agave tequilas and fine wines. Non-alcoholic options include crafted Zero Proof mocktails like the Basillica ($10)—fresh muddled basil in lemonade with sparkling soda—and the Lychee Passion Sour ($12).
The cocktail program showcases traditional and modern Italian aperitivos, ranging from classic Aperol and Hugo Spritzes ($16) to unique signature creations like the Lemoncello Spritz ($16), Sicilian Spritz ($17), and Mulberry Spritz crafted with smoky mezcal, Aperol, fresh orange, and Prosecco ($17).
Located on Mulberry Street in Little Italy, Casa D'angelo features vibrant outdoor patio seating ideal for dining outdoors, as well as a cozy indoor dining room equipped with televisions, making it a popular neighborhood spot to watch major sporting events while dining.
The extensive wine cellar includes highly rated vintage bottles such as 98-point Brunello di Montalcino Il Poggione ($169/bottle) and GAJA DaGromis Barolo ($225/bottle), alongside premium glass pours of Amarone and Barolo ($30/glass). The bar also pours ultra-rare spirits including Don Julio 1942, Clase Azul Añejo, and Johnnie Walker Blue Label.
Non-Affiliation & Fair Use Disclaimer
MenuRates is an independent restaurant menu archive and price directory. We are not officially affiliated with, endorsed by, or connected to Casa D'angelo New York or any of its subsidiaries. All registered trademarks, logos, brand names, and menu item names remain the sole property of their respective owners and are displayed here under Fair Use guidelines for informational purposes only. For menu corrections or takedown requests, please visit our Disclaimer or Contact Page.
Compare dish price across other restaurants