Caribe Cafe Restaurant

Creamy and sweet traditional milk pudding slow-cooked to caramelized perfection.

Rich diplomatic pudding crafted with layered cake, custard, and fruit notes.

Traditional Caribbean sweet corn pudding dusted with aromatic cinnamon.

Classic creamy Cuban rice pudding infused with cinnamon and sweet vanilla.

Silky smooth Cuban-style caramel custard pudding baked with a golden syrup gloss.

Home-style baked bread pudding soaked in sweet vanilla custard syrup.

Juicy grilled skirt steak paired with succulent shrimp in garlic butter sauce.

Tender marinated beef grilled over open flame and served with marinated onions.

Classic 11oz Cuban thin-cut palomilla steak grilled with garlic mojo and lime.

Savory steak strips sautéed with crisp green bell peppers and sweet onions.

Crispy shredded beef pan-fried with onions, garlic, and fresh citrus lime juice.

Prime 12oz juicy New York strip steak grilled to your preferred temperature.

Traditional Cuban ground beef simmered in a rich tomato, olive, and pepper creole sauce.

Crispy breaded skirt steak baked with savory ham, zesty marinara sauce, and melted cheese.

Generous 11oz Cuban breaded steak fried crisp and golden brown.

Tender beef liver strips sautéed with sweet caramelized onions and garlic sauce.

Broiled 12oz outer skirt steak full of rich beefy flavor, served with chimichurri.

Slow-roasted Cuban pot roast cooked in garlic broth and savory pan juices.

Sautéed beef liver strips prepared Italian-style with onions, green peppers, and herbs.

House specialty grilled steak platter served with custom savory toppings.

Tender shredded beef slow-cooked in a fragrant tomato sauce with peppers and onions.

Rich and frosty Cuban milkshakes made with your choice of mamey, tropical fruit, or classic flavor.

Freshly blended sweet strawberry milkshake.

Authentic Cuban tropical mamey fruit shake, creamy and rich.

Refreshing chilled carbonated soda.

Fresh papaya (fruta bomba) tropical fruit shake.

100% freshly squeezed orange juice full of natural citrus energy.

Smooth and creamy vanilla bean milkshake.

Assorted natural fruit juices including mango, peach, apple, and pear.

Freshly squeezed lemonade made with natural limes and sugar.

Electrolyte sports drink to keep you refreshed.

Decadent milk chocolate milkshake blended rich and sweet.

Traditional Latin wheat-flavored sweet milkshake (batido de trigo).

Fluffy mashed potatoes whipped smooth with butter and cream.

Steamed fluffy white long-grain rice.

Fresh seasonal mixed vegetables sautéed lightly with herbs.

Traditional Cuban black beans cooked together with rice and savory spices.

Boiled cassava root smothered in garlic mojo sauce and onions.

Golden crispy french fries seasoned with sea salt.

Sweet ripe plantains fried to a caramelized golden finish.

Slow-simmered classic Cuban black beans steeped with garlic, oregano, and olive oil.

Golden crispy chicken nuggets served with french fries and a small drink.

Juicy kid-sized cheeseburger served with french fries and soda.

Crispy chicken tenders paired with french fries and a kid's beverage.

Tender baby palomilla steak grilled thin and served with french fries.

Grilled baby chicken breast served with french fries and a drink.

Classic spaghetti tossed in savory meat sauce, served with fries and soda.

Toasted buttery grilled cheese sandwich served with french fries and soda.

12 piece crisp, fried chicken wings tossed in signature seasonings.

6 piece crispy fried chicken wings.

Crispy green plantain cups overflowing with garlic-sautéed shrimp.

Grand sampler appetizer loaded with pork chunks, chicken, cassava, and plantains.

Golden fried cassava root sticks served with garlic mojo sauce.

Twice-fried flattened green plantains salted and served hot.

Traditional corn tamale wrapped in corn husk and stuffed with savory filling.

Savory Spanish ham croquette, crispy on the outside and creamy inside.

Flaky pastry turnover stuffed with seasoned shredded chicken.

Large Peruvian-style crispy mixed fried seafood platter with fried yuca and onion salsa.

Signature house fried appetizer with chicken, pork chunks, cassava, and boniato.

Assorted cold cut entremes platter featuring cured meats and cheeses.

Paper-thin crispy fried plantain chips salted to perfection.

Crispy pastry turnover stuffed with seasoned Cuban ground beef.

Medium Peruvian-style crispy fried mixed seafood platter.

Deep-fried mashed potato ball stuffed with savory Cuban picadillo meat.

Crispy Caribbean salted codfish fritters cooked to golden perfection.

Flaky empanada stuffed with ham and gooey melted Swiss cheese.

Tender golden fried calamari rings served with tartar and marinara sauces.

Crispy green plantain cups stuffed with Cuban ground beef picadillo.

Thinly sliced crispy malanga taro root chips served with garlic sauce.

Garlic fried green plantain mofongo mound stuffed with juicy grilled churrasco skirt steak.

Mashing of green plantains steeped in garlic and stuffed with succulent garlic butter shrimp.

Savory garlic plantain mofongo stuffed with savory Cuban ground beef picadillo.

Mofongo plantain dome filled with crispy deep-fried Cuban pork chunks (masas de puerco).

Mashed garlic green plantains stuffed with marinated chicken steak strips.

Garlic mofongo plantain bowl filled with seared beef sirloin steak strips.

Plantain mofongo bowl loaded with shrimp in zesty Cuban red creole sauce.

Spaghetti pasta tossed with tender chicken strips in your choice of marinara, alfredo, or pink sauce.

Spaghetti tossed with plump shrimp in red marinara, creamy white, or pink sauce.

Cuban omelette loaded with sweet plantains, julienne potato fries, and seared onions.

Fluffy omelette stuffed with melted Swiss cheese, crispy fries, and seared onions.

Classic ham, potato fry, and onion omelette cooked golden brown.

Savory omelette packed with Spanish chorizo sausage, potatoes, and onions.

Traditional Basque-style thick omelette with savory ingredients.

Two fried eggs, savory ham, and melted cheese on pressed Cuban bread, served with cafe con leche.

Healthy egg white scrambled scramble mixed with lean sliced turkey breast.

Nutritious spinach omelette filled with tomatoes, green peppers, and onions.

Scrambled eggs mixed with ham, sweet onions, green peppers, and fresh tomatoes.

Pressed Cuban bread sandwich packed with ham, egg, potato, onion, and melted Swiss cheese.

Steaming hot Cuban coffee with steamed milk paired with buttered toasted Cuban bread.

Two scrambled eggs mixed with ham, served with buttered Cuban toast and cafe con leche.

Healthy egg white scramble mixed with diced ham, onions, peppers, and tomatoes.

Egg white omelette loaded with turkey, tomato, onions, and bell peppers.

8oz steak topped with two fried eggs, served with buttered toast and cafe con leche.

Kid's breakfast with two eggs, 3 fluffy mini pancakes, and a strip of bacon.

Two eggs, choice of bacon or ham, two fluffy pancakes, Cuban toast, and coffee.

Two eggs scrambled gently with fresh green spinach.

Two eggs fried or scrambled with bacon, sausage or ham, house potatoes, toast, and coffee.

Traditional buttered Cuban bread pressed crispy and hot.

Stack of fluffy golden pancakes served with syrup and butter.

16 oz bowl of classic home-style Cuban chicken soup with noodles and root vegetables.

Cuban-Oriental style fried rice cooked with juicy shrimp, pork, egg, and green onions.

Half chicken seasoned with herbs and citrus Mojo, grilled over open flame.

Crispy fried marinated Cuban chicken bites served with lime wedges.

Shredded chicken seared crispy with garlic Mojo and caramelized onions.

Breaded tender chicken breast topped with marinara sauce and melted cheese.

Boneless chicken breast seasoned with garlic and lime, grilled juicy on the flat top.

Chicken breast lightly breaded and fried golden crisp.

Chicken steak strips sautéed with green bell peppers and onions.

Crispy breaded chicken breast baked with melted cheese and rich tomato sauce.

Warm creamy buttery southern corn grits.

Three strips of crispy smoked bacon.

Seasoned boiled Cuban house potatoes with herbs.

Savory grilled breakfast sausage links.

Seared sliced savory breakfast ham.

Golden shredded hash brown potato patty fried crispy.

Rich Cuban seafood stew overflowing with lobster, shrimp, fish, and shellfish in spiced sauce.

Plump shrimp sauteed in rich garlic butter and white wine sauce.

12oz fish fillet dipped in light butter batter and pan-fried golden.

Crispy fried fish nuggets served with lime and tartar sauce.

Tender fish chunks simmered in aromatic Cuban tomato creole sauce.

Savory yellow rice cooked with fresh shrimp, bell peppers, and saffron herbs.

Hearty Caribbean seafood soup packed with fresh fish, shrimp, crab, and calamari.

Whole catch of the day fish fried crisp on the outside and tender inside.

Fresh shrimp breaded in seasoned crumbs and fried golden brown.

Juicy shrimp simmered in savory red creole sauce with onions and peppers.

Tender fish fillet baked or seared in rich garlic sauce.

Fresh salmon fillet grilled on the flat top with olive oil and lemon.

Crispy golden breaded white fish fillet served with tartar sauce.

Succulent Caribbean lobster tail stuffed and simmered in Cuban creole sauce.

Lightly battered shrimp pan-seared in lemon garlic butter sauce.

Fried kingfish steak cooked crisp and flavorful.

Fish chunks and jumbo shrimp simmered together in savory white wine sauce.

Traditional Caribbean seafood paella packed with saffron rice, lobster, shrimp, and clams.

Flavorful yellow rice stewed with an array of fresh mixed seafood.

12oz white fish fillet flat-top grilled with light seasonings and olive oil.

House-made chicken salad served on toasted Cuban bread with lettuce and tomatoes.

Deluxe special sandwich on French pan bread loaded with roast pork, ham, Serrano ham, chorizo, pickles, and Swiss cheese.

Triple-decker style sandwich stacked with ham, turkey, bacon, lettuce, tomato, Swiss cheese, and mayo on Cuban bread.

Iconic Cuban steak sandwich filled with grilled palomilla steak, grilled onions, potato sticks, lettuce, and tomatoes.

Marinated roast pork grilled with onions and garlic mojo on toasted Cuban bread.

Sliced roasted turkey breast on pressed Cuban bread with lettuce, tomato, and mayo.

Cuban ham croquettes pressed inside a Cuban sandwich with ham and Swiss cheese.

Fresh tuna salad served on Cuban bread with lettuce and tomatoes.

Homemade Cuban corn tamale served on a plate topped with ham, pork, pickles, and Swiss cheese.

Sweet egg bread sandwich packed with roast pork, ham, Swiss cheese, pickles, and mustard.

Grilled chicken breast sandwich with lettuce, tomato, and mayo on pressed Cuban bread.

Extra-large classic Cuban sandwich with pork, ham, Swiss cheese, pickles, and mustard on pressed bread.

Classic Cuban omelette sandwich pressed with ham, potato fries, onion, and Swiss cheese.

Traditional Cuban sandwich with sliced roast pork, ham, Swiss cheese, pickles, and mustard.

Classic club sandwich stacked with turkey, bacon, ham, cheese, lettuce, tomato, served with french fries.

Golden fried fish fillet served on Cuban bread with crisp lettuce, tomato, and tartar sauce.

Cuban burger patty seasoned with chorizo and paprika topped with crispy julienne fries.

Crisp romaine lettuce tossed in Caesar dressing topped with grilled chicken breast and parmesan cheese.

Chicken salad scoops served over fresh lettuce and tomato slices with two ham croquettes.

Caesar salad topped with grilled churrasco skirt steak slices and parmesan cheese.

Caesar salad topped with seared garlic shrimp and crunchy croutons.

Chef salad with sliced ham, turkey, Swiss cheese, American cheese, lettuce, and tomatoes.

Fresh garden salad with crisp romaine lettuce and juicy ripe tomatoes.

Classic Caesar salad with romaine lettuce, parmesan cheese, and croutons.

Scoops of tuna salad served over a bed of fresh lettuce and ripe tomatoes.

Center-cut pork chops grilled juicy with garlic mojo seasoning.

Thinly sliced pork steak grilled with onions and garlic citrus marinade.

Slow-roasted Cuban roast pork marinated in sour orange juice, garlic, and herbs.

Golden deep-fried marinated pork chunks topped with seared onions.