Brooklyn Diner USA

Comforting classic chicken soup loaded with tender egg noodles and juicy chicken pieces, served alongside thick-sliced toasted challah bread.

Traditional slow-simmered chicken soup featuring a fluffy matzo ball and generous portions of poached chicken and sliced carrots.

Light and refreshing superfood salad tossed with creamy avocado, crisp cucumber, peppery radishes, sweet dried currants, and juicy orange segments.

Crisp romaine lettuce and peppery wild arugula paired with fresh avocado slices and bright, citrusy orange wheels in a light vinaigrette.

Smooth house-made chickpea hummus served alongside crisp sliced cucumbers, colorful heirloom carrots, and warm pita wedges.

Crispy fried chicken wings tossed in a tangy, spicy buffalo cayenne sauce, served with classic blue cheese dipping sauce.

Creamy fresh guacamole crafted with mashed avocados, cilantro, lime, and red onions, served with crisp salted corn tortilla chips.

Crispy golden egg roll wrappers packed with savory, tender hot NYC pastrami and tangy cabbage, fried to perfection.

A harmonious tasting platter featuring nutrient-dense quinoa salad, crisp little gem greens, creamy hummus, and tangy marinated feta cheese.

Our signature tasting platter of quinoa salad, little gem greens, house hummus, and marinated feta, enhanced with half a rich, creamy avocado.

Our healthy tasting platter topped with a tender, thinly pounded grilled chicken paillard, cooked to juicy perfection.

A robust salad platter featuring a perfectly seared, spiced blackened salmon fillet set over quinoa, little gem lettuce, hummus, and feta.

Our ultimate salad plate featuring a pan-seared golden lump crab cake served alongside quinoa, crisp greens, hummus, and feta.

Asian-inspired chopped salad with grilled chicken, shredded napa and red cabbage, snow peas, edamame, seaweed, pickled ginger, oranges, marcona almonds, water chestnuts, and crispy wontons.

Savory bowl loaded with seasoned chicken, creamy avocado, sauteed peppers and onions, melted cheddar cheese, black beans, saffron rice, crema, pico de gallo, and crispy tortilla chips.

Juicy, grilled beef patty cooked to order, served on a toasted bun with fresh ripe tomato, crisp lettuce, and a tangy diner pickle.

Custom blend beef patty smothered in melted Tillamook cheddar cheese, topped with sliced tomato, crisp lettuce, and a deli pickle.

Hearty burger piled high with crispy Berkshire slab bacon and melted Tillamook cheddar, served with lettuce, tomato, and a pickle.

Gourmet beef burger elevated with crispy French fried onions, rich caramelized onions, velvety cognac sauce, and savory mayo.

Tender grilled chicken breast served on a soft toasted brioche bun with fresh lettuce, ripe tomato slices, and crisp pickles.

Crispy chicken breast drenched in spicy buffalo hot sauce, balanced with rich crumbled blue cheese and crunchy pickles.

Savory plant-based patty topped with tangy crumbled blue cheese, bold buffalo hot sauce, fresh lettuce, and crisp pickles.

Surf and turf combo featuring a pan-seared lump crab cake atop a juicy beef slab patty with lettuce, tomato, and house tartar sauce.

Ultra-creamy elbow macaroni baked in a rich multi-cheese sauce, generously folded with savory, spiced NYC hot pastrami.

Comforting skillet of gooey three-cheese mac and cheese loaded with sliced, grilled classic hot dog frankfurters.

Our legendary house-baked pot pie filled with tender chicken, garden vegetables, and rich gravy under a flaky golden puff pastry crust.

Tender, fall-off-the-bone St. Louis pork spare ribs glazed in sweet barbecue sauce, served with crispy french fries and creamy coleslaw.

Fresh Atlantic salmon pan-seared with sweet soy teriyaki glaze, accompanied by tender oyster mushrooms, sauteed spinach, and crispy wontons.

Delicate Atlantic cod fillet roasted in a savory-sweet umami miso glaze, served over a bed of garlic sauteed spinach.

Al dente rigatoni tossed in a velvety tomato cream vodka sauce, finished with toasted garlic breadcrumbs and grated parmesan.

Crispy breaded eggplant cutlets layered with rich marinara sauce and melted mozzarella cheese, baked to golden perfection.

Crispy chicken cutlet smothered in rich marinara, layered with spicy pepperoni slices and melted mozzarella cheese.

Savory house meatloaf slice baked Italian-style with melted mozzarella cheese, pepperoni slices, and robust tomato marinara.

Marinated grilled chicken breast served over fragrant Spanish rice with caramelized onions, fresh pico de gallo, and tangy green cilantro sauce.

Warm flour tortilla stuffed with seasoned chicken, black beans, saffron rice, melted cheddar cheese, guacamole, sour cream, and fresh pico de gallo.

Tender grilled flat iron steak cooked to perfection, drizzled with savory herb butter, served with a mountain of golden french fries.

Two fresh farm eggs cooked to your preference, served with crispy corn polenta and your choice of toasted challah bread or an everything bagel.

Farm-fresh eggs cooked to order, paired with thick-cut smoky Berkshire slab bacon, crispy corn polenta, and toasted challah or an everything bagel.

Two eggs prepared any style alongside savory house-made Italian sausage links, crisp corn polenta, and challah bread or bagel.

Two eggs cooked your way served with premium silky Nova Scotia smoked salmon, crispy corn polenta, and a toasted everything bagel or challah.

Fluffy three-egg omelette stuffed with crispy bacon, melted Tillamook cheddar cheese, and fresh fine herbs, served with corn polenta and toast or bagel.

Crisp potato and savory NYC hot pastrami hash topped with two perfectly fried sunnyside-up eggs with runny yolks.

Toasted sourdough loaded with mashed fresh avocado, tangy crumbled feta cheese, and topped with two golden fried eggs.

Golden malted Belgian waffle topped with fresh sliced sweet strawberries, a cloud of fluffy whipped cream, and warm maple syrup.

Warm Belgian waffle drizzled with rich Nutella hazelnut spread, topped with sliced fresh bananas, crunchy hazelnut crumbles, and whipped cream.

Classic rich NY cheesecake topped with sweet glazed fresh strawberries and rich Valrhona dark chocolate fudge drizzle.

Triple-layered rich Valrhona chocolate cake filled and frosted with velvety chocolate ganache and cake crumbles.

Assortment of classic rolled Jewish pastries filled with chocolate, sweet raspberry, and apple-pineapple preserves.

Gigantic six-inch freshly baked chocolate chip cookie with a gooey center, crisp edges, and melted chocolate chunks.

Classic hand-spun milkshake made with rich premium vanilla ice cream, whole milk, and topped with whipped cream and a cherry.

Thick and indulgent chocolate milkshake blended with rich chocolate ice cream and dark Valrhona chocolate fudge.

Hand-spun vanilla milkshake blended with crunchy crushed Oreo cookies, topped with whipped cream and cookie crumbles.

Traditional NYC egg cream beverage made with chilled milk, sparkling seltzer water, and Fox's U-Bet chocolate or vanilla syrup.