Salmon Moilee
$ 14.95A delightful bowl featuring lemon rice noodles, rich coconut moilee sauce, and tender chili salmon.
A delightful bowl featuring lemon rice noodles, rich coconut moilee sauce, and tender chili salmon.
Saffron basmati rice paired with creamy tikka masala sauce and juicy boneless chicken pieces.
Nutty brown rice served with spiced lamb meatballs drenched in a robust, flavorful vindaloo sauce.
Curried quinoa accompanied by sweet potato spinach kofta and creamy korma sauce.
Start with your choice of base grain, add a protein, and top with a signature sauce. Served with a refreshing kachumber salad.
House-made roti washed with egg and stuffed with spiced chicken tikka. Served with mint cilantro chutney and kachumber.
House-made roti washed with egg and filled with tender roasted lamb. Paired with mint cilantro chutney and kachumber.
House-made roti washed with egg and stuffed with spiced paneer and bell peppers. Served with mint chutney and kachumber.
Tender paneer wrapped in a soft, flaky egg-washed roti with aromatic spices and fresh herbs.
Fragrant spiced basmati rice layered with tender, flavorful chicken and aromatic herbs.
Spiced aromatic rice layered with savory and flavorful lamb goli.
Fragrant spiced rice layered with a colorful assortment of fresh seasonal vegetables.
A flavorful spiced vegetable patty served on a toasted bun with traditional toppings and chutneys.
Crispy farcha-style chicken served on a soft bun with specialty house sauces.
Juicy smoked lamb patty prepared with signature seasonings and rich condiments.
A popular spiced veggie burger featuring a traditional wada pao patty with vibrant chutneys.
Freshly popped corn tossed lightly in aromatic Indian spices for a unique snack.
Crispy battered cauliflower florets fried until golden brown and delicious.
Crispy French fries tossed in a signature, flavorful gunpowder spice blend.
Crispy fries smothered in melted cheese and rich tikka sauce.
Crispy golden pastry shells stuffed with seasoned spiced potatoes and peas.
Flaky puff pastry stuffed with your choice of spiced chicken or rich cheese.
Delicate crispy spheres filled with avocado and tangy chutneys, offering a modern twist on a classic street food.
Crisp puffed rice tossed with tangy tamarind, crunchy vegetables, and savory spices.
Crispy papdi crackers layered with cool yogurt, tamarind chutney, and flavorful spices.
Classic Punjabi-style golden samosas filled with savory spiced potatoes and peas.
Pressed artisan panini filled with seasoned chicken and melted cheese.
Pressed panini stuffed with tender roasted eggplant and savory flavor spreads.
Freshly baked traditional Indian flatbread brushed generously with garlic or butter.
Traditional spiced Indian milk tea brewed with aromatic herbs and tea leaves.
Sweet fried milk dumplings soaked in a warm sugar syrup, served with rich rabdi.
Decadent moist sponge cake smothered in a rich, warm sticky toffee sauce.
Bottled refreshing iced tea crafted with premium tea leaves.
Refreshing house-made green soda infused with a kick of spices.
Comforting spiced Indian tea blend served during evening hours.
Nestled in the vibrant Western Market of Foggy Bottom, Bindaas Bowls and Rolls brings a fresh, modern perspective to traditional Indian street food. Moving away from heavy, lingering aromas, this chic and cozy dining destination offers a clean, welcoming environment where locals, students, and tourists alike can gather for an unforgettable culinary journey. Conceived with a passion for bold flavors and casual sophistication, the restaurant pairs exceptional hospitality with an inviting, trendy atmosphere.
Operating comfortably within the $10 to $20 price bracket, Bindaas delivers remarkable value, especially considering its prime Washington, D.C. location. Portion sizes are notably generous, ensuring that every bowl, roll, and biryani offers a filling and satisfying meal without straining your budget. Whether you are grabbing a quick lunch bite during a busy workday or sitting down for a relaxed weekend dinner, the pricing structure accommodates both casual diners and groups looking to sample multiple small plates.
Bindaas excels in accommodating diverse dietary needs, offering an impressive array of clearly marked vegetarian, vegan, and gluten-free choices that never compromise on flavor. Counter and table service options make it ideal for both dine-in relaxation and efficient takeout orders. For the best experience during peak dining hours, arriving slightly early or making reservations ensures you secure a prime window seat to enjoy the bustling street views of Pennsylvania Avenue.
2112 Pennsylvania Ave NW suite 102, Washington, DC 20037
1190 New Hampshire Ave NW, Washington, DC 20037
1200 19th St NW, Washington, DC 20036
1600 K St NW, Washington, DC 20006
1201 24th St NW, Washington, DC 20037
1734 N St NW, Washington, DC 20036
Yes, Bindaas Bowls and Rolls offers a wide variety of vegetarian and vegan dishes, including the Paneer Kathi Roll, Bombay Veggie Burger, and Paneer Korma bowl, all crafted with authentic spices and fresh ingredients.
Signature favorites include the aromatic Lamb Goli Biryani, the crispy Chicken Tikka roll, and the indulgent Gulab Jamun with Rabdi for dessert.
Most main bowls and rolls range between $10 and $16, making it an affordable and high-value dining option for Washington, D.C. locals and tourists.
Yes, the restaurant is located inside Western Market in Foggy Bottom and offers convenient takeout and delivery options alongside its cozy dine-in seating.
Non-Affiliation & Fair Use Disclaimer
MenuRates is an independent restaurant menu archive and price directory. We are not officially affiliated with, endorsed by, or connected to Bindaas Bowls and Rolls or any of its subsidiaries. All registered trademarks, logos, brand names, and menu item names remain the sole property of their respective owners and are displayed here under Fair Use guidelines for informational purposes only. For menu corrections or takedown requests, please visit our Disclaimer or Contact Page.
Compare dish price across other restaurants